Fiddlesticks Restaurant & Bar in Christchurch Menu

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Garlic Crostini $11.50
- Beetroot hummus
Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
Chai Porridge $13.50
- Roasted fruit & nut crumble
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg

2 Eggs Your Way $4.00
Mushroom $4.00
Black Pudding $4.00
Smoked Salmon $6.00

Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Garlic Crostini $11.50
- Beetroot hummus
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad

Vegetables Here and Now $9.00
Duck Fat Roast Rosemary Potatoes $9.00

Garlic Crostini $11.50
- Beetroot hummus
Today's Bread $16.00
- Whipped butter, olive oil, balsamic

F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander

Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides

Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
French Fries, Japanese Mayonnaise, American Ketchup $8.50

Risotto $26.00
- Of smoked mushroom, brie, almond
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries

Canterbury Lamb Shoulder $34.00
- Quinoa, kale, carrot, dukkah
Risotto $26.00
- Of smoked mushroom, brie, almond
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale

Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Three $32.00
Two $24.50
One $17.00
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t

Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old

Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce

Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
Garlic Crostini $9.00
- Beetroot hummus
Kids Grilled Fish $14.00
- Big chips, little salad

Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
Kids Ice Cream $10.00
- Or sorbet in a waffle cone

F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Green Lip Mussels $14.00
- Gremolata, sauvignon gel

Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Today's Bread $16.00
- Whipped butter, olive oil, balsamic

Vegetables Here and Now $9.00
Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00

F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Green Lip Mussels $14.00
- Gremolata, sauvignon gel

F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
Garlic Crostini $11.50
- Beetroot hummus
Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut

Nearby Sample Menus

PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
BOILED DUMPLING $14.00
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
SPICY FISH SOUP $15.00
- hot blend soup consisting of cod fish with vegetables
SPICY PORK $15.00
- pan broiled pork seasoned with red paper
SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot

Calamari $15.00
- with chilli & ginger jam
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Pork Crackling $10.00
- with apple sauce
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline

Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Berry and Kiwi Pavlova $12
- served with cream
Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip

Chicken Parmigiana, Chips and a Garden Salad $16.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Bar Platter $20.00
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Sausages, Eggs and Chips topped with Gravy $14.50
Macaroni and Cheese, Chips and a Salad $10
Small Chips $3.50

ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
CALAMARI $10.00
- Lime infused salt and pepper calamari
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
MALIBU PANNA COTTA $9.50
- With berry sorbet
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert

Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.

Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!

SP "Fat Prawn & Pork Wontons" $12.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
SP Vegeterian pad thai $22.00
Wok fried fresh market vegetables $14.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Frozen chocolate mousse parfait $14.00
Wok fried Tofu w/ ginger $14.00

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Spinach $5.00
Egg $3.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Tomatoes $5.00
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries

Roti Canai (v) $5
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Portuguese Custard Tarts $7
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Steamed Jasmine Rice (v, gf) $3
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Sukor Spiced Sticky Chicken Wings $12
Wok Fired Asian Vegetables $12
- Braised peanuts (v)

Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Bacon $3.00
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Egg $1.50
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
V= vegetarian option GF= gluten free option

Seafood $17.99
Raita (cucumber & yoghurt) $3.00
Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Keema/Kashmir/Vegeterian naan $4.50
- Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
Chicken chowmein $14.50

Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Duck Wontons w Citrus Salad $13.50
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Onion Rings $3.50
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts

Karaage chicken & pork tonkatsu $9.90
California ocean roll $11.90
Karaage chicken half roll $4.50
Saboro bento salmon (salmon rice box) $8.90
Teriyaki chicken & large king salmon & avocado $9.90
Salmon avocado, salmon & sweet omelette $8.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90

small salad from our daily fresh selection $7.50
eggs benedict with crispy bacon $16.50
tomato and avocado on toasted wholegrain $9.50
portobello mushrooms with fresh thyme and lemon on toast $15.50
1 corn fritter or potato rosti with avocado salsa and house relish $7.50
toasted bagel (see lunch menu)
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
toast and jam $6.50

Fiddlesticks Restaurant & Bar

Canterbury > Christchurch > Fiddlesticks Restaurant & Bar

Address

48 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033650533

Email

info@fiddlesticksbar.co.nz

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Cash , Television , Groups , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Pet Friendly , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Fiddlesticks Restaurant & Bar in Christchurch Menu

Nearby Sample Menus

Fiddlesticks Restaurant & Bar

Canterbury > Christchurch > Fiddlesticks Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

48 Worcester Boulevard, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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