Address
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's in Wellington Menu
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BRUNCH MENU-
Toast and spreads $9.50
- Jams, honey and butter with toasted bread
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Eggs on taost $11
- Scrambled, fried or poached with toasted bread
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Creamy mushrooms $20
- With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread
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French toast $17.50
- With mixed berries, whipped cream and maple syrup
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Finn's breakfast $23
- Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast
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Bacon sandwich $16
- Caramelised onions, tomato, cheddar cheese and lettuce
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Sides: $3.00 each
- Toast or egg
- Eggs, tomatoes, mushrooms $5.00 each
- Bacon or sausages $5.00 each
- Chunky potatoes or fries with aioli and tomato sauce $7.50 each
LUNCH MENU-
Paparika rosted pumpkin $19.50
- Feta and pita crisps with herb vinaigrette
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Chicken salad $21
- Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >>
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Catch of the day $29.50
- With gourmet potatoes, watercress and grilled lemon
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Scotch fillet steak sandwich $22
- With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >>
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Fish and chips $24
- Beer battered, crumbed or panfried served with salad
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Beef burger: $20
- Angus beef pattie with beetroot, lettuce, and fried egg
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Fish burger: $20
- Crumbed fish fillet with tomato, lettuce and relish
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Falafel burger: $20
- Crispy falafel pattie with lettuce, cucumber, tomato and yoghurt sauce
- All served with fries and tomato sauce
DINNER MENU- Grilled garlic bread $9
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Breads and dips $14
- Sourdough and rye bread with dips
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Pan fried haloumi $19.50
- With roast pepper, lettuce and grilled lemon
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Nori and sea salt squid $21
- With wasabi mayonnaise, tomato relish, lettuce and daicon
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Pumpkin, beetroot, feta and chickpea $19.50
- Salad with herb vinaigrette and pita crisps
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Catch of the day $29.50
- With gourmet potatoes, watercress, grilled lemon and roasted vine tomatoes
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Pork ribs $22.50
- Glaced with london porter bbq sauce, wedges and sour cream
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Scotch eye fillet $32.50
- With crushed potatoes, mushrooms and red wine jus
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Fish 'n chips $24
- Beer battered, crumbed or pan fried served with salad
KIDS MENU-
Mini jacks $8.50
- With sour cream and parsley
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Pita pizza $11.50
- Tomato sauce, ham and cheese
- Mini hot dogs and fries $10.50
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Kids burger $10.50
- Tomato sauce lettuce and fries
- Kids fish'n chips $10.50
- Chicken strips and salad $10.50
Nearby Sample Menus
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
- Lamb Iskender see above
- Adam Kebab (spicy minced beef) see above
- Adana Iskender (spicy minced beef) see above
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Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
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Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
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Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
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Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
- Halloumi Cheese $1.50
- -Coppia 25(gf) $20
- (gf) gluten free
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II Zucca
- Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions
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Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
- -Singo $14
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Ol´Smoked $20
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
- -Coppia 25(gf) $20
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250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
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Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
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Pasta O' Day $18.00
- House pasta dish made daily
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
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The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
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Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
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Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
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CLASSIC BLAT $15.00
- served with steakhouse fries
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TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
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NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
- Coco pops with banana $3.50
- Scrambled egg on toast $4.00
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CORN FRITTER STACK $16.00
- fritters stacked with bacon, avocado spinach slow roasted tomato
- Baked beans $3.50
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STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
- -combination fried rice
- Deep fried crumbed scallops $2.00 each
- Chow mein (S) $8.00 (M) $10.00 (L) $12.00
- Stir-fried squid with vegetables $12.00
- Fried noodles with seafood $18.00
- Stir-fried seasonal vegetables $9.00
- Seafood with spring onion and ginger $18.00
- Deep fried squids $1.00 each
- Stir Fried Chicken with Mushrooms $14.00
- King Prawn with Satay Sauce $19.00
- Beef Tendon Casserole $14.00
- Chicken with Ginger & Spring Onion $14.00
- Stir Fried Lamb with Cumin $14.00
- Shrimp Fried Rice or Fried Noodle $12.00
- Beef with Chinese Five Spice $14.00
- Combination Fried Rice or Fried Noodle $11.50
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The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
- Tomato $4.00
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Mushrooms $4.00
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Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
- Salmon $4.00
- - Two Course $64.80
- Plum Sauce Deep Fried Duck $25.80
- Deep Fried Won Tons $7.00
- Pork with Bamboo Shoots $16.80
- Pork with Preserved Vegetable Noodle Soup $14.80
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Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
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Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
- Orange Mushrooms $18.80
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The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
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Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
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Manuka Smoked Salmon $29.50
- Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
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San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
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Maple & Walnut $3.50
- extra scoop
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Passionfruit $3.50
- extra scoop
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Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Wedges with sour cream & salsa $7.00
- Porridge with cream & brown sugar $7.00
- Bacon & eggs $11.00
- Scrambled or poached eggs & toast $8.00
- Hot roast beef sandwich $6.50
- Chilli bean nachos $8.00
- Fish & chips $9.00
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Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
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Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
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Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
- Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
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Double Chocolate Tart $14
- With mixed berry compote
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Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
- -Lg $27.00
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Garlic, tomato prawns $12.50
- With smoked paprika sauce
- -Med $19.00
- -Lg $29.00
- -Med $23.00
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Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
- All pizzas available as a calzone at no extra charge
- -Med $19.00
- Naan $1.50
- Tikka Wrap $6.00
- Chicken Tikka $2.00
- Mango Chicken $10.00
- Garlic Dahl $7.00
- ALOO MUTTER $7.00
- Chicken Korma $10.00
- Green Pea & Potato Curry $7.00
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Finn's
Phone
042928081
Opened hours
11 AM to 3 PM, 6 PM to 8:30 PM (Tue-Fri), 9 AM to 3 PM, 6 PM to 8:30 PM (Sat), 9 AM to 3 PM, 6 PM to 8:03 PM (Sun), Mon Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Bar , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
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