Egg, noodles, bean sprouts and peanut with our own Pad Thai sauce. Always a favourite Thai dish and also a great introduction dish for those new to Thai food with either chicken, beef or pork
Green Curry $19.00
Prawns
Cashew Nut $20.50
Seafood Medley
Penang Curry $19.00
Prawns
Hamburger $4.50
Penang Curry $20.50
Seafood Medley
Salad $15.50
Onion, spring onion, coriander, chilli, garlic, lemon, carrot, cabbage with sauce with a choice of chicken, beef or pork
Open Sandwich –pulled Pork on heated German Rye bread $19.50
layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Eton Mess $10.50
a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Toasted Ciabatta $19.50
Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Mini Savories $2.50
Mince Savories served w Tomato Sauce (each)
Drunken Strawberries ( seasonal) $12.00
beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Kiwi Cookies $4.00
cute as buttons! many varieties available at counter (GF $4.50 )
Traditional Ploughman's Board $25.00
specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00