Fish Stop Takeaways in Auckland Menu

DEEP FRIED FOOD DEEP FRIED FOOD
  • Snapper
    • Fresh
  • Tarakihi
    • fresh
  • Gurnard
    • Fresh
  • Chips $2.50
    • per scoop
  • Hoki $3.90
  • Battered Hot Dog $2.80
  • Battered Sausage $2.00
  • Sausage $1.80
  • Scallop $3.00
    • King size
  • Oyster $3.00
    • Fresh
  • Mussel $1.30
  • King Prawn $1.80
  • Prawn Twister $1.80
  • Crab Stick $1.30
  • Squid Ring $0.90
  • Potato Fritter $0.90
  • Pineapple Fritter $0.90
  • Banana Fritter $2.00
  • Kumara Chips $6.30
  • Seasoned Wedges $6.30
    • with sour cream
  • Donuts $1.30
  • Chicken Nuggets (6Pcs) $4.00
  • Works Wedges $8.30
    • seasoned wedges with bacon grated cheese, sour cream and mild salsa
  • Fish Cake $4.00
  • Onion Ring (6Pcs) $4.50
  • Salt Pepper Calamari (8Pcs) $7.90
  • Vegetarian Spring Roll $4.50
  • Curry Beef Spring Roll $4.50
  • Battered Paua Fritter $8.90
BREADCRUMBED BREADCRUMBED
  • Crumbed Oyster $3.50
  • Crumbed Snapper
    • Fresh
  • Crumbed Tarakihi
    • Fresh
  • Crumbed Gurnard
    • Fresh
  • Crumbed Hoki $4.70
  • Crumbed Scallop $3.50
  • Crumbed Crab Stick $2.00
  • Crumbed King Prawn $1.80
GOURMET BURGERS GOURMET BURGERS
  • All these burgers are made with 120 g beef patties and toasted hamburger buns on hotplate
  • Ham $6.50
  • Fish (Hoki) $6.99
  • Fish (Snapper) $11.99
  • Egg $6.99
  • Hawaiian $6.99
  • Cheese $6.99
  • Bacon $6.99
  • Bacon & Egg $7.99
  • Bacon & Cheese $7.99
  • Chicken $7.99
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Almighty A/B $10.99
    • serving with 120g beef patties, steak, cheese, egg, mushroom, onion, salad, bbq and tomato sauce
  • O3B $7.99
    • serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
  • Kiwi Lamb $8.99
    • serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
COMBOS COMBOS
  • Combo1 $7.50
    • 1X fish & chips, 1X sausage
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Fish Basket $ 21.50
    • 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
  • Fish Basket $21.50
    • 6X Fish Bites, 2X Oysters, 2X mussels, 4X salt pepper calamari, 4X king prawns, 1X chips
  • Snack Combo 1 $9.90
    • 1X ham burger, 1X chips, 1X coke 355ml
  • Snack Combo 2 $20.90
    • 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
  • Big Snack Combo 3 $42.90
    • 4X ham burgers, 2X chips, 2X sausages, 2X chicken nuggets (12pcs), 1.5L coke >>
SAUCE SAUCE
  • Aioli/Tartar/Tomato $3.00
  • Mild Curry Sauce $3.50
  • Hot Mushy Peas $4.50
GLUTEN FREE MENU GLUTEN FREE MENU
  • Ham (GF) $10.99
  • Egg (GF) $12.99
  • Bacon Egg (GF) $13.99
  • Cheese (GF) $12.99
  • Fish (GF) $11.99
  • Vegetarian(GF) $10.99
  • Hawaiian (GF) $12.99
GLUTEN FREE BATTERED GLUTEN FREE BATTERED
  • Hoki (GF) $5.90
  • Grilled Hoki (GF) $5.90
  • Chips/Scoop (GF) $3.00
  • Pineapple Fritter (GF) $1.20
  • Potato Fritter (GF) $1.20
  • Battered Sausage (GF) $2.50
  • Battered Mussel (GF) $2.00
  • Battered Scallop (GF) $3.50
  • Battered Oyster (GF) $3.50
  • Battered Prawn (GF) $2.00

Nearby Sample Menus

Bambina (sample menu)
  • Organic porridge, chia seed nuts $15.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Chicken sour dough $17.50
Tony's Lord Nelson Restaurant (sample menu)
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Garlic bread $4
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Side vegetables $7
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
Golden Fork (sample menu)
  • Seafood $16.00
  • Meats / Prawns $5.00
  • Potato Fritter $0.70
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Bacon / Chicken / Steak $5.50
  • Onion Rings $4.80
    • 6 pieces
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Ham $3.50
Petit Bocal (sample menu)
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Super salad bowl $23
    • free range chicken
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Tarte of the day $14
    • served with a side salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $22
    • free range chicken
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
Murder Burger (sample menu)
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • CHICKEN TENDERS 4 PCS $6.90
    • double-crumbed or cajun-grilled
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • GF SIGNATURE BBQ BACON $13.90
    • 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
Lovers Corner (sample menu)
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Super $16.90
    • Chicken, lamb & falafel
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Classic chicken $13.00
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • -Chicken samosa $5.00
  • -Lamb $16.00
Harlequin Bar and Restaurant (sample menu)
  • Peppery potato + waterdes soup and garlic bread $10
  • Lunch time only
  • Fries $7
  • Wedges $12
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Wraps $18
    • Chicken or Beef
  • Asian inspired beef noodle soup $10
  • Squid Box $8
Kingdom Sushi (sample menu)
  • Spicy Katsu Don $12.50
    • Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
  • Sashimi Don $14.00
    • Fresh sliced King salmon with green salads
  • Seafood / King's Deluxe / Kingdom's Beef $13.00
  • Chicken / Pork Katsu $12.50
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Unagi Don $13.00
    • Roasted eel cooked egg & soya based Japanese sauce
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Tempura Prawn $13.00
Huapai Roast (sample menu)
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Beef S $11.5 / M $14.5 / L $18
  • Crackle $2.00
  • Rolls $7.00
  • Spring roll $2.00
  • Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
Lime Thai (sample menu)
  • Mixed seafood / Prawn $13.50
  • E1 Vegetarian Spring Roll (5) $6.00
  • E4 Chicken Money Bag (5) $6.00
  • W9 Red Curry Paste Stirfry
  • Mixed seafood / Prawn $13.50
  • Mixed Seafood/Prawn $13.50
  • C1 Green Curry
  • N8 Duck Noodle Soup $13.50
Rothko at Sculptureum (sample menu)
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Autumn foraged salad, lemon $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Cauliflower, vadouvan, radish, herbs $10/18
Gasket Espresso Kitchen (sample menu)
  • Ask for Veggie option
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Free Range Eggs on Toast $12.50
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • - Crispy dry cured streaky bacon
  • Add eggs $22.00
  • Vine Tomatoes $4.50
  • - egg any style
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Seafood $12.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • -Seafood $12.00
  • -Vegetarian $10.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • -Chicken $10.00
Times Kitchen (sample menu)
  • Beef with celery $8.50
  • Pork with cabbage $7.00
  • Chinese Pancake $4.00
  • Pork with chive $7.50
  • North-eastern style Home-made Vermicelli $8.00
  • Pork stomach noodle $8.00
  • Triple Delicacy $9.00
  • Pickled vegetables $3.00
Fatoosh (sample menu)
  • -Chicken $22.90
  • Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
  • Whole chicken $25.00
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • -Kufta (beef mince) $20.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Extra kebab skewer (any) $8.00 ea
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
Fish Stop Takeaways

Fish Stop Takeaways

location

Address

4 Glendale Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098187108

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 5:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fish & Chips , Seafood

features

Features

Takeaway ,  Gluten Free Options ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
4 Glendale Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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