Address
18/20 Edsel Street, Henderson, Auckland, Auckland, 0612, New Zealand
Flames in Auckland Menu
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ROAST MEAL- with self-served Vegetable & Salad
- S= Small / M = Medium / L= Large
- Roast S $9.90 / M $13.90 / L $17.90
- Lamb S $10.90 / M $15.50 / L $19.90
- Vege S $7.90 / M $19.90 / L $12.90
SANDWICH & ROLL- S = Single / C = Combo
- Hot Roll S $6.90 / C $11.50
- Lamb S $7.50 / C $11.90
- Sandwich S $6.50 / C $10.90
- Lamb S $6.90 / C $11.50
SOUTHERN FRIED CHICKEN- Light Breakfast $7.50
- -With Sausage
-
Eggs $1.00
- Poached, Scrambled, Fried
-
Snack Box $6.50
- 1 Chicken thigh with chips
-
Lunch Box $8.90
- 1 chicken thigh with chips & coleslaw
-
Chicken Leg Meal $10.90
- 1 thigh, 1 drum stick with chips & coleslaw
-
Chicken Thigh Meal $11.90
- 2 thigh with chips & coleslaw
- -With Bacon
- -With Bacon & Sausage
-
Mini Breakfast $5.00
- Served with Eggs & Toast
-
Pancake with Bacon $6.50
- Served with 3 pancakes & 1 bacon & maple sauce
-
Egg Benedict $12.90
- 2 poached eggs, bacon & english muffin served with hollandaise Sauce
-
French Toast $10.90
- Served with 4 French Toast, 2 Bacon Fruit & Maple Sauce
- Flames Breakfast $8.50
- -With Chips
- -With Hash Brown
- ●Add Ons
- Toast $0.50
- Baked Beans $1.50
- Bacon / Sausage $2.00
- Big Breakfast $11.00
- -with hash brown
- -with chips
-
Works Breakfast $13.00
- with fried onion mushroom
- Steak Breakfast $19.90
- -With Fresh Salad & 2 Slice Sirloin Steaks, 2 eggs, chips
- -With Toast & 2 slice sirloin steaks, 2 eggs, chips
- ●Add Ons
- Hash Brown / Chips $1.50
- Tomato / Fried Onion $1.00
- Mushroom $2.00
Nearby Sample Menus
-
CURRY MASALA SPECIAL FISH $15.00
- tender succulent fish cooked with onions, fenugreek, and spices
- Laccha Paratha $4.00
-
ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
- Curry Masala Special Naan $4.00
-
KORMA $10.00
- choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
-
CHANNA MASALA $10.00
- chickpeas cooked in light spices gravy
-
MASALA $10.00
- tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
- Gulab Jamun $3.00
- Chips per scoop $2.00
- Battered Fish $2.80
- Wedges $3.50
- Battered Crabsticks $1.20
- Battered Sausage $1.50
-
$10 - PRAWN DEAL
- 6 Prawn Cutlets, 1 Chips, 1 Can Drink
- Hawaiian Burger (Chicken) $4.00
- Please add extra 50¢ for crumbed items
-
Paper Moon antipasto platter (for 2) $30
- Ham, chorizo, marinated feta, grilled vegetables and olives with garlic bread, basil pesto oil and onion jam
-
Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
-
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
-
Chicken Cordon Bleu $16
- Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
-
Creamy Mushrooms $19.5
- Sauteed breakfast mushrooms with chorizo, potato & herbs bound together in a creamy sauce: served with toasted Ciabatta
-
Paper Moon Chicken & Avocado Salad $18
- Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
-
Hot Cakes $15.5
- Fresh fruits, caramelised banana, berry compote, maple syrup & macarpone
-
Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
- Steak & egg burger $4.80
- Crabstick $1.30
- Cheese onion ball $1.00
- -Chips $2.00
- Sausage $1.30
-
American hot dog $3.00
- Sauce, mustard & onion
- 4 Fish + 4 Sausages +4Potato Fritters $20.00
- Paua fritter $2.50
-
Crispy Tempura
- mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
-
Chicken Heaven $22.90
- teriyaki chicken, tonkara, chicken skewer, teriyaki chicken roll, salad, miso soup
-
Mentai Chips $5.90
- w/specially blended mentai mayo
-
Vege Tempura $6.90
- pumpkin, kumara, green veges
-
Japanese Omelette $7.90
- rolled omelette with dashi stock
-
Japanese Pickles $5.90
- cucumber and radish
-
Yaki-Onigiri $3.50
- a grilled rice ball
-
Deep Fried Chicken Skin $5.90
- with ponzu sauce
-
Wonton $4.80
- 1/2 dozen
- Vegetable $9.00
- Pineapple Fritter $1.10
- Prawn $13.00
- on fried rice $1.50 extra
-
H $25.00
- 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
- Combination Meats $11.50
- Jumbo $4.60
-
Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
- Kosher Pickle $3.50
- Fried Pickles $7.50
-
The Bacon & Cheese Furlonger $16.00
- American cheese & bacon
-
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon
- -Sausage, halloumi, eggs $5.00
-
Eggs Benedict $17.50
- With spinach or bacon
-
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
- With rice - Kofta $15.00
-
Chicken Lemonat Salad $15.00
- Greek style chicken with lemon and cajun sauce and fresh salad
-
Greek Platters (Vegetarian) $13.00
- Falafel, hummus, tzatziki, salad, tabuli, dolma, feta cheese, chicken, lamb and bread
- With Salad - Mixed 2 Choices $16.00
- With Chips - Kofta $15.00
- With Salad - Mixed 3 Choices $17.00
- Samosa (Chicken or Lamb or Vege) $3.50
- Souvlakies (Kebab on skewers) N/A
- TOASTED BAGEL
- Bacon, Grilled Banana With Maple Syrup $16.50
- Cream cheese and preserve $7.50
-
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
- Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
-
Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips
-
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
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Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
-
Yulmu neng myun $12
- Bowl noodle with kimichi soup
-
Son-de guk $15
- Korean traditional sauasge soup
-
Kimchi-jigae $15
- Kimchi paste stew
-
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
-
Bibim neng myun $12
- Bowl noodle with spicy sauce
-
Yung yang soup $15
- Spicy lamb meat stew
-
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
-
Pat galguksu $12
- Bowl noodle red bean porridge
- Garlic Bread With cheese $8.50
-
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
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Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
- Battered bluenose fillets $9.00
- Steakhouse Fries With melted cheese $8.50
-
Crumbed Chicken Tenders $13.50
- With aioli
-
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
- Calamari rings $9.00
-
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
- 63 pcs $69.00
-
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
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Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
- Dumpling soup $10
-
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
- 54 pcs $59.00
-
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
- Pickled vegetables $3.00
- Gai Chow $3.00
- Beef with celery $8.50
- Pig ears with spicy red sauce $6.00
- Triple Delicacy $9.00
- Pork Belly $8.00
- Sauced noodles $7.00
- Pork noodles $7.00
- Fried rice with vegetable combination $8.50
- Stir-fried beef with tomato on rice $9.00/$10.50
- Marinated chicken with liquor sauce $8.50
- Mushroom beef soup $18.50
- Fried sliced beef with eggs $15.50
- Deep fried sliced beef with coriander and cumin sauce $17.50/$22.50
- Pork and vegetable wonton $9.50
- Grilled lamb with scallion $21.50
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Veal Tongue $16.00
- Piccalilli
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Flames
Phone
098378145
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
European , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Dinner
18/20 Edsel Street, Henderson, Auckland, Auckland, 0612, New Zealand
- Auckland European Menus
- Auckland Fast Food Menus
- Auckland Region European Menus
- Auckland Region Fast Food Menus
