Deep-fried crumbed Portobello mushroom, three cheese sauce, tomato, lettuce & red onions on a charcoal bun
THE FALAFEL $13
Pumpkin & chickpea falafel burger with feta, spicy coriander & jalapeno mayo
THE KIWI BLACK $16
[Served in our charcoal black bun] Freshly-ground combo of Angus Pure beef, cheddar cheese, free range egg, beetroot, lettuce, tomato, Fokker sauce and kiwifruit relish
Add to any burger
Extra patty $5
Fried Egg $3
Onion Ring $3
Pickles $3
Bacon $3
Beetroot $2
Candied Jalapenos $2
Pineapple $2
Cheese $2
SALADS
SEARED TUNA $15
Seaweed salad, avocado & sesame dressing in a tortilla bowl
CAESAR SALAD $15
Cos lettuce, bacon, chicken, parmesan & Ceasar dressing in a tortilla bowl
THE UNBURGER SALAD
Replace the bun with crispy iceberg lettuce & turn any burger into a salad, for the same $$
DOGS
THE PIG DOG $15
Pork sausage, wrapped in bacon, with fig & marsala chutney, crispy balsamic onions and smoky Chipotle sauce
THE HANGOVER $15
Pork sausage, wrapped in bacon, with candied jalapenos, pickled red onions, hop mayo, IPA 'munchie' mustard & topped with ketchup
THE YANKEE $15
Free-range kransky sausage with aged cheddar, sauteed onions & peppers, American mustard & ketchup
EXTRAS
FISH AND CHIPS $13
Crumbed or Beer-battered market fish, crinkle cut fries, wasabi tartar and Lemon
LOADED FRIES $8
Ask your server for today’s speciality
CHICKEN LITTLES $14
200g of the best diced chicken, battered in a special buttermilk mix, deep-fried & served with the finest dipping sauce.
FRIES
Crinkle cut $5
Sweet Potato $6
ONION RINGS $8
DESSERTS
Chocolate brownie swamped with a ‘mud on ya boots’ rich sauce & toasted nuts $10
BANANA PASTIE $12
Banana & hazelnut pastie with vanilla bean ice cream
FLOATS $7
Old fashioned ‘spiders’ - vanilla ice cream served with coke, pink lemonade, raspberry fizz or ginger bee
Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Soto Ayam Chicken and Cubed Rice Soup $12
Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Seafood Nyonya Curry Laksa $13
Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Chicken Nyonya Curry Laksa $12
Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Mee Rebus $12
Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots