Frida Cocina Mexicana & Tequila Bar in Auckland Menu

ENTRADAS APPETISERS ENTRADAS APPETISERS
  • MEXICAN CORN FRITTERS V 10.50
    • tasty, fluffy corn fritters made with creamed corn, coriander, Mexican spices, served with salsa Roja & charred salsa verde.
  • SALSA ROJA & CHIPS V 6.50
    • freshly made chunky Mexican dip & corn chips
  • GUACAMOLE MOLCAJETE V 10.50
    • freshly made guacamole, avocado, onion, tomato, lime juice, cilantro & corn chips
  • ALIAS DE POLLO (chicken wings) GF 12.50
    • dry-rubbed and slow baked chicken wings with your choice of homemade salsa chipotle bbq or spicy buffalo-Cholula, slow & pickled onion
  • AGUACHILE MOLCAJETE GF 17.50
    • Mexican style ceviche of fresh banana prawns with our homemade citrus-mustard marinade, cucumber, Spanish onion, green chilli, avocado and corn Tostadas
EXTRAS EXTRAS
  • SIDE SALAD 7.00
  • MEXICAN RICE 6.00
  • REFRIED BEANS 5.00
  • GUACAMOLE 5.00
  • SALSA 4.50
  • CORN CHIPS 5.00
  • FLOUR TORTILLA 2.00
  • CORN TORTILLA 2.00
SALADS SALADS
  • ENSALADA TIERRA AZTECA GF / V 15.50
    • mixed greens, corn kernels, crispy tortilla, feta cheese, pumpkin seeds, peanuts & chilli ancho dressing topped with our homemade crispy tortilla strips. add chicken 5.50 or beef 6.50
  • CHICKEN TOSTADA GF / V 16.50
    • crispy corn tortilla loaded with chicken barbacoa, iceberg lettuce, fresh pico de gallo salsa, feta cheese, pickled jalapeño, slaw and sour cream. vegan option on request.
  • AZTEC SOUP GF / V 15.50
    • flavorful soup with shredded chicken, topped with cool Mexican sour cream, avocado, crispy tortilla strips & smoky chilli pasilla. vegetarian option on request.
MEXICAN CLASSICS MEXICAN CLASSICS
  • BURRITO 18.00
    • enjoy a generous combination of refried beans, Mexican rice & proteins hand-wrapped in a fresh 10.5″ flour tortilla, then baked in salsa ranchera, topped with melted mozzarella, sour cream and greens salad.
  • QUESADILLA 15.50
    • toasties of México: freshly baked 10.5″ flour tortilla sandwiched with your favourite filling, mozzarella & served with sour cream and salad.
  • NACHOS 15.50
    • our house made corn chips loaded up with your choice of topping, traditional Mexican chunky salsa, refried beans, melted mozzarella, sour cream, onion and slaw.
  • ADOBADO CHICKEN
    • 24 hour marinated chicken leg with Mexican spices and dried chillies, slow baked and shredded
  • BISTEC STEAK
    • Mexican dry rub, olive oil, garlic and guajillo chilli marinated sirloin steak.
  • PULLED PORK CARNITAS
    • pa spiced pork shoulder seasoned and slow braised until tender in its own juices, pulled apart, then oven-oven roasted until slightly crispy.
  • VEGETARIAN
    • vegan option on request mix vegetables, grilled with olive oil and Mexican spices.
ESPECIALIDADES  MEXICANAS ESPECIALIDADES MEXICANAS
  • TACO TASTING 14.9
    • vegan option on request (GF) 3 tacos of chef’s choice
  • CHILAQUILES 18.50
    • vegan option on request 3 sliders: fresh corn chips cooked with salsa verde or salsa Roja grilled chicken or beef, feta cheese, sour cream, refried beans and fried egg on top.
  • LAS TORTAS FRIDA 18.50
    • scotch 3 buttermilk sliders of your choice of pulled pork, chicken barbacoa or bistec steak, jalapeño, pickled onion, chipotle mayo and salad.
  • ENCHILADAS vegan option on request 20.50
    • homemade corn tortilla rolled and filled with shredded adobo chicken, topped with choice of salsas (charred salsa verde, salsa Roja ranchera traditional, Mexican mole poblano salsa), oven baked with mozzarella and served with Mexican rice, refried beans, Mexican rice, refried beans and sour cream.
  • AUTENTICAS FAJITAS FRIDA STYLE 25.50
    • vegan option on request (GF) grizzling marinated chicken, beef or vegetarian, with onion, capsicum, homemade salsa fajitas, refried beans, Mexican rice, sour cream and corn tortillas.

Nearby Sample Menus

  • HOTDOG $1.50
  • BACON &EGG $5.00
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • MEAT $3.00
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • CHIPS $2.00
  • SNAPPER $4.00
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • Fisher House Curry $18.50
    • ask today's flavor
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • Chicken Breast $32.00
    • Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
  • Duck Fat wedges $8.90
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 9.oseng bali tempe $12
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 10.soto betawi $12
  • 5.soto medan $12
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 5.Kalio Ikan $13.00
    • fish fillet cooked with special curry paste in coconut cream(rice included)
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • Malaysian Sambal Tofu Rice $13.00
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Wanton Soup/ Dry $8.00
    • Homemade wanton with pork mince
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • meat galore
    • Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
  • Lamb salad $18.00
    • Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
  • Combination $12.00
    • Chicken and Lamb
  • Lamb $23.00
  • Lamb shish $19.00
    • Cubes of marinated lamb flame-grilled on the open fire
  • Chicken salad $17.00
    • Chicken breast filet marinated and char-grilled, served on a bed of green salad with cacik, hummus and freshly baked Turkish Bread.
  • Chicken $12.00
  • - medium $14.00
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Big it up $3.50
    • add garden salad
  • Big it up $3.50
    • with mushroom-add
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Eggs (Your Style) on Toast $15.90
    • w Smoked Salmon Slices
  • Big breakfast $16.90
    • bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Chicken Caesar salad $14.90
    • lettuce, sundried tomato, croutons, parmesan cheese
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • V=Vegetarian
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • From 3pm - 10pm
  • From 11am - 3pm
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POTATOES SERVED WITH AIOLI $10.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • SUPER KEBAB $13.50
  • CHICKEN STRIPS(5 PCS) $10.99
  • CHICKEN NUGGETS(6PCS) $5.99
  • MIX KEBAB ON RICE $14.99
  • WHOLE CHICKEN $19.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • CAJUN CHICKEN KEBAB $11.99
  • BEEF AVOCADO $11.99
  • Fish R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Vegetable R $8.00 L $12.00
  • Prawn R $10.00 L $14.00
  • Lamb R $10.00 L $14.00
  • Dumpling soup $10
  • Udon $10
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Chicken noodle $10
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Chicken Fine Egg Noodles Soup N/A
  • Combination Seafood & Meat Fine Egg Noodles Soup N/A
  • Fried Chicken Wings with Lemon Grass N/A
  • Vietnamese Style Pork & Prawn Pancake N/A
  • Stir Fried Chicken with Ginger on Rice N/A
  • Pork Spare Ribs on Vermicelli N/A
  • Beef Stew with Tomato Paste & Fine Egg Noodles N/A
  • Pan Fried Chicken with Lemon Grass N/A
Frida Cocina Mexicana & Tequila Bar

Frida Cocina Mexicana & Tequila Bar

location

Address

85/89 Customs Street West, Viaduct, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093567090

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Latin American , Mexican , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85/89 Customs Street West, Viaduct, Auckland, Auckland, Auckland, 1010, New Zealand