Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

  • Garlic Naan $2.90
  • Meat $5.90
  • Sauce $1.50
  • Palin Naan $2.00
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Vanilla Creme Brulee $13.50
    • A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • - Prawns $23.50
  • Satay Gai (4 Skewers) $8.50
    • Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
  • Gang Gari - Chicken/Pork/Beef $16.00
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • - Roast Duck (Slices) $22.00
  • Steamed Vegetables $8.00
  • Chicken $14.00
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • Paneer Kathi Roll $11.50
    • naan bread stuffed with cottage cheese, onion, tomato, capsicum and salad with mint and tamarind sauce)
  • Chilly Paneer (Gravy N Dry) $11.00
  • Chicken Korma $13.00
    • chicken with cashew creamy gravy
  • Fish Curry $15.00
    • fish cooked with onion brown gravy
  • Lachha Paratha $3.50
  • Allu Gobhi $12.00
    • potatoes and cauliflower
  • Bacon $4.50
  • Bacon, onion, KAOS made pesto & roasted tomato $13.50
  • EXTRA FILLING $3.50
  • Tomato $4.00
  • 6. KAOS Omelette $18.50
    • Quite a large french styled omelette using free range eggs with your choice of 3x fillings
  • C Fillings x4+ $12.50
  • 5. KAOS Burgers $18.50
  • Poached Salmon $16.50
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • TARAKIHI $8.50/$11.90/$14.90
  • 12 X HOKI $24.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • MUSSEL $1.50
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • On seeded batard or GF) $10
    • ,
  • Back To Basics
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • With free range chicken $22
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • crispy bacon $16.50
  • Baby spinach $4.50
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Grilled bacon $5.50
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Grilled sausages $5.50
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Popodoms $2.50
  • Vege Pratha $3.50
    • Naan stuffed with spicy peas and potatoes
  • Peshwari Naan $4.00
    • Naan Stuffed with sweetened coconut flavour
  • Beef Korma $14.90
    • Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Plum Pancakes $16.90
    • with raspberry compote, maple. mascarpone, mint
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Kale, Chorizo (free range) tomato & cheese $17.90
  • Egg Lovers N/A
    • All meat & eggs are free range
  • Eggs Benedict $16.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
  • Colcannon Brunch $17.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
  • 8PC. REG $8.90
  • - 3 pieces Prawn Nigiri
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Cucumber & Pickle
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Surimi & Pickle
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Avocado Nigiri
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • One Extra Item $1.50
  • Miso Soup (V) $3.50
    • Traditional Japanese soy bean soup
  • Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
  • -Seafood $15.50
  • Steak & Mushroom $2.60
  • Mince & Cheese $2.60
  • Chicken Burger $3.00
  • Bacon & Cheese Roll $1.00
  • Steak & Cheese $2.60
  • Sausage Roll $1.20
  • Bacon & Egg Quiche $2.80
  • Chicken & Vege $2.60
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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