Gisele's Kitchen in Lower Hutt Menu

Soup of the Day $10.00
- Served with toasted bread
Creamy Mushrooms $16.00
- Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
Bean Quesadilla $15.00
- Spiced bean and cheese quesadilla served with sour cream
Tuna Fish Cakes $16.00
- Served with side salad and lemon capers mayonnaise
Halloumi Open Sandwich $17.00
- Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
Jerk Chicken Wrap $16.00
- Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
Lamb Pockets $17.00
- Cumin rubbed lamb served in pita bread with tzatziki dressing

Porridge $10.00
- Served with seasonal fruits, cinnamon and coconut threads
Homemade Granola $12.00
- With nuts and dried fruits served with organic yoghurt
Toast and Preserves $10.00
- Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread

Gisele's Big Breakfast $23.00
- Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
Pesto Scrambled Eggs $18.00
- Scrambled eggs with pesto and smoked salmon on toasted croissant
Gisele's Omelette $16.00
- Indian spices, tomato and onion omelette served with toasted bread
Eggs on Toast $10.00
- 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
Sides $5.00 each
- Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

BBQ wings(12) $18.90
Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
The Cheeky Chook $29.90
- Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
House fries $8.90
- crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
BBQ wings(18) $30.00
Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.

CHICKEN A DAHL
- boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
ONION KULCHA $4.50
- naan filled with chopped spiced onion
EXTRA STEAMED RICE $2.50
KEEMA NAAN $4.50
- naan stuffed with spiced minced lamb
LAMB PASANDA
- boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
CHICKEN VINDALOO
- made with tender chicken and cooked in hot ground vindaloo paste and potato
CHICKEN KADAI
- chicken cooked with garlic, capsicum diced onion, and tomato

Add extra fillings
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
(GF) gluten free, (DF) dairy free, (V) vegetarian
Tomato and red onion $3.5
Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
Bacon $4.5
Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
Muesli bombe $10.5
- with berry compote and yoghurt.

All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-Cream cheese and jam $16.00
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Toasted bagels
-Salmon, cream cheese and capers $12.00
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough

Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
Fish & Chips $12
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Nachos $13
- Beef or Vegetarian
Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce

1 Dozen $42.00
PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell
DRUNKEN AFFOGATO $16.00
- liqueur, vanilla ice cream, espresso
Fried Squid Cakes, Aioli, Lemon $9.00
SOURDOUGH, homemade dips $8.00
BURGER $22.00
- iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
VEGETABLE SPRING ROLL
- chilli dipping sauce
BROCCOLI & BLUE CHEESE SOUP $14 or $22
- homemade bread roll & herb butter

Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake