Address
340 Gladstone Road RD 2, Carterton, Wellington, 5792, New Zealand
Gladstone Vineyard in Wellington Menu
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Gladstone Vineyard in Wellington has no menu available, but can choose from many other options such as Crater of Olives or Future Fries w/ Sauce from Bar Edward. The Old George offers many options including OSAKA BREAKFAST and WHOLEGRAIN TOAST. The Bakehouse includes a wide range like Big Breakfast or Vege Breakfast. Scallop and black bean sauce and Vegetable from . Joe Kwong On offers Choice Pies and Chicken Tikka.
Nearby Sample Menus
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Junior Fruity Breakfast $8.50
- Fruit loaf served with fruit salad and a small glass of orange juice
- Mayo $2.50
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Shrimp Cocktail $12.00
- Tender bay shrimps served on a bed of lettuce with seafood sauce
- Vegetables $4.50
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Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
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Curly Fries $7.50
- A Denny's favourite with aioli sauce
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Grand Slam $14.80
- Pancakes, eggs, strips of bacon, sausages and maple syrup
- French Fries $5.00
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Margarita $11.00
- Herbs & mozzarella cheese
- Tiramisu $7.00
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Salad
- Cheese, black olives and fresh salad
- Cheese $1.00
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Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
- Lamb kebab (diced) R $10.5 / L $12.5
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Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
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Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Salt & pepper squid, Nam Jim dressing 10
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Beef Fillet, Café de Paris butter, fries $38.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
- Wedges (aioli) $4.00
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Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
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Deli
- Bacon, chorizo, salami & mozzarella
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Margherita
- Mozzarella & chilli flakes
- Pineapple $2.00
- Potato popcorn (chilli aioli) $10.00
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Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Karaage chicken (ponzu & japanese mayo) $12.00
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Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
- Pork Belly In Aspic
- Lamb Cutlet, Herb Butter & Green Beans
- Mushroom Skewer , Crostini & Coriander Yoghurt
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Granola $10.50
- Yoghurt & Fruit Compote
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Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
- Saltimbocca Meatballs , Celeriac Puree
- Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
- Vegetable Fritter $2.40
- Sweet & Sour Pork $13.00
- Potato Fritter $0.90
- 1/4 Chicken $4.50
- Donut $1.90
- Chicken with Mushrooms - 12 / 6 $11.00/$6.00
- Shrimp with Tofu $13.00
- Cheese $5.00
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SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
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Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
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C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
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M5 PAD PRARAM
- Stir fried with seasonal vegetables cover with peanut sauce
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E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
- King Prawn, Scallop $18.50
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R4 GREEN CURRY FRIED RICE
- Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
- Lamb $16.00
- C4 Masaman Curry
- Chicken $ 7.00
- A9 Summer Rolls with Chicken $7.50
- S2 Clear Chicken Soup $7.00
- Duck $16.00
- Lamb $15.00
- T12 Carrot Salad (Som Tam) $13.00
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- SWEET CHILLI CHICKEN ON RICE $8.90
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
- SMALL CRUNCHY CHICKEN ON RICE $5.90
- SALMON SASHIMI $10.90
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- NUGGET COMBO $6.50
- SEAFOOD BENTO $11.90
- Warm olives 8
- Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
- Witloof, goats cheese, squash, pear, walnut 14
- Board of cold meats, cheese, pickles & sour dough 28
- Mushroom & blue cheese toastie, spring onion relish 16
- Obatzda, radish, cumin lavosh, pickled onion 15
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Confit lamb shoulder, aubergine relish 17
- Raita $4.00
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Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
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Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
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Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
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Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
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Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
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Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
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Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
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BBQ SQUID $10.00
- with steam rice
- Stir fry noodle with seafood $16.00
- Coming soon vietnamese crepes $10.00
- Pork vietnamese sandwich $10.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Sweet & sour beef with rice noodles $14.50
- Sweet & sour vege rice noodle $15.00
- Vege noodle rolls $7.00
- Beef vietnamese sandwich $10.00
- Chicken thign $3.00
- Scrambled egg, sausage & toast $7.00
- Sandwiches $3.50
- Chips $2.50
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Lunch box $7.00
- 1 thigh, 1 drum & chips
- Omelet- pork $8.50
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Snack box $5.00
- 1 thigh & chips
- Steak, egg,sausage & chips $15.00
Gladstone Vineyard
Phone
063798563
Opened hours
Sunday
11:00 - 16:30
Monday
11:00 - 16:30
Tuesday
11:00 - 16:30
Wednesday
11:00 - 16:30
Thursday
11:00 - 16:30
Friday
11:00 - 16:30
Saturday
11:00 - 16:30
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Wineries
Features
Wheelchair accessible , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
340 Gladstone Road RD 2, Carterton, Wellington, 5792, New Zealand
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- Wellington Region Wineries Menus
