Golden Ducks Charcoal Roast in Auckland Menu

LUNCH BOX LUNCH BOX
  • 1/4 Roast duck on chicken rice $12.00
  • 1/2 Roast duck on chicken rice $23.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Beef $8.00
  • Stewed Pork on chicken rice $13.00
  • Stewed Beef on chicken rice $14.00
  • Deluxe rice noodles $13.00
  • Chinese Burger $5.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Duck wing & feet $5.00
  • Yum Soup $1.50
ROAST MEATS ROAST MEATS
  • Peking Duck $40.00
  • Peking Duck half $21.00
  • Pancake 10 pieces $3.00
  • Sause $1.00
  • Charcoal Roast Duck $40.00
  • Charcoal Roast Duck half $21.00
  • BBQ Pork 1kg $36.00
  • Crispy Roast Pork 1kg $40.00
  • Roast Chicken $20.00
  • Roast Chicken half $11.00
  • Party Platter each $48.00
  • Golden Duck Triple meat Party Platter $48.00

Nearby Sample Menus

  • Seafood Ramen $15.50
  • Deep Fried Oysters $20.00
  • Prawn Tempura $16.50
  • Katsu Don $15.00
  • SPLASH & MEADOW $54.00
    • with entree set Scotch fillet & prawns
  • Vegetable Delight $32.00
    • with entree set vegetqble and tofu steak
  • AVOCADO SUSHI ROLL $8.50
  • Spicy energy ramen $16.50
  • Gourmet Bangers 'n Mash $25.90
    • ask for today's flavour
  • Pork Belly $28.90
    • braised til tender, served on a vegetable medley
  • Puff Pastry Cup $14.50
    • Filled with pumpkin, pinenut, feta on spinach
  • - Double $31.90
  • - Single $25.90
  • See our Dinner Menu for other available options
  • Oysters $13.50 / $20.90
    • With Balsamic reduction
  • - Meal on its own $9.90
  • Crab stick $1.80
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Fish Cake $5.90
  • Chips (small) $3.50
  • Any 3 burgers, 1 large chips $33.50
  • Extras $1.50
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Veg / Cheese $3 / $4
  • Meatball $24 / $32
    • Family Recipe
  • Plain $2
  • Cheese $18 / $24
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Chips $3.00
    • Plain salt or chicken salt
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Leche Flan (Caramel Custard) $7.00
  • Flunder $8.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Black rice porridge $3.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Chicken wing $5.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Fish Burger $5.00
  • Chicken $15.00
  • Sides $3.50
  • Pan Fried Mushrooms $12.00
  • Cordon Bleu $9.50
  • Chicken $14.00
  • Chicken Chasseurs $9.50
  • Mix Meat $15.00
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • Family Pack 6 (serve 6) $40.00
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
  • Family Pack 3 (serve 6) $30.00
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Galic Chips one scoop $3.50
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Chicken Nuggets & Chips $5.00
  • Onion Rings $0.60
  • Snapper Burger $9.50
    • one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
  • -Cooked in curry / Cooked in specially prepared chicken soup POA
  • Fresh Fish of The Day $70.00 per Kg
    • Please select a style of cooking from above
  • -Sizzling tofu with shrimps $26.00
  • -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
  • Salmon Sashimi M $23 / L $45
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • ●Bluff Oyster
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • 3 EGGS, 4 SAUSAGE $10.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • BACON $4.00
  • 3 EGGS, 3 BACON $12.50
  • EGG $4.00
  • STEAK + CHEESE $5.00
  • HAWAIIAN $3.50
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Bun Ga $15.00
    • with lemongrass chicken
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Bun Bo $18.00
    • with lemongrass beef
  • -With Crispy Rolls
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • -With Lemongrass Chicken
  • Coconut Buns $ 2.00
  • Apple Danish $ 2.50
  • Sausage Buns $ 2.80
  • Custard Danish $ 2.50
  • Ham and Egg Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • Chocolate Danish $ 2.50
  • Custard Buns $ 2.50
  • Pork Cutlets $6.50
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Squid Ball Soup $6/$8
Golden Ducks Charcoal Roast

Golden Ducks Charcoal Roast

location

Address

5-11 Kent Street, Newmarket, New Market, NZ, 1023, New Zealand

phone

Phone

+64 9-520 4535

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
5-11 Kent Street, Newmarket, New Market, NZ, 1023, New Zealand
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