Great Wall in Wellington Menu

DUMPLING (homemade pan fried or boiled) DUMPLING (homemade pan fried or boiled)
  • Beef with onion $11.50/15p
  • Lamb with spring onion $11.50/15p
  • Venison with Chives $12.50/15p
  • Pork with Chives $11.50/15p
  • Pork with cabbage $11.50/15p
  • Pork with sprint onion $11.50/15p
  • Pork with prawn & Chives $11.50/15p
  • Pork with pickled Cabbage $11.50/15p
  • Pork with fennel $11.50/15p
  • Chicken with mushroom $11.50/15p
  • Chicken with Chives $11.50/15p
  • Mixed vegetables $11.50/15p
  • Prawn meat with chives $11.50/15p
FISH & CHIPS FISH & CHIPS
  • Chips $3.30
  • Hash brown $1.60
  • Battered Fish $3.30
  • Crumbed Fish $4.30
  • Battered chicken $4.30
  • Crumbed chicken $5.30
  • Crab stick $1.90
  • Battered Prawn $2.20
  • Battered Scallop $2.20
  • Battered Oyster $2.60
  • Battered Mussel $0.90
  • Hot dog on stick $3.00
  • Hot dog $2.50
  • Sausage $2.60
  • Battered Sausage $3.00
  • Spring roll/curry roll or beef roll $3.00
  • Potato wedges $6.00
  • Chicken nuggets(6) $5.40
  • Battered chocolate bar $3.50
  • Crumbed chocolate bar $4.50
  • Donut $2.20
  • Apple turnover $2.20
  • Vegetable Fritter $3.00
  • Squid Rings(2) $2.00
  • Onion rings(6) $2.80
  • Wonton(3) $1.80
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Pineapple Fritter $2.20
  • Potato Fritter $0.90
  • Corn Fritter $3.00
  • Paua fritter $3.00
  • Meat pattie $3.00
  • Stuffed mushroom $2.50
  • Crumbed fish fillet $8.50
  • Prawn Crackers $4.00
SNACKS (homemade) SNACKS (homemade)
  • Roti $2.80
  • Pork Bun $2.80
  • Chicken curry & roti $9.90
  • Spring Onion Pan Cake $3.50
  • Egg with chives pan cake $2.50
  • Chicken Rati Wrap $7.90
BURGERS BURGERS
  • Bacon & Egg $7.00
  • Ham $4.80
  • Egg $5.30
  • Cheese $5.30
  • Fish $6.50/$10.50
    • small/large
  • Chicken $6.50/$10.50
    • small/large
  • Steak & Egg $7.00
  • Steak $6.50
  • Hawaiian $6.50
  • Chinese pork(L) $10.50
  • Chinese Chicken(L) $10.50
  • Chinese Beef(L) $10.50
TOASTED SANDWICH TOASTED SANDWICH
  • One filling(no meat $3.50
  • Bacon & Egg $5.50
  • Steak & Onion $5.50
  • Steak & Egg $5.50
EXTRA FILLING EXTRA FILLING
  • Cheese/Egg/Onion/Pineapple $1.00
  • Meat $2.00
SOUP (Rice noodle) SOUP (Rice noodle)
  • Vegetable soup $9.90
  • Chicken & Corn Soup $9.90
  • Tom Yum Soup(chicken or seafood) $12.90
  • Chicken mushroom soup $11.90
  • Curry Lasa(chicken or seafood) $12.90
  • Satay sauce & Pork noodle soup $10.90
    • choice chicken or beef
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Szechuan seafood noodle soup $12.90
  • Szechuan chicken noodle soup $10.90
    • choice beef or pork
  • Wonton soup $10.90
    • or plus noodle
  • Vegetable noodle soup $9.90
  • Seafood noodle soup $12.90
  • Duck noodle soup $13.90
  • Hot sour soup $9.90
PORK (served with rice) PORK (served with rice)
  • Pork with vegetables in black bean sauce $13.90
  • Pork with mix vegetables $13.90
  • Pork with mushroom $14.90
  • Sweet & sour pork $13.90
  • Dry-fried hot spicy pork $14.50
  • Pork Belly with potato in oyster sauce $15.50
  • Pork belly with tofu in Oyster sauce $14.50
  • Sweet & Sour wontons $12.50
  • Orange Pork $13.90
  • Szechuan pork with mix vegetables $13.90
  • Kunpo Pork $13.90
  • Coriander pork stripes $14.50
  • Garlic & chilli pork stripes $14.50
  • Stir-fried egg, onion & Black fungus $14.50
    • with pork stripes
CHICKEN CHICKEN
  • Satay chicken(chicken on stick) $14.00
  • Chicken with mix veges in Satay sauce $13.90
  • Kungpo chicken $13.90
  • Szechuan chicken with mix Veges $13.90
  • Szechuan chicken(meat only) $17.00
  • Chicken & Vegetables in black bean sauce $13.90
  • Lemon chicken $13.90
  • Sweet & Sour Chicken $13.90
  • Chicken & Cash Nut $14.90
  • Teriyaki chicken $13.90
  • Teriyaki chicken(Meal only) $17.00
  • Honey Chicken $13.90
  • Orange chicken $13.90
  • Chicken with Mushroom $13.90
  • Curry Chicken $13.90
  • Chicken Pineapple $13.90
  • Stir fried Garlic & chilli Chicken $14.90
  • Crispy Chicken $14.50
    • with Sweet Chlli Sauce
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • Ginger & Spring Onion Chicken $14.50
  • Soy Sauce Chicken on Rice $13.00
  • Dry-fried Hot Spicy chicken $15.50
BEEF (served with rice) BEEF (served with rice)
  • Beef with mix veggies in Satay sauce $13.90
  • Szechuan beef $13.90
  • Szechuan Beef (Meat only) $18.00
  • Orange Beef $13.90
  • Beef in Black bean Sauce $13.90
  • Beef with Vegetables $13.90
  • Beef with Mushroom $13.90
  • Kung Po Beef $13.90
  • Ginger & Spring Onion Beef $15.50
  • Mongolian Beer $13.90
  • Mongolian Beef(Meat Only) $18.00
  • Stir Fried Garlic & chilli Beef $15.50
  • Chilli Hot Beef $17.00
  • Garlic Beef in brown Sauce $17.50
SEAFOOD (served with rice) SEAFOOD (served with rice)
  • Sweet & Sour Fish $13.90
  • Lemon Fish $13.90
  • Szechuan fish $13.90
  • Squid in Black Bean Sauce $13.90
  • King Prawns with vegetables $18.00
  • ScaIops with vegetabes $18.00
  • Kungpo squid $13.90
  • Combination Seafood $18.00
  • Seafood/Tofu $18.90
  • Stir-Fried Fish with Sweet Flour Paste $15.50
  • Chilli Hot Fish $18.00
EGG FOO YOUNG (served with rice) EGG FOO YOUNG (served with rice)
  • Vegetables Egg Foo young $12.50
  • Chicken foo young $13.90
  • Beef Foo young $13.90
  • Pork Foo young $13.90
  • Combination Foo young $13.90
  • Duck foo young $14.90
VEGETARIAN (served with rice) VEGETARIAN (served with rice)
  • Mixed vegetables $12.90
  • Szechuan mixed vegetables $12.90
  • Vegetables with black bean sauce $12.90
  • Kungpo vegetable $12.90
  • Vegetable with cashew nuts $13.90
  • Home style coooked tofu $13.90
  • Stir-fried egg plant potato & capsicum $14.50
  • Garlic with Chinese cabbage $14.50
DUCK (served with rice) DUCK (served with rice)
  • Roast Duck (on Rice) $13.50
  • Crispy Duck $13.50/$24.90
    • (Small/Large)
  • Hot & Spicy Duck $24.00
  • Stir-fried Duck Meat $24.00
  • Duck Fried Rice $13.90
  • Duck Fried Noodles $13.90
  • Roast Duck (whole) $40.00
  • Roast Duck(half) $20.00
  • Roast Duck(quarter) $10.50
FRIED RICE OR NOODLES FRIED RICE OR NOODLES
  • Shrimp Fried Rice $13.90
  • Bacon & Egg Fried Rice $12.90
  • Bami-Goreng (Noodles) $13.90
  • Nasi-Goreng(Rice) $13.90
  • Egg Fried Rice or Noodles $11.90
  • Vegetable Fried Rice with Cashew Nuts $13.90
  • Chicken Fried Rice or Noodles $12.90
  • Beef Fred Rice or Noodles $12.90
  • Pork Fried Rice or Noodles $12.90
  • Combination Fried Rice or Noodles $13.90
  • Singapore Noodles $12.90
  • Shanghai Fried Noodles $12.90
CHOW MEIN CHOW MEIN
  • Vegetable Chow mein $12.90
  • Chicken Chow Mein $13.90
  • Pork Chow Mein $13.90
  • Beef Chow Mein $13.90
  • Combination Chow Mein $13.90
  • Combination Seafood Chow Mein $18.00
EXTRAS EXTRAS
  • Meat $3.50
  • Cashew nuts $3.50

Nearby Sample Menus

  • Yogurt panna cotta with Capitol’s honey
  • Served daily
  • Rocket & Grana Padano $9.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Antipasto $27.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • -Large Serving / Second Serving $2.00
  • -Japanese Pan Fried Gyoza $8.00
  • -Soy Ramen $10.80
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Steamed Pork Gyoza $6.00
  • -Red Chicken / Red Chashu $12.80
  • V=vegetarian
  • -Spicy Gyoza / -Agedashi Tofu (V) $6.80
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Mixed Green Leaf Salad $8
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Sticky Pork Belly $10
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Corn fritter $2.80
  • Donut $1.60
  • Bluff oyster 1/2 doz n/a
  • Curry roll $2.60
  • Sirloin steak, 300g $15.90
  • Fish cake $2.00
  • Hamburger $5.20
  • Spring roll $2.60
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Tasting Room hand cut fries with aioli $8.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Double Noodles $3.50
  • Sesame Crisps $3.50
  • Double Broth $3.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Side of Rice $3.00
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
  • -Add Coffee Glazed Bacon for $5.00
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • Peninsula Platter (For two or three) $38 /$58
    • Head chef Nic Spicer's selection of tasters showcasing our most popular dishes, served over three tiers - the perfect entree or pre-theatre option to share. Ask your server for today's selection
  • Egg on Toast (V) $6.00
  • -Dessert Platter
    • Sweet treats to finish
  • Mushroom and parmesan arancini, flax seed aioli (V) $10.50
  • Pilsner Cheese Sauce $1.00
  • Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
  • Burger Pattie $7.50
  • Cheese $1.00
  • Diet Fries $2.50
  • Beetroot Relish $1.50
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
  • Chocolate Eclair $4.00
  • Whitesour Small $4.20
  • Quiches - 22cm $22.90
  • Larger Cakes can be made to order.
  • Pain au Chocolate $4.30
  • Multigrain Rolls $1.00
  • Mini Cakes $4.50
  • Danishes $4.30
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Latte $4.5
  • Mochaccino $4.5
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Chocolat $7.00
  • Hazelnut semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Raspberry and lemon curd semifreddo $7.00
  • Tiramisu $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Smoked Fish $21.00
    • w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Avocado $5.50
    • w/ lemon & balsamic
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Cucumber N/A
  • Cheesy Garlic Toasties N/A
  • Turkey & Ham N/A
  • Apple Slices N/A
  • Oat & Raisin N/A
  • Mayo N/A
  • Thousand Island N/A
  • Yoghurt N/A
  • Ham & Egg Sandwich $5.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Ham, Cheese & Tomato Croissant $6.50
  • Chicken & Avocado Sandwich $4.50
  • Chicken Sandwich $5.50
  • Ham Baguette $6.80
  • Sausage Roll $4.50
  • Chicken Baguette $6.80
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • Pickles N/A
  • Cucumber N/A
  • White Chip Macadamia N/A
  • M&M N/A
  • Beetroot N/A
  • Cheddar N/A
Great Wall

Great Wall

location

Address

10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043863725

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
10 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand