Happy Chef in Auckland Menu

Chilly Prawns $16.00
- Prawns saute with onion capsicum and green chilly.
Chicken Tikka Masala (made to order) $14.00
- BBQ Chicken cooked in tomato rich gravy.
Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
Garlic Naan $3.00
Harabhara Chicken (hot) $12.00
- Marinated chicken with fresh herbs with green herbs sauce.
Chicken Kadai (made to order) $16.00
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.

Mixed rolled sushi $12.80
- variety of rolled sushi
Chicken filler cutlet $17.80
- deep fried bread crumbed pork filled served with tonkatsu sauce
Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
Teriyaki salmon $18.80
- pan fried salmon with gouemon teriyaki sauce
Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce

Quattro Stagioni $15.00 S / $19.00 L
- Tomato, cheese, mushroom, ham salami, shrimps
Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Sicilian Green Olives $7.00
- A side dish of premium olives.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Rocket and Parmesan Salad $9.50

Thai Style French fries with a sriracha mayo (GF)(V) $6.50
-Add Satay Sauce $3.00
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Som Tom Salad $12.00
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
-Add Free Range Egg $2.50

Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
Gnocchi 4 formaggi (v) $19.50
- San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
Prosciutto crudo $8
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Calzone classico $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
Pollo $20.50
- San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
Chips + aioli $6
Smoked mozzarella $8

CASHEW NUTS $3.00
SOUP - PHO
- Most popular Vietnamese rice noodle soup served with
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
Rare Angus eye fillet & well-done lean beef
2. Meatballs, pate, mayo, salad & coriander
COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt
KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce

Marinated olives $8.9
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Pancia di malale $32.90
- roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
Ossobuco alla milanese $38.90
- slow cooked oven baked veal shank served with a traditional saffron risotto
Insalata di rucola $8.9
- rocket salad w. white cannellini beans, toscana dressing & parmigiano
Garlic pizza pane $6.9
Rigatoni con capesante $26.9
- delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
Marinated feta cheese $8.9

Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Italian Style Garlic Bread $4.90
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Cheese Deluxe
- pizza sauce / three different types of cheese

Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato

Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
GARLIC AIOLI $1.00
18” $31.50
12” $15.00
18” $31.50
Cajun chicken
- Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
BBQ $0.50
SWEET CHILLI $0.50

Nearby Sample Menus