Harry in Auckland Menu

HARRY MENU HARRY MENU
  • Olives (V) $6.00
  • Mushrooms (V) $8.00
  • Bruschetta with 3 spreads (V) $12.00
  • Cheese Platter (V) $22.00
  • Fried Dumplings
  • -8 $9.00
  • -16 $18.00

Nearby Sample Menus

  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Cheese dream roll $16.00
    • Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
  • Miso soup S$2.00/L$3.00
  • Crazy chicken a F$13.50/ H$7.00
    • Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Crazy chicken b F$13.50/ H$7.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
  • Bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
  • Funky noodle $10.00
    • Funky beef soup, teriyaki chicken, surimi, srpring roll
  • Citrus herb dressing
  • Baby spinach
  • Gluten Free add $3.50
  • Seafood $48.9
    • smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
  • Fusilli
  • #6 Chicken, bacon, mushrooms, onion + creamy sauce
  • All $12.00
  • Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Mucver S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • Mix S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • All in one $15.00
  • Snapper Burger $4.80
  • Mussel Fritter $1.40
  • Ham Pineapple Toasted $3.10
  • 4 FRITTERS
  • Banana Fritter $1.30
  • $2 CHIPS
  • 4 MUSSELS
  • Ham Toasted $2.30
  • Dumpling $50.00
  • Chips $3.50
  • Mussel $2.00
  • Extra filling $1.00
  • Bacon & egg $7.50
  • Teriyaki donburi $13.00
  • Vegetable udon $12.00
  • Teriyaki chicken udon $13.00
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Roti canai $2.50
    • Per piece
  • Seafood tom yum soup $8.00
  • Oatmeal prawns $28.00
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • $13 Combo $13.00
    • 20 Nibbles, 10 Potatoes
  • Gravy $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Vege spring rolls $5.50
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Potato katsu $5.50
  • Agedashi $5.50
    • Tofu deep fried
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Seaweed salad $5.50
  • Karaage chicken $5.50
    • Mild or spicy
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Dhal/Kadhi / Sambar $2.00
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Roti / Papadom $0.90
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Whole Chicken Bone $2.5
  • Beef Rice Pot $10
    • Per pot
  • Oyster Sauce Choi Sum $6
  • Taiwanese Sausage $3
    • Per skewer
  • Fish Rice Roll $5
    • Per plate
  • Beef Ball $2
    • Per skewer
  • Button Mushroom $2
    • Per skewer
  • Crispy Fish Ball $8
  • -Add Mushrooms $3.00
  • -Take Away $10.00
  • Homemade Soup
  • -Dine in $12.50
  • -Add Avocado $3.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • French Fries $6.00
  • Nice blocks $3.50
  • Teriyaki chicken donburi $19.50
    • Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Ebi katsu $11.00
    • Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Cottage Pies $4.50
  • Bacon/Egg $4.50
  • Italian $3.80
  • Ham/Tomato $3.80
  • Double Meat $1.00
  • Large Sandwich $4.80
  • Mince/Cheese $4.50
  • Steak $4.50
Harry

Harry

location

Address

153 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

027 4504798

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 3:00 PM – 2:00 AM, Wednesday: 3:00 PM – 2:00 AM, Thursday: 3:00 PM – 2:00 AM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
153 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines