Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
ONION KULCHA $4.00
MANGO CHICKEN $15.90
Succulent chicken cooked in tandoor and finished with mango sauce andcashew gravy
DAHI BHALLA $7.00
A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney
Non-Vegetarian
VEGETABLE NOODLES/SCHEZUAN $11.50
Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
Porkies Revenge $32.90
2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
THE BREW BURGER $13.50
classic meat pattie with melted cheese and bacon, served with fries and sauce
The hot loaf $9.90
hot crusty bread with smoked garlic butter
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
SUNDAY
free ice cream sundae with every smoke house main
Golden onion rings $10.90
battered and beautiful with classic dipping sauce
The Big Butcher $99.00
crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Antipasto Board $15.90
An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
Calabrese
Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Isle of CaprI
Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
Ravioli del Giorno $17.90
Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Tiramisu $10.90
Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
Garlic Pizza Bread $9.50
Olive oil garlic, sea salt and rosemary
Tuscan Dream
Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
‘Half & Half’ $36.00
A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
Cole Slaw
Crisp and tangy, slaw is the ultimate complement to BBQ.
‘Shroom Sandwich $14.00
Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Fresh Cut Fries $6.00
Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
Ice Cream Sandwich $12.00
- Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
Falafel Burger $14.00
A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
Chilli-Cheese Fries $12.00
Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Tiger wedges $14.50
Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Steak Burger $14.00
Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Cheesy Garlic Bread $7.50
Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Chicken Burger $14.00
Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Fish Fillet $14.00
Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Eggs on toast $9.50
your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Eggs on toast $7.00
your choice of fried, scrambled or poached free range eggs on wholegrain toast