Hollywood Bakery & Espresso in 1/50 Dundas Street Menu

Nearby Sample Menus

Add hot smoked salmon $6
Charlie’s grazing platter to share $40
Veggie breakfast $18
- 2 poached eggs, crisp polenta, mushrooms and vine tomatoes served with homemade pesto and roast capsicum relish
Add roast chicken $4
House Salad $8
Natural Te Matuku Bay oysters $20
Popcorn chicken $14
- Garlic aioli
Roasted Beetroot walnuts, rocket and feta $8

PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
SPRING ROLLS $6.90
- deep fried spring rolls
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie

Gluten-free bread alternative
Chunky fries
- With homemade aioli and tomato sauce
-On white or brown $11.90
-Preserves with butter $6.90
Creamy mushrooms
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries

Afghani Chicken $10
- Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
Prawn Masala $16
- Prawn cooked with onion and tomato gravy
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Mutton Family Pack Biryani $35
Veg Biryani $10
- Authentic Hyderabadi veg biryani cooked in dum style
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce

Fries $5.90
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
- GF add $3.00
Linguine mare e monte $13.9 / $22.9
- Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Panna cotta $12.90
- With fig infused honey and peanut torrone
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
Leafy salad $5.90

Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Ginger + Mushroom / Oyster Sauce $11.90
Stir Fried King Prawn with Black Pepper Sauce $13.90
Garden Fish $14.50
Thai Fish Cake $4.50
- For 5
Panang Curry $11.50
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90

Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
Miso-flavored ground pork on witloof leaf $8
- Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
-scallop $10 $16
Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
Today’s fresh fish tartar on papadam $10
- Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
-teriyaki crispy skin salmon

Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Free Range Eggs $10
- any style, on your choice of toast

Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli