Hooked on Marahau in Tasman Menu

BREAKFAST BREAKFAST
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • Add salmon $5.00
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • BAGELS
  • Salmon, cream cheese $16.00
  • Tomato, avocado $12.00
  • Local jam, cream cheese $10.00
  • Gluten Free Bread Available $2.00 (2 slices)
  • IN A HURRY?
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
LUNCH LUNCH
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • SIDES
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
DINNER STARTERS DINNER STARTERS
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
DINNER MAINS DINNER MAINS
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • RIB EYE STEAK $32.00
    • New potatoes, spring salad, horseradish sauce GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
DINNER SIDES DINNER SIDES
  • SALAD GREENS $8.00
    • Green herb dressing
  • TOASTED CIABATTA $6.00
DESSERTS (ALL $13) DESSERTS (ALL $13)
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
SWEET TREATS (ALL $11) SWEET TREATS (ALL $11)
  • Salted almond toffee
  • White chocolate & almond truffle
  • Chocolate & coffee truffle
WANGAPEKA CHEESE (ALL $22.00) WANGAPEKA CHEESE (ALL $22.00)
  • Blue Rock or Wangapeka Brie
  • Toasted ciabatta, quince paste
KIDS MENU BREAKFAST KIDS MENU BREAKFAST
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
KIDS MENU LUNCH / DINNER (ALL $12.00) KIDS MENU LUNCH / DINNER (ALL $12.00)
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • FISH AND CHIPS
    • Tomato sauce
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
ICE CREAM SUNDAE >> Vanilla ice-cream with Chocolate/strawberry/salted-caramel sauce (Included with all main lunch/dinner meals) ICE CREAM SUNDAE >> Vanilla ice-cream with Chocolate/strawberry/salted-caramel sauce (Included with all main lunch/dinner meals)

Nearby Sample Menus

  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Spinach $3.00
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Tomato Sauce Small Bottle $4.80
  • Chips $3.80
  • Blue Cod $6.00
  • Blue Nose $5.40
  • Wedges $5.80
  • Chicken Tender $1.80
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Pineapple Ring $1.70
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Gurnard $4.00
  • Fish Burger $6.90
  • Sausage $3.00
  • Squid Ring $1.00
  • Hah Brown $1.00
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi & Bacon & Veges
  • Giant Burger $8.50
  • Plain Burger $5.00
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pepperoni $23
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Salt and pepper squid $9
    • With nuoc nam
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Edamame $7
    • Steamed soy beans
  • Pork Sausage, Roast Capsicum & Olives $23
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • -With liqueur
  • Chocolate truffle (GF) $4.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Affogato $11.00
  • Fries with citrus aioli (GF) $8.00
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Sweet & sour pork on rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Beef fried rice $7.95
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Ham, Egg and Cheese N/A
  • Roasted Garlic N/A
  • Sweet Chilli N/A
  • Turkey & Ham N/A
  • Yoghurt N/A
  • Beetroot N/A
  • Veggie Delite N/A
  • Steak, Egg and Cheese N/A
  • Mussels $0.60
  • 2 fish bites n/a
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Sausage $3.50
  • Fish $3.80
  • Half scoop chips $3.00
  • 2 nuggets n/a
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Hamburger and Fries $12.50
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Bread & butter $4
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Baby potatoes $6
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Garlic Flat Bread $7.00
  • Salad $3.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Chef's Choice $22.00
    • Ask for today's delight!
  • TCD burger, handmade bun & relish $19.50
  • 2 patties $19.50
Hooked on Marahau

Hooked on Marahau

location

Address

229 Marahau Sandy Bay Road, Marahau, Marahau, Tasman, 7197, New Zealand

phone

Phone

035278576

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
229 Marahau Sandy Bay Road, Marahau, Marahau, Tasman, 7197, New Zealand