Il Forno Bakery & Cafe in Auckland Menu

MENU MENU
  • From monday to friday / from 7 to 1:30
  • Toast with butter & preserves $4.00
    • Your choice of: mix grain, ciabatta, sourdough
  • Croissant with butter & preserves /spreads $4.00
  • Sesame / Poppy seeds bagel
  • -With butter & preserves $3.50
  • -With cream cheese & preserves / Spreads $4.50
  • House made oat muesli $6.00
    • Served with yoghurt & milk
  • Hot fruit porridge $6.00
    • Served with yoghurt & milk
  • Free range eggs on toast $8.00
    • Any style
  • Extra $2.50
    • Your choice of: crispy bacon, fresh or roast tomato, spinach, field mushrooms, potato gratin
  • Free range eggs omelette $9.50
    • Your choice of: field mushrooms & taleggio cheese, smoked chicken, spinach and roast tomato
  • Cooked breakfast
    • 2 free range fried eggs, bacon, tomato, potato gratin
  • -With home made pork sausage $13.00
  • -With home made lamb or chicken sausage $15.00
  • Vegetarian cooked breakfast $13.00
    • 2 free range fried eggs, mushroom, spinach, roast tomato, potato gratin
  • Lasagna $12.00
    • With meatball, sausage, parmesan & neapolitan ragu
  • Gnocchi $12.00
    • Potato gnocchi served with pancetta, smoked mozzarella & baby spinach
  • Chicken schnitzel $12.00
    • Deep fried chicken thigh on ciabatta roll with roast tomato, bocconcini, mesclun & mayo
  • Cannelloni $12.00
    • Filled with ricotta & spinach
BRUNCH BRUNCH
  • Weekend only
  • Toast with butter & preserves $4.00
    • Your choice of: mix grain, ciabatta, sourdough
  • Croissant with butter & preserves/spreads $4.00
  • Sesame/poppy seeds bagel
  • -With butter & preserves $3.50
  • -With cream cheese & preserves/spreads $4.50
  • -With ricotta cheese & fresh tomato $5.00
  • Plain croissants $2.20
  • Almond croissant / Selection of fornut $4.00
  • Lemon & ricotta almond croissant / Chocolate almond croissant $4.50
  • Oat, orange & raisin scone $3.00
  • -With butter & homemade preserves $4.50
  • Selection of lattice $3.80
  • Fruit danish with custard / Chocolate danish $3.50
  • House made oat muesli $6.00
    • Served with yoghurt & milk
  • Hot fruit porridge $6.00
    • Served with yoghurt & milk
  • Free range eggs on toast $8.00
    • Any style
  • Lemon curd & ricotta crepes $11.00
    • Served with raspberry sauce
  • Asparagus crepes $11.00
    • Served with creamy mushroom
  • Cooked breakfast
    • 2 free range fried eggs, bacon, tomato, potato gratin
  • -With home made pork sausage $13.00
  • -With home made chicken or lamb sausage $15.00
  • Free range eggs benedict
    • Your choice of:
  • -Bacon $15.50
  • -Smoked salmon $16.50
  • -Field mushrooms $16.50
  • Lasagna $12.00
    • With meatball, sausage, parmesan & neapolitan ragu
  • Gnocchi alla bolognese $12.00
    • With ragu sauce, mozzarella & parmesan
  • Chicken schnitzel $12.00
    • Deep fried chicken thigh on ciabatta roll with roast tomato, bocconcini, mesclun & mayo
  • Cannelloni $12.00
    • Filled with ricotta & spinach
  • Wholemeal pie
    • Your choice of:
  • -Chicken, steak & cheese, steak & mushrooms $6.00
  • -With salad $9.50
  • Lamb spinach feta $7.00
  • -With salad $10.50
EXTRA EXTRA
  • Your choice of:
  • -Crispy bacon, fresh or roast tomato, avocado, spinach, field mushrooms, potato gratin, homemade pork sausage $2.00
  • -Smoked salmon, chicken sausage or lamb sausage $3.00
  • Free range omelette $9.50
    • Your choice of:
  • -Field mushrooms & taleggio
  • -Smoked chicken, spinach and roast tomato
SWEETS SWEETS
  • Plain croissants $2.20
  • Almond croissant $4.00
  • Chocolate almond croissant / lemon ricotta almond croissant $4.50
    • Weekend special
  • Oat, orange & raisin scone $3.00
    • Weekend special
  • -With butter & preserves $4.50
  • Selection of lattice $3.80
  • Fruit danish with custard /chocolate danish $3.50
SAVORY SAVORY
  • Wholemeal pie
    • Your choice of:
  • -Chicken, steak & cheese, vegetarian, steak & mushroom $6.00
  • -With salad $9.50
  • -Lamb spinach feta $7.00
  • -With salad $10.50

Nearby Sample Menus

  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • Mango Lassi $4
  • 8. Channa Masala $12
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
  • 6. Aloo Paratha (Single) $3
  • 2. Bonndi Raita $4
  • 4. Lachha Paratha (Single) $3.50
  • 10.Paneer Prantha (plt) $7.50
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Grilled Asparagus, Mustard Dressing $11
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Chips
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Sour cream $1.50
  • Extra meat $3.00
  • Gluten free $3.00
  • V7 Aloo Mattat (Vegan)
  • K1 Chicken Tikka
  • V5 Daal Makhani
  • S2 Prawn Masala
  • Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
  • Any Kebab with fries $14.00
  • All curries can be made according to requested taste
  • E3 Paneer Aloo Tikki $8.00
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Smoked salmon omellete $14.00
    • With toast
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Salmon eggs benedict $14.50
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Spinach eggs benedict $14.50
  • Bacon and eggs $8.00
  • Berry pancakes $13.80
    • With whipped cream and maple syrup
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Chicken- pollo alpina (GF) $26.90
    • Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
  • Fries $5.90
  • Three Per Plate To Share - or Not
  • 16 Tun Platter $28.90
  • Kiwi Beef Burger $19.90
  • Fancy Fish & Chips $29.90
  • Crispy Calamari $14.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Junior $1.50
  • Chili
  • Loaded Cheese Fries $5.80
  • Value $3.10
  • Berry or Chocolate Parfait $5.90
  • 5 Pieces $4.20
  • Medium $3.40
  • Small $3.50
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Fries & Aioli $5.50
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Eggs Any Style & Toast $9.00
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Salmon Teriyaki Salad $13.00
    • Fried salmon with salad and special dressing
  • Fish Katsu $11.00
    • Fish cutlet, salad and rice
  • Fish Katsu Bento $14.80
    • Fish cutlet with tartare sauce
  • Salmon Sashimi Set $11.00
    • 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
  • Mochi Ice Cream $4.00
  • Beef Don $12.00
    • Fried beef with vegetable and sauce on rice
  • Special Party Pack from $30.00
  • Chicken & vege pie $3.50
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • Chicken cranberry & camembert cheese pie $3.50
  • Potato top pie $3.50
  • Bacon & egg pie $3.50
  • Butter chicken pie $3.50
  • Double happy $3.00
  • Bacon & egg quiche $3.50
  • Katsu (pork or chicken ) $8.00
  • Korean bulgogi with pear salsa $4.00
  • Mexican chicken taco with corn salsa $4.00
  • Jambalaya $15.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • -(15 pcs) $17.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • -(3 pcs) $10.00
  • American hotdog roll $3.80
  • .Potato Top Pies $4.00 each
  • .Steak & Mushroom $3.80 each
  • Waffle Fries $2.60
  • 6-ALL BUNS & ROLLS $6.50 each
  • .Sausage Roll $2.50 each
  • Spicy chicken kebab $2.60
  • BBQ chicken $4.20 per piece
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Seasonal Greens $8.00
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
Il Forno Bakery & Cafe

Il Forno Bakery & Cafe

location

Address

55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

098016064

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Italian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand