Island Bay Butchery in Wellington Menu

Island Bay Butchery in Wellington has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Whangamomona Hotel Restaurant offers many options including All Day Breakfast and Savoury Omelette. Shed 5 Bar & Restaurant includes a wide range like Baby spinach and figlet salad or Warmed bread. Ciabatta Garlic Bread (V) and Bread & Dips (V) from . Sojourn Cafe & Bar offers Heaven Woodfire Pizza and Anchovy.

Nearby Sample Menus

  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Salad $4.8
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Fried Egg $2.0
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • D9 Garlic Chili Pork Stripes $13.50
  • L2 Ginger spring onion lamb $17.50
  • N10 Shang-hai fried noodles $13.50
  • C8 Nasi Goreng $12.50
  • E3 Pork foo young $16.50
  • G3 Duck congee $11.50
  • R8 Yangzhou fried rice $13.50
  • Steamed vegetable $6.50
  • -add bacon $5.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • ●Potato hash (v, g/f) $16.00
    • pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
  • -Toasted ciabatta (v) $4.00
  • ●Churros $8.00
    • South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Albondigas $12.00
    • pork & beef meatballs in rich tomato sauce, feta cheese
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
  • Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
  • Seafood & Pineapple Fried Rice $20.00
  • Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
  • Sweet Chinese Style Pancake $12.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • Double Boiled Chicken with American Ginseng $88.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Seafood with Tofu $28.00
  • Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
  • Chicken Chow Mein $18.00
  • Eight Treasures with Tofu $22.00
  • Eggplant with Diced Chicken & Salted Fish $22.00
  • Chive & Pork Dumplings $6.00
  • Chicken with Ginger & Spring Onion $23.00
  • Shredded Beef Steak stir-fried with Pickled Vegetables $28.00
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Carrot & daikon $2.50
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Vermicelli (small/large) $1.00/$2.50
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • Many Italian and French Desserts
  • - Spaghetti Bolognese $14.50
  • - Chicken, leeks and potatoes
  • Fresh Pasta:
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Large choice of Roman Pizza slices from $4.50
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Passionfruit $3.50
    • extra scoop
  • Licorice $3.50
    • extra scoop
  • Fresh bread with a Trio of spreads $9.50
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • San Fran Salad $18.00
    • A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • Bacon & egg $3.50
  • Sponge cake with fresh cream $5.50
  • Large apple pie $5.50
  • Snack box $5.50
    • 1 piece of chicken & chips
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • ●Filled rolls
  • Steak pie $3.50
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Bacon & Tomato $7.50
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Char-grilled chicken sandwich with wedge $12.50
  • Hot chips $2.50
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
  • Garden salad with cashion chicken (not in stock) $13.00
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Steak & kidney $3.70
  • Cheese $1.00
  • Tomato $1.50
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Egg Benedict or Montreal $16
    • Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Hollandaise sauce/Chutney $1.5
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Seasoned wedges with sour cream $6.5
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • FISH BALL $10.00
  • TOM YUM NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM WITH RICE
  • COMBINATION $14.00
  • POTATO WITH CHICKEN $9.00
Island Bay Butchery

Island Bay Butchery

location

Address

127 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043837066

clock

Opened hours

Monday: 7:00 AM – 6:30 PM, Tuesday: 7:00 AM – 6:30 PM, Wednesday: 7:00 AM – 6:30 PM, Thursday: 7:00 AM – 6:30 PM, Friday: 7:00 AM – 6:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Cash

Location
127 The Parade, Island Bay, Island Bay, Wellington, Wellington, 6023, New Zealand
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