Istanbul Istanbul in Wellington Menu

LUNCH MENU LUNCH MENU
  • Mix Dip Plate
  • -Combination of dips served w bread $ 13.5
  • -Served w Gluten-free bread $ 16.5
  • Halloumi & Grape Salad* $ 12
    • Halloumi Cheese & grape salad w lemon olive oil
  • Mixed Platter for 2 $ 15.5
    • Sigara borek, falafels, peppers, dolma, hummus & bread
  • Sigara Borek $ 10.5
    • Filo rolls filled with mozzarella, feta & herbs served w yoghurt
  • Falafels* $ 9.5
    • Served w hummus & your choice of sauce
  • Dolma* $ 6
    • Vine leaves stuffed with rice & spices served w yoghurt
  • Potato Wedges $ 10
    • Served w cheese, sour cream & tomato sauce
  • Fries* $ 7
    • Served w aioli & tomato sauce
  • Soup
  • -Lentil Soup served w bread $ 11.5
  • -Smoked fish chowder served w bread $ 14.5
  • Flat Garlic Bread w Parmesan $ 5
  • Kebabs*
    • Flat yufka bread wrapped w lettuce, carrot, taboulih & your choice of sauces.
  • Your choice of:
  • Beef S $ 11 / L $ 13
  • Adana (Spicy Hot Beef) S $ 11 / L $ 13
  • Falafel S $ 10.5 / L $ 12.5
  • Chicken S $ 11 / L $ 13
  • Chicken & Falafel S $ 11 / L $ 13
  • Mixed (Chicken & Beef) S $ 11 / L $ 13
  • Lamb S $ 11.5 / L $ 13.5
  • S=Small/ L=Large
VEGETARIAN MAINS VEGETARIAN MAINS
  • Meze $ 19
    • Mixture of dips, falafel, sigara borek, halloumi, olives, dolma, salad & Turkish bread
  • Mixed Vegetarian $ 20
    • Sigara borek, falafels & halloumi cheese served on a fresh bed of salad w bread
  • Falafel Iskender* $ 18
    • Falafels served on rice w salad & bread
  • FalafeI Meal* $ 18
    • Falafels served on a fresh bed of salad w Turkish bread
  • Sigara Borek Meal $ 19
    • Sigara borek served on a fresh bed of salad w Turkish bread
  • Gourmet Falafel Burger $ 19
    • Turkish burger filled with a falafel patty, halloumi cheese, caramelized onions & salad . Served w fries & garlic aioli
  • Gluten Free* A wide range of our meals are available gluten-free. Please enquire with our friendly staff as we are more than happy to accommodate where possible. Please tell us about any allergies or intolerances.
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Burger $ 13
    • Turkish bread filled with chicken pattie, cheese, tomato, & salad. Served with fries and garlic aioli.
  • Chicken Shish* $ 12
    • Marinated chicken skewered and grill with rice and salad.
  • Mixed Iskender* $ 7.5
    • Chicken and Beef doner served with rice and salad
  • Chicken Iskender* $ 7.5
    • Chicken doner served with rice and salad.
  • Beef Iskender* $ 7.5
    • Beef doner served with rice and salad.
  • Potato Wedges $ 6
    • Wedges served with cheese, sour cream and tomato sauce
  • Fries* $ 4
    • Fries served with aioli and tomato sauce.
  • Tots Ice-Cream Sundae $ 5
    • Chocolate, Raspberry or Caramel. Served with 100&1000,s and marshmallows.

Nearby Sample Menus

Fishtown Takeaways (sample menu)
  • CHEESE BURGER $3.70
  • CHICKEN $9.80
  • COMBINATION $10.50
  • CHICKEN $9.50
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
  • OYSTER
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
Leeds Street Bakery (sample menu)
  • Goats cheese, walnut and honey baguette $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Salami and aged cheddar on rye $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese and pickle on toast $ 12.00
Supremo Take Outs (sample menu)
  • Homemade Fish Cakes $3.00
  • Crumbed Fillet $8.50
  • -available for burgers
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • Pineapple Fritter (large) $1.90
  • GOURMET CHICKEN $6.50
    • 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
  • Jam Rap $2.80
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
KaPai (sample menu)
  • Sweet chilli beef N/A
  • Mexicano from $7.20
    • chilli beans, avocado, cheese, capsicum
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • Puku - Diy $8.90
    • Toasted flat bread - 5 regular fillings
  • BLAT from $7.90
    • bacon, avocado, tomato
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
The Winemaker's Daughter (sample menu)
  • Penne Pasta With Tomato Sauce $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Chocolate / Berry / Caramel $7.50
  • Hamburger with Wedges $7.50
Higher Taste (sample menu)
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Field & Green (sample menu)
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Brioche toast with jam marmalade $8
  • Homemade crumpet, honeycomb butter $11
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Omelette Arnold Bennett $23
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
Sahara Cafe (sample menu)
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • Hummus $1.00
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Meze $10.00
  • Beef $13.00
  • Kousa $8.50
    • Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • mixed $14.00
Hightide Cafe (sample menu)
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • On The Side
  • Hightide Small Salad Bowl $7.50
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • MAINS
  • Garlic bread w/ our original butter blends $6.50
Alasia (sample menu)
  • Steak onion roll $2.60
  • Hawaiian w/ meat patty $5.20/C$9.70
  • Hot dog $2.50
  • Chicken and corn soup $8.90
  • Crab stick $1.60
  • 6 chicken nuggets $4.50
  • Combination- chicken, steak,pork $12.50
  • with rice
Daawat Indian Restaurant (sample menu)
  • Onion bhaji
  • Paratha $4.00
    • wholemeal flaky bread finished with butter cooked in tandoor.
  • Akbari tikka $11.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
  • Paneer makhani $16.00
    • home made cottage cheese cooked with tomato base gravy, butter and cream.
  • Dal makhani
  • Chicken korma opn1 $12.00 Opn2 $13.00
  • Prawn jalfrezi $24.00
    • prawns cooked with seasonal vegetables and ground spices.
  • Baoli handi $19.00
    • boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Gotham (sample menu)
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Mushrooms $3.50
  • Extra Egg $3.00
  • Ham $4.50
  • Gluten Free Bread $2.00
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Side Salad $7.00
Bureau Bar and Kitchen (sample menu)
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Hand Cut Agria Fries $7.50
  • Toasted Flatbreads
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
The Glasshouse Restaurant (sample menu)
  • Asian Slaw $8.00
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Fried Eggs $4.00
  • Garlic & Mustard Herb Mash $8.00
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Kumara Fries $8.00
    • w Aioli
  • Potato Gratin $8.00
The Mt. Vic Chippery (sample menu)
  • Potato Fritter $2.00
  • Elephant Fish $7.00
  • Skin—on Tarakihi — Grilled $8.00
  • Monk Fish $8.00
    • White fillets, meaty texture with a delicious sweet flavour
  • Cranberry $1.50
  • Monkfish $8.10
  • Bluenose $12.40
  • Curly $6.00
Istanbul Istanbul

Istanbul Istanbul

location

Address

91 High Street North, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797667

email

Email

cafe_istanbul@yahoo.co.nz

clock

Opened hours

11 AM to 2 PM, 4 PM to 9 PM (Tue-Thu), 11 AM to 9 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
91 High Street North, Carterton, Wellington, 5713, New Zealand
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