J & D Indian Food in Rotorua Menu

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J & D Indian Food in Rotorua has no menu available, but can choose from many other options such as Muffin or Scone or Garlic Breads from Aorangi Peak Restaurant. Talk of India offers many options including Vegetable Pakora and Samosa. Capers Epicurean includes a wide range like Mediterranean Orzo Salad or Mediterranean Couscous Salad. Margarita and Hot Smoked Salmon from . Obr offers Ivory Boutique Restaurant & Bar and Sashimi yellow fin tuna- sesame seared.

Nearby Sample Menus

5 Spicy chicken wings $6.00
Chocolate mousse $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hash bites $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

Rare roast beef sandwich $21.90
- Mildly smoked to rare and tender. Layered with aged kapiti gouda, baby spinach, feta and bacon jam in a long bun with fries and aioli
Seafood fettuccine $22.90
- A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
Two free range eggs $4.00
Coleslaw $6.00
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
Garlic bread (v) $9.90
- Garlic turkish flatbread sliced and ready to go
Hand-smashed crispy potatoes $6.00
Bloody mary shots (Min order 2 ) $6.00

Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.

-1/3 lb. Angus $11.90
-burguer only $6.40
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
Hamburger $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-combo $7.50

S9 Hand-made noodle soup with fish ball
P4 Rice porridge with fish fillet
K33 Black sesame and white sesame rice cakes with sweet mashed red bean filling
K30 Steamed big bun (pork mince and soy bean paste filling)
P2 Rice porridge with pork and Chinese special preserved duck egg
L1 Sour and spicy beef soup with vermicelli
L9 Rice noodle soup with 5-spices pork
F3 Stewed fresh soft Tofu

-BLAT $15.00
Wedges $15.00
- Bacon, grilled cheese, sour cream
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Eggs each $2.50
All Served on toasted Turkish Pocket with garden salad (G/free available )
Fries $5.00
- Tomato sauce, aioli
Tomato $2.50

Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Baked beans $4.0
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Soup of the day $10.5
- (see board)
kransky sausages $4.0

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits

Affogato $6.5
Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
Ginger Sesame Fried Chicken . Lime Mayo $12.5
Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Add Frangelico, Amaretto or Cointreau $15.5
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Rocket . Parmesan Salad $7

Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Stir Fried Mixed Vegetables $14.50
- Stir fried mixed vegetables in Soya Sauce
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
Gai Pad Kra Praow $14.50
- Stir fried chicken with fresh chilli garlic, basil and vegetables.

BISCUIT/COOKIES TARTS $6.00
CAKES $5.50
SAUSAGE ROLLS $4.00
BACON SPINACH & FETA QUICHE $12.50
STEAK PIE $4.50
MINI QUICHE $3.50
VEGETABLE QUICHE $12.50
CHEESE CAKES $5.00

French Toast $16.00
- ciabatta, caramelised banana, crispy bacon and maple syrup
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
South Indian Style Pumpkin and Lentil Curry $24.00
- served with basmati rice and naan bread (V) (H)

Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
Goong grob-deep fried tiger prawns $10.50
- Deep fried black tiger prawns served with sweet chilli sauce.
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
Baa mee pud lok-goong $15.00
- Fried egg noodles and vegetables with your choice of chicken or shrimp.
Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.

Open Chicken Sandwich $18.00
- Marinated In Balsamic Vinegar & Garlic. Served On An Open Ciabatta Sandwich With Caramalised Onions, Salad Greens, Aioli & Herb Roasted Potatoes
Caeser Salad $15.00
- Crispy Bacon, Parmesan, Cos Lettuce, Croutons, Caeser Dressing.
Vegetarian 1 S $9 / L $17
- Olives, Sundried Tomato, Capers, Roasted Mushrooms And Capsicum.
French Toast $12.00
- Your Choice Of Either:
Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
Eggs Benny With Bacon And Baby Spinach $16.00
- With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:

Seared Salmon $30.00
- Set on golden roasted kumara and wilted spinach topped with hollandaise
Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
- Manuka Smoked Bacon $16.50
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
Toast & Preserves $9.50
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
Herb Potatoes $5.50

J & D Indian Food

Bay of Plenty > Rotorua > J & D Indian Food

Address

256 Te Ngae Road, Ngapuna, Ngapuna, Bay Of Plenty, 3010, New Zealand

Phone

073459690

Email

None

Opened hours

Monday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Tuesday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Wednesday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Thursday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Friday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Saturday: 12:00 – 2:00 PM, 4:30 – 7:30 PM, Sunday: 12:00 – 2:00 PM, 4:30 – 7:30 PM