Jacktar in Auckland Menu

SNACKS & STARTERS SNACKS & STARTERS
  • Mixed marinated olives $8.5
  • Crusty loaf with selection of homemade dips $9
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
  • Jug of fries with aioli & tomato sauce $9.5
  • Dusted squid with aioli $18
  • Twice cooked pork belly bites $16
  • Bourbon glazed pork ribs $18
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
SALADS SALADS
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Caesar $18.5
    • cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • Tuna Nicoise $22
    • seared tuna with beans, spuds, olives, anchovies & a soft poached egg
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Seafood Burger $22.5
    • panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
PASTA & RISOTTO PASTA & RISOTTO
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
SIDES SIDES
  • Garden salad $7
  • Kumara mash with jus $5
  • Truffle mash with jus $5
  • Garden slaw $5
  • Saute duck fat potatoes with rosemary sea-salt $7
  • Steamed greens with garlic butter $7
PIZZA PIZZA
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Meat Lovers $24
    • spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Prosciutto & Potato $24
    • prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
MAINS MAINS
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Fish & Chips $19
    • half portion
  • Fish of the Day POA
    • please ask your friendly waiter
  • Fish Taco $20.9
    • soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
  • Lemon & Thyme Roasted Chicken $29.5
    • on truffle mash with Jack’s slaw & red wine jus
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
DESSERTS DESSERTS
  • Hot Chocolate Brownie $12
    • with chocolate sauce & vanilla ice cream
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Ice Cream Selection $10

Nearby Sample Menus

  • Bbq Beef Rib $15.00
  • Salmon Sashimi Set (7Pc) $10.00
  • Teriyaki Tofu $14.00
  • Teriyaki Salmon $14.50
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Teriyaki Tofu Don $11.50
  • Kimchi $2.00
  • Dumpling(Prawn) $4.00
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • -Tuna only $15.00
  • -Teriyaki tofu don $15.00
  • For 3 people $99.00
  • Vege tempura roll(V) $15.00
    • Vegetable tempura, capsicum, black sesame
  • Donburi
    • Served in a bowl with rice and veges
  • -Teriyaki tofu (V)
  • -Tempura udon soup $17.00
  • -Free range bacon / Smoked pork sausage $.500
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Extra hollandaise $2.00
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • -Bagel or gluten free bread $1.00
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • D $6.00
    • Egg burger, $1.00 chips, sausage
  • Hash brown $1.30
  • Mussel Fritter $3.00
  • Wontons $5.00
    • 6
  • Fish (hoki) $3.50
  • BBQ Pork $12.90
  • Chicken & Sweet Corn $7.50
  • BBQ Pork $12.90
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled Aged Scotch Fillet $22.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Beef Burger $11.00
  • onion rings $7.00
  • Grilled aged Sirloin $20.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Fish Burger $13.00
  • Thai Style Pork $18.00
  • Salt & Pepper Prawn $30.00
  • Kon La Curry Chicken $10.50
  • Marmite Chicken $18.00
  • Malaysian Fried Rice $13.50
  • Satay Chicken on Rice $10.50
  • Thai Sauce Chicken $18.00
  • Seasonal Vegetable in Oyster Sauce $12.00
  • Free range chorizo $8.00
  • please ask for options on our menu items
  • CRUDO $22.90
    • tomato, mozzarella, garlic & prosciutto
  • w/ chopped parsley & toasted sourdough $14.50
  • Chicken Pasta
  • Homemade baked beans $5.00
  • CROQUE MONSIEUR $19.50
    • emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
  • OMELETTE $19.50
    • w/ Italian prosciutto, goat cheese & a seasonal salad
  • Whole Flounder $10.50
  • Ham & Cheese $3.50
  • Extra Meat $1.50
  • Moro Bar $2.50
  • Mussel Fritter $2.50
  • Bacon & Egg $4.50
  • Tarakihi (Gurnard) $4.50
  • Chicken & Cheese $5.00
  • Baja fish taco Market price
    • Fresh fish grilled or spicy blackened served with gluten free tortillas, salad with chipotle aioli, red rice and beans
  • -El grande chicken or beef or beans $22.00
  • -Add fresh diced avocado $4.00
  • -Carne asada $29.00
    • Marinated beef steak
  • Blackened prawns $16.00
    • Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
  • Salad con queso azul $22.00
    • Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
  • Prepared fresh daily - limited supply
  • La mexicana burger $13.50
    • Our house-made beef nz beef pattie wrapped in flour tortilla, filled with lettuce, pico de gallo, cheese, BBQ sauce, and a few jalapenos served with side of curly fries
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Squid body / Whole eggplant $4.50
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Corn $3.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Spicy chorizo sausage $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Steamed pork $26
    • with preserved vegetables
  • Seafood tofu in clay pot $18
  • Steamed Mable goby $32
  • Jellyfish $16
    • with shredded chicken
  • Nanjing boiled salted duck $12
  • Grandea braised pork in brown sauce $20
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • Kiwi burger $11.50
  • Egg Benedict
  • Ultra Tyranno Burger $14.50
    • Choose from mushroom or beetroot. Home made beef pattie with chicken, tomato, cheese, bacon, egg and onion jam
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Fish & chips $11.00
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
Jacktar

Jacktar

location

Address

Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031002

clock

Opened hours

Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Italian , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Live Entertainment ,  Cocktail ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Jellicoe Street, North Wharf, Auckland, Auckland, Auckland, 1010, New Zealand