Jam Lunch Bar in Auckland Menu

BURGER BURGER
  • Thick Burger $ 5.50
  • Egg Burger $ 4.00
  • Cheese & Egg Burger $ 4.50
  • Hawaiian Burger $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Chicken $ Egg Burger $ 4.50
  • Fish & Egg Burger $ 4.50
  • Bacon Egg Burger $ 4.50
  • Kiwi Burger $ 4.80
  • Chip $ 2.50
TOAST TOAST
  • Bacon Egg & Cheese Toast $ 4.00
  • Ham & Cheese Pineapple Toast $ 4.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Massive Muffin $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Steak Cheese Toast $ 4.00
  • Chicken & Cheese Toast $ 4.00
  • Wedges $ 3.00

Nearby Sample Menus

  • Yaki Udon With Vege/Chicken $13.00
  • Teriyaki Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Kimchi $2.00
  • Bbq Beef Rib (3Pcs) $4.00
  • Spicy Teriyaki Chicken $14.50
  • Teriyaki Salmon $16.00
  • Teriyaki Tofu $14.00
  • 208 TOFU $2.00
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • 63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
    • Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
    • Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 209 OTHER $2.00
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • Chicken S$9.9/$12.9/L$16.9
  • 4 pcs chicken $10.00
  • 5 pcs potatoes $2.00
  • 1 pc chicken, 2 pcs potatoes $3.50
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Cheese
  • 5 pcs chicken $12.00
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Prawn $12.00
  • Sweet & Sour Chicken $11.00
  • Chicken Fried Rice $9.80
  • Combination Meats $11.50
  • Won Ton Roast Pork Noodles Soup $8.50
  • Fish With Lemon sauce $10.00
  • Chow mein with noodles, chop suey without noodles N/A
  • Chicken $9.80
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
  • Langkawi Seafood Special — SF7 $24.50
    • A selection of seafood sauteed with basil and spicy sauce.
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • 6 FISH
  • Whole Banana $1.40
  • 1 FISH
  • Bacon Egg Burger $4.20
  • Bacon Burger $3.80
  • EXTRA MEAT $1.20
  • Kiddie Burger $2.30
  • Chicken Burger $3.50
  • Mixed (lamb & chicken) $17.00
  • Chicken kebab $11.00
  • -Large $17.50
  • Pita bread bag $4.50
  • Beef
  • Beef kebab $12.00
  • Burger combo $7.00
  • -Large $17.50
  • 12. Tom Kha Gai $7.50
    • A delicious spicy coconut soup with chicken, mushroom and lemon grass
  • 41. Thai Jungle Lamb (hot only)
    • Spicy lamb with bamboo shoots, young green pepper and Thai herbs
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • 47. Pad Khing Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
  • 3. Gari puff (4 Pieces) $7.00
    • Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
  • 24. Special Fried Rice $16.90
    • Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
  • 16. Wonton Soup $8.00
    • Minced prawn and chicken dumpling in clear soup
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
  • Eye Fillet 220g $35.90
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Add Surf n Turf $5.90
  • Rice $3.50
  • Half Chicken (Chicken/Combo) $11.90/$14.90
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • Blue Cheese $8.90/$12.90
    • (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
  • Mixed Salad (Normal/Combo) $11.90/13.90
  • Kumara Chips $4.50
  • Salad (Normal) $5.00
  • Quarter Chicken (Chicken/Combo) $5.90/$9.90
  • Fried gyoza $6.00
  • Chicken & prawn katsu don combo $15.00
  • Chicken karaage $6.00
  • -6 pcs $12.00
  • Yakiniku beef don $13.50
  • Teriyaki tofu don $13.50
  • Teriyaki chicken don $13.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • combination seafood fried rice R($13)/L($15)
  • chicken with sweet and sour sauce S($20)/M($28)/L($36)
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • mix of vege, seafood, beef with mustard M($28)/L($38)
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • beef with thick sweet sauce S($20)/M($28)/L($36)
  • pork with thick sweet sauce S($20)/M($28)/L($36)
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Cheerios $9.00
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Chilli cheesy fries $9.00
  • Garlic Bread $6.50
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Danny's Wedges with Bacon and Melted Cheese $16.50
    • Served with Sour Cream and Sweet Chili Sauce
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • GARLIC PIZZA BREAD v 17.0
Jam Lunch Bar

Jam Lunch Bar

location

Address

80 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092730047

email

Email

None

clock

Opened hours

6 AM to 5:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
80 Kerwyn Avenue, East Tamaki, Auckland, Auckland, 2013, New Zealand
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