Jay Jay's Lunchbar in Hamilton Menu

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Jay Jay's Lunchbar in Hamilton has no menu available, but can choose from many other options such as Seafood Chowder or Marinated Chicken w/salsa (GF) from The Cube Lounge. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. CBD Corner Pub includes a wide range like Kiwi Breakfast Crispy bacon, hash browns, slow roasted tomatoes, garlic field mushrooms, baked beans, kransky sausages& char-grilled ciabatta, served with scrambled eggs. or French Toast Burger Grilled bacon, fried banana & maple syrup stacked between French toast.. The Family Feast and The Protein Pack from . Pita Pit offers Coffee Post and Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm.

Nearby Sample Menus

Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Baked eggs $14.50
- w. chorizo or bacon $20.00
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Slices $4.50
- Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake

Hash browns $4.00
-Add bacon $19.00
-Add bacon $18.50
Bacon $5.00
Vege salad $16.50
- Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
Toasted sammies
- Ham, onion
The Jacks breakfast $20.00
- 2 poached eggs, bacon, beans, hash browns, roast tomato, roast mushrooms, kransky sausage, toast, butter
Homemade toasted musli $ 9.00
- Yoghurt, stewed apple and rhubarb, milk

Salmon Avocado Roll - 8pcs $12.00
- Fresh Salmon & Avocado with Mayonnaise
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
Salmon Sashimi $15.00
- Fresh raw serve
Teppan Scallops $36.00
- with entrée set
Fish tempura $12.00
Salmon $15.00
Fillet Mignon $40.50
- with entrée set
Ice Cream $4.50
- Chocolate and Vanilla Ice Cream

Lamb Korma $12.50
- Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
Mango chicken $12.50
- Chicken tikka cooked in a blend of onion, ginger, garlic tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings
Cheese naan $3.00
- Naan stuffed with cheese
Tikka masala $12.50
- Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
Paneer kulcha $3.00
- Naan stuffed with cottage cheese
Goan fish $16.50
- Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
Beef madras $12.50
- Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
Matter paneer $11.50
- Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves

Gaeng Kari (Yellow curry)
- An original yellow curry paste with seasoning, coconut milk, potato, carrot and onion.
Pla Jien (Steam fish) $24.90
- Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
Thai Aroma Sizzling Lamb $21.90
- Marinated lamb stir-fried with Thai herbs, spices and seasonal vegetables. Very tasty.
Vegetable $15.90
Tom Jeud Sukhothai (Clear Soup)
- Traditional clear soup with tomato, potato and celery with your choice of meat.
Crispy Pork, Squid or Fish fillet $17.90
Gaeng Panang (Panang curry)
- Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
Gaeng Dang (Red curry)
- A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum

RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.

Royal Snack Platter $32.00
- Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Scotch Egg $12.00
- Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
Gravy $2.00
Mini Spring Rolls & Samosas $12.00
- With chips & sweet chili sauce
Deep Fried Camembert $14.00
- 5 wedges of Camembert, served with salad & plum and apricot sauce
Nachos - Homemade Tomato Salsa $12.00
- Crisp corn chips topped with tomato salsa, melted cheese, sour cream & guacamole

Stir Fry Ganlan with Garlic N/A
Chinese Style Steamed Egg Jelly with Prawns N/A
Pig's Tripe in Delicious Spicy Tongue-Numbing Sauce N/A
Chong-Qing Dan Dan Noodle N/A
Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A
Hand-Made Noodle Soup with 5-Spices Beef N/A
Stir Fry Sliced Pork With Leek in Spicy Sauce N/A
Sizzling Beef N/A

Chicken Teriyaki Bento $10.90
Nagoya Chicken Bento $11.90
Salmon Sashimi Bento $14.90
Crumbed Fried Chicken Bento $10.90
Hamburger Beef Bento $10.90
Salmon Teriyaki Bento $10.90
Crumbed Fried Prawn Bento $14.90
Tofu Teriyaki Bento $10.90

8PC. REG $8.90
8PC. REG $7.90
- 2 pieces Seaweed Salad Gunkan
Fresh Salmon Nigiri
8PC. REG $7.90
Katsu Chicken
Fresh Salmon Supreme
- 4 pieces Fresh Salmon Supreme

Quinoa Power Salad v gf df 13.5
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Shoestring Fries v 8
Seafood Laksa 15
- with Toasted Mavis Foccacia
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin

Ham, cheese and onion $3.00
-Chocolate fudge
Mince and cheese
Waffle $2.00
Chicken, cheese and mushroom $3.50
Steak and pepper
Chocolate chip biscuit $1.50
Chocolate muffin $1.80

Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Macaroni Cheese $7.50
- topped with crispy bacon
Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )

VEGETARIAN PLATTER FOR TWO $13.90
- Combination of samosa, pakora, onion bhaji with tamarind sauce.
CHICKEN/LAMB/BEEF VINDALOO $14.90
- Goanese style dish cooked with vinegar & spices.
MALAI KOFTA $13.90
- Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
STEAM RICE $3.00
TANDOORI CHICKEN
- Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
TANDOORI ROTI $2.50
- Traditional wholemeal bread cooked in Tandoor.
MIXED PICKLE $2.50
CHICKEN TIKKA MASALA $14.90
- Tandoori chicken cooked in delicious onion tomato gravy with capsicum.

Spicy crabs $32.80
- Traditional Chinese stir-fried crabs cooked in shells with a chilli blend
Fried rice with egg $8.80
Hot pot chicken $21.80
- Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
Dumplings (beef / pork / prawn / chicken) $10.80
Before ordering, please inform your server of any food allergies. Gluten free options available.
Before ordering, please inform your server of any food allergies. Gluten free options available.
Chinese steamed eggs $12.80
Stir-fried cabbage(GF) $12.80
- Traditional Chinese stir-fried cabbage with a chilli blend