JoJo's Kitchen @ The Jolly Pub in Wellington Menu

JoJo's Kitchen @ The Jolly Pub in Wellington has no menu available, but can choose from many other options such as Eggs On Toast or Eggs Benedict from Brew'd Island Bay. Brooklyn Fish Supply offers many options including Battered Fish and Crumbed Fish. Chameleon includes a wide range like Continental buffet selection or Full buffet selection. Steak, egg,sausage & chips and Bacon, egg, sausage & toast from . Mr. Tran Bakery offers Capital Gateway Motor Inn Restaurant & Bar and Roasted Garlic Bread.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Prawn spring rolls $6.90
    • 5 pcs
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Steamed / fried chicken noodle soup $12.90
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Chicken cashew nuts $12.90
    • Chicken, beef, or pork
  • Crispy pork with bok choy $13.90
Nando's Queensgate (sample menu)
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Feta $1.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Pineapple $1.50
  • Chips
  • - Perinaise $2.50
  • Grilled Haloumi $1.50
Heaven Woodfire Pizza (sample menu)
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Where's Charlie (sample menu)
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
Hobart Takeaways (sample menu)
  • Corn $0.80
  • Shrimp $12.50
  • Wonton (each) $0.09
  • Steak $11.90
  • Bami goreng (vegetables) $12.90
  • Wontons $12.50
  • Steak & egg $6.90
  • Pork $11.50
Aroy Thai Express (sample menu)
  • Tom Yum Soup (spicy)
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Deep Fried Chicken with Ginger Rice $13.50
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Fried Rice $12.90
    • chicken, beef or pork
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Fried Noodle $12.90
    • chicken, beef or pork
Ozeki Japanese Restaurant (sample menu)
  • CURRY CHICKEN DON
  • TUNA ROLL $4.50
  • TERIYAKI VEGETABLES/TOFU SET $14.50
    • stir fried fresh vegetables or tofu with teriyaki sauce
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • SEAWEED SALAD $5.50
  • STEAMED FISH OF THE DAY $15.50
  • SASHIMI SET $15.50
    • a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
  • SUSHI COMBO (SMALL 12PCS) $17.00
Thai Lagoon (sample menu)
  • M4 STIR FRIED CURRY POWDER (prawn, seafood)
    • Stir fried with onion, spring onion, celery, capsicum and evaporated milk
  • N6 EGG NOODLE
    • Fried egg noodle with your choice of meat and seasonal vegetables
  • Y2 NAMTOK (Beef,pork) $14.50
    • Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • E4 MONEY BAG (4 pieces) $7.50
    • Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
  • E10 TEMPURA PRAWN BALL (2 skewers) $8.50
    • Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
  • R2 NASI GORENGE FRIED RICE
    • Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
Bistro 169 (sample menu)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Viva Mexico (sample menu)
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Flautas $15.00
    • Deep fried tacos
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Satay Me (sample menu)
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Summer Roll $2.50
  • Roti Wrap $2.50
  • Udon Noodle Soup $6.00
  • Salad $2.00
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Roti $0.60
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
Mulberry Garden (sample menu)
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Gluten free bread available $2.00
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Seasonal soup with fresh bread $12.50
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
Athena Fish Shop (sample menu)
  • CURRY ROLL $2.50
  • DIMSIM EACH $1.00
  • BACON FRITTER $2.50
  • 6 FISH + CHIPS(2 scoops) $24.00
  • CORN COB $2.00
  • FISH DINNER $14.00
    • 2 fish
  • BACON & EGG BURGER $6.20
  • PRAWN $0.90
Noah's Ark Teahouse (sample menu)
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Seasonal Vegetables with Soy Sauce $11.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • King Prawns with Cashew Nuts $18.90
  • Preserved Egg and Pork Floss on Soft Tofu $7.00
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
The Glasshouse Restaurant (sample menu)
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Apple Sauce $2.00
  • Garlic Herb Butter $2.00
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Rosemary Red Wine Jus $2.00
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Garden Salad $8.00
    • w House dressing
JoJo's Kitchen @ The Jolly Pub

JoJo's Kitchen @ The Jolly Pub

location

Address

93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

042970815

clock

Opened hours

3 PM to 11 PM (Mon), 2 PM to 11 PM (Tue), 11 AM to 11 PM (Wed-Thu, Sun), 11 AM to 12 Midnight (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
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