KFC in 217 - 219 Linwood Ave Menu

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KFC in Christchurch City has no menu available, but can choose from many other options such as Spring Rolls (8pcs) or Fresh Spring Rolls (3pcs) from Mee-Mee Thai. Chi Kitchen offers many options including Ma Po tofu with pork mince and Plain egg foo young with mixed vegetables. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. HOMEMADE MUESLI(V) and EGGS ON TOAST (V) from . The Preservatory Cafe Delicatessen offers El Camino Grill and Taquitos.

Nearby Sample Menus

QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
BIANCA $18.00
- parmesan olive oil, mozzarella
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
COTTO $20.00
- tomato, prosciutto, mozzarella
ROSSA $18.00
- tomato, mozzarella
MARINATED OLIVES $12.00
- with Italian crackers
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Oshinko Japanese Pickles $5.00
Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)

Vegetable roll $2.70
Sausage (plain/battered/onion) $2.20
Meat Pattie $2.20
Double Meat $4.80
Moki $4.30
Blue cod $5.80
Jam Rap or custard rap $2.20
Gurnard $5.30

Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
Beef curry Medium $15.50 Large $25
- bo xao cari
Beef salad $15.00
- goi bo
Deep fried chilli pork ribs $17.00
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
Lotus, prawn and pork salad with mint $17.00

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Garlic Bread Freshly baked with garlic butter - $7.00
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Chicken Nuggets
- with fries and coleslaw
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Serving of Grilled Tomatoes $3.50
-Seasonal Salad
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.

Flat breads
French toast $15.50
- Served with bacon, banana & maple syrup
Mini samosas spring rolls $6.00
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
hash browns $5.00
- Cream cheese and sweet chilli $8.90
- Basil pesto and mozzarella
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce

FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
Extra fillings $1.00 each
Small $14.90
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast

Double $12.50
Greek Salad $8.50
Combo
Double $12.50
Single $10.20
Combo (choice of 2 fillings)
Single $10.50
Vegetarian Falafel

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

Mini Pork Roast $10.00
- with vegetables and Gravy
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy

Friands GF
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
EGGS HEMINGWAY $19.00
- with cold smoked salmon
Assorted mini tarts
Southwestern style BBQ meatballs

Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Toasted Sammy $5.50
- 2 Fillings. Extras 50c

Saki Maki $ 5.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Spicy Chicken Cutlet Roll $ 5.00
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Unagi $ 6.50
Kenzo $ 10.00

Soup of the Day
creamy pumpkin Soup. $5.50
Classic Garlic Bread $3.50
Single Choice (Mini Plate) $8.90
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
One or Two Choice Meal (small Plate) $12.90
Mini Deli Special + 20ml Coca-Cola range $10.90