Address
215 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand
Kumkang Mountain in Auckland Menu
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Kumkang Mountain in Auckland has no menu available, but can choose from many other options such as (pan grilled with organic Teriyaki Sauce) or Chicken Teriyaki from Bento. Magic Chef Takeaway offers many options including Steak and -Small. Heizo Teppanyaki Restaurant includes a wide range like Sushi roll (salmon) or Salmon sashimi. Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters and Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots from . Zheng Kee Restaurant offers PIha Surf Life Saving Club and Buffalo chicken wings.
Nearby Sample Menus
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Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
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Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
- -Three for $15
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Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
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Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
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Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
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25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
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Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
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Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
- Cheese crust $3.00
- Half & half $2.00
- Single serve $2.00
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Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
- Double serve $4.00
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Hawaiian
- cheese, ham, pineapple
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Chicken & mushroom
- cheese, chicken, onion, mushroom & mayonnaise
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TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
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PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
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YELLOW CURRY
- yellow curry paste with coconut cream and vegetables
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THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
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PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
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PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
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HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
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Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
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Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
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Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
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Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
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Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
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Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
- Curry & Rice Roll $2.50
- Vegetarian Burger $5.00
- Snapper $5.50
- Bacon & cheese ball 6 for $4.00
- Ham $2.60
- Paua Fritters $3.50
- Steak Roll $4.50
- Bacon Roll $3.50
- Chocolate Afghan $2.40
- Bacon & Egg Muffins / Mousetraps $4.90
- Hot dogs $3.00
- Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
- Onion Focaccia $7.00
- Sausage Roues / Smoked fish toast / Mince savouries $1.80
- Filled Rolls $4.80
- Caramel & Date Slice / Smiley Face Biscuits $2.80
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HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
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CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- WEDGES $4.90/$6.90
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FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
- CRABSTICK $2.00
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COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
- ONION RING REGULAR $4.90
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Snacks $10
- Gamembert, dates,apricots served with crackers
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Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
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Snacks $10
- Dukkah & Man O War oil with pide bread
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
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Soup of the Day $14
- Served with a slice of turkish bread
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
- Ice Cream Sundae $8
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
- -add chicken for an extra $4
- -salmon
- -on rice $17.00
- -agedashi tofu
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Edamame $6.00
- Boiled young soy beans
- Sashimi and sushi
- -chicken
- Salt & pepper squid
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Crispy prawn roll
- 2 pcs
- Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
- Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
- Mac & cheese fritters N/A
- Top your steak w BBQ jumbo prawns or King crab $28.00
- Calamari schnitzel - EVO / parsley / lemon $20.50
- Potato trio crab / truffle / mozzarella N/A
- Oysters - natural / prelibato balsamic / Kaitaia fire POA
- Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- day boat fish $28.00
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
- heirloom tomato, basil, olive oil $7.00
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ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
- valhrona chocolate torte. 12.00
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
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beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
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(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
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Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
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(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
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Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
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(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
- Chicken Katsu $14.00
- Chicken donburi $14.00
- Pork Katsu $14.00
- Vege $14.00
- Beef $14.00
- with salad
- Salmon Donburi $15.00
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Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
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Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
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Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Kumkang Mountain
Phone
094153006
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
215 Rosedale Road, Albany, Auckland, Auckland, 0632, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus
