Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
Chai Yor (six) $9.50
Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
Bang Korng Ang Kroeung (mild) $26.50
Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce
Mar Chhu K'tih $16.50
Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
Larb $22.50
Char grilled minced beef or minced chicken seasoned with spices, lemon juice and toasted ground rice, served with fresh green salad
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
Tre Chearn (whole fish) $28.50
Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Spicy Muk $20.50
Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky