Address
13 Victoria Avenue, Whanganui 4500, New Zealand
La Quattro in Manawatu-Wanganui Menu
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SNACKS-
Salsa Roja (V, GF) $8.00
- With house made corn chips
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
LITTLE CRAVINGS-
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
SOFT SHELL TACOS-
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
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Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
SALADS-
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
BIG PLATES-
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
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Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
- Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Nearby Sample Menus
- Garlic Bread $4.50
-
The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
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BBQ Chicken see above
- BBQ Chicken, Avocado & Mushroom
-
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
-
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
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Ciscero's Supper see above
- Salami, Gherkin, Mushroom & Parmesan
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Bambino $15.90
- 6 slices
-
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
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Chicken $7.50
- Mediterranean Style
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Vegetarian $6.90
- Mediterranean Style
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
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Fallafel $7.00 / $8.90
- Mini / Large
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Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
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Mixed $7.50 / $9.90
- Mini / Large
- Beef Noodle Soup $9.90
- BBQ Pork on Rice $11.90
- Chicken Fried Rice $11.90
- Vegetarian Fried Rice $11.90
- Vegetarian Dumplings (16 pcs) $9.50
- Beef Casserole Noodle Soup $9.90
- Stir Fried Chicken On Rice (Spicy) $11.90
- Pork and Preserved Veges $9.90
-
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
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Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Lamb Burger & Chips $14.00
- Fish & Chips With Salad $21.40
- Squid Rings $6.20
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Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
- Butter Chicken Wrap With Salad $18.20
- Bangers & Mash $18.20
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Sauce $1.00
- Tartare, tomato, aioli, mayo
- Chicken burger $6.20
- Spring roll $2.40
- Egg burger $5.50
- Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
- The works burger $9.00
- Crumbed scallop $1.80
- Hawaiian burger $6.20
- Caesar salad
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CHICKPEA & PUY LENTIL SALAD
- Chickpeas, puy lentils, cherry toms, peppers, red onion, cucumber, mint, lemon/cider vinegar dressing
- Cheese platter
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TOASTED CIABATTA $10.00
- Served with garlic aoili & sweet basil oil - a modern take on garlic bread
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CHICKEN & PINEAPPLE
- Pan-fried chicken thigh, pineapple, spring onions & homemade pizza sauce & mozzerella
- Creamy chicken drumsticks
- - baby peas with mint & butter
- Rosemary & garlic roast lamb
- SLICES $3.50
- NACHOS $11.50
- MUFFINS & SCONES $3.80
- PLAIN CHICKEN SALAD $10.00
- SAVOURIES $2.30
- TOASTED MUESLI AND YOGHURT $7.50
- SOUTHERN FRIED CHICKEN SALAD $11.50
- HALF ALL DAY BREAKY $11.50
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-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
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-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
- ●Steak
- -Rice $3.00
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-Black Pepper Steak $22.00
- Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
- ●Sides
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-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
- Salt & pepper crispy squid / Spicy salmon rolls $11.50
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Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
- - Bacon or Mushroom $17.00
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Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
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Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
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Savoury or Sweet French Toast $16.50
- Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
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Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
- Banana Split $8.50
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Sticky Date & Toffee Pudding $13.50
- Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
- Lemon fish / Seasoned wedges / Kumara chips $3.50
- Cheese & bacon crunchies $2.70
- Chicken cutlets $3.00
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Pack A $6.00
- 1 Fish, 1/2 chips, 1 hot dog, 1 pineapple ring
- 5 Fish - 1 chips $13.00
- Mussel fritters $4.00
- Steak onion rissoles $4.00
- Extras $1.00 ea
- Black pudding $5
- Eggs anyway on toast $9.5
- French toast focky style with bacon and banana $15.50
- Toast with butter and Te Horo jam or runny honey $5.5
- Roast pumpkin, blue cheese and walnut risotto $18
- Mussei fritter buttie $15
- Seafood chowder $18
- Avocado and feta smash on sourdough $12.5
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Kids Pancakes $9.50
- With fresh banana and maple syrup
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- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
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Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
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- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
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- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
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Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
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- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
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Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
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Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
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Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
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Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
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Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
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Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
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Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
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22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
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1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
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18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
- 25. Fried $5.00
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8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
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3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
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2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
La Quattro
Phone
063459797
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Mexican , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Seating , Serves Alcohol , Child-friendly
13 Victoria Avenue, Whanganui 4500, New Zealand
- Manawatu-Wanganui Mexican Menus
- Manawatu-Wanganui Vegetarian Menus