Address
23 Camp Street, O'Connels Pavillion, Queenstown 9300, New Zealand
La Rotisserie Restaurant in Queenstown Menu
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La Rotisserie Restaurant in Queenstown has no menu available, but can choose from many other options such as Regular (R) Petita (P) or The Family Feast from Pita Pit. Starlight Restaurant offers many options including VEGE SPRING ROLL and RICE PAPER ROLLS WITH PICKLED VEGAS GF. Saigon Kingdom includes a wide range like Crispy Calamari or Saigon Summer Rolls. Poached Free Range Eggs and ADD from . Nectar Espresso Bar + Cafe offers Padi Kitchen and Pad thai.
Nearby Sample Menus
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Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
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The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
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Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
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Fergburger w/ cheese $12.00
- Cheddar
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The Codfather $14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
- Large aioli $2.00
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PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA
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THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
- SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
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THE ITALIAN STALLION IT’S A KNOCKOUT M: $24.00 L: $35.00
- ITALIAN SAUSAGE, MUSHROOMS AND PEPPERONI WITH NZ MOZZARELLA
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THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
- WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
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CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
- CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
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HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
- ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
- CURRY FRIES L: $9.00
- SALT & PEPPER CALAMARI
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Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
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Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Bread for One $6.00
- With conflt garlic butter
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Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
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Tabouli and Chick Pea Salad $18.50
- With roasted cauliflower, smoked almonds, and date labneh
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Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber
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Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
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Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
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Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
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Salad $10.00
- mixed salad leaves with house dressing
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Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
- Steamed seasonal vegetables with parsley butter
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Puhoi Cheese Plate $17.00
- Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
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Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
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DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
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CHICKEN CRANBERRY $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
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MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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PEPPERONI PIZZA $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni.
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SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
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CHICKEN TENDERS $8.90
- 5 pcs. & Dip
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
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Lamb rogan josh $15.90
- A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
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Lamb vindaloo $15.90
- Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
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Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
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Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Chicken tikka masala $15.90
- Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
- Sweet mango chutney $3.00
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Cereal $5.00
- Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
- Steamed basmati rice $8.50
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Smoked scallops $16.50
- Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
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Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
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Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
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Bircher muesli $7.00
- Home made Bircher muesli Fresh fruit
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Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
- Pommes rissolées $8.50
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Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
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Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
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Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
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Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
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Soup of the Day $16.00
- Ask our friendly staff for the daily special
- All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
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Bolognese $24.00
- Ground beef, napolitana sauce and parmesan
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Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
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Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
- Warm Chocolate Brownie Served with Vanilla Ice Cream
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
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Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
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Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
- Salt & pepper calamari served with aioli $14.50
- Asian Basket -(Spring rolls, samosas & fries) $12.50
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
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PIKELETS (VO) $8.80
- lemon and vanilla sugar
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M1(v ) $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll.
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BEEF BURGER (GFO) $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, lettuce and aioli with chips.
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KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
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ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
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MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
- Bratwurst $3.50
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Real Chocolate Ice Cream Sundae $12.00
- Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
- Pepperoni, mushroom, tomato, feta, kalamata olives & basil
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
- Pan Seared Blue Cod of the Evening $35.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Mushroom & Truffle Oil Risotto $15.00
- Peking duck pancakes-Half (8pancakes) $45.00
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Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
- Shitaki mushroom wonton $12.00
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NZ SCAMPI 25
- Sashimi &congee
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Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
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NZ SCAMPI 25
- Spicy Deep Fried
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Fiordland crayfish 128/500g
- Wok fried with garlic butter
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MARKET FISH MP
- Steamed
- Served from 11am until 10.30pm
- Silverfern lamb rump $30.00
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
- Salt & pepper squid with fries & garlic aioli $17.50
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
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Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
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Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
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Pepperoni
- Premium pepperoni, mozzarella and mushrooms
- -Medium $21.50
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Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
- Beer Battered Blue Cod One piece $5
- -Medium $22.50
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Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
La Rotisserie Restaurant
Phone
+64 3-441 2900
Opened hours
Monday:
11:00AM - 9:00PM
Tuesday:
11:00AM - 9:00PM
Wednesday:
11:00AM - 9:00PM
Thursday:
11:00AM - 9:00PM
Friday:
11:00AM - 9:00PM
Saturday:
11:00AM - 9:00PM
Sunday:
11:00AM - 9:00PM
Price
None
Type
None
Service
None
Cuisine
Brazilian , International , New Zealand , South American
Features
Cash
