La Strada in Manawatu-Wanganui Menu

Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Italiano $9.00
- A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Pepperoni $5.00
- Layered with slices of pepperoni and paired with melting mozzarella cheese.
Veg Supreme $8.00
- Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.

Murray’s Veggie Pie (V) 22.0
- Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
Steak and Guinness Pie 22.0
- Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
Chicken and Chickpea Curry
- Served with rice
Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Gourmet Wedges 14.0
- with bacon, cheese, house sweet-chilli salsa & sour cream

Petita $9.90
Free Range Eggs & Free Farmed Bacon
Make any Pita a Salad
Reg $10.90
Chick'n Fala
- With Falafel
Double Protein From $2.00
Free Range Chicken Tenders + Dip
Reg $10.90

Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Tandoori Prawns with salad $12.99
- Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
Peshawari Naan $4.99
- Naan stuffed with dry fruits raisins and nuts
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
Channa Masala $9.99
- Chickpea cooked with onion & tomato gravy and garnished with herbs
Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices

Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips

Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Tom Yum Chicken Prawn $13.00
- Khmer spicy soup with lemon juice and lemon grass.
Tom Yum $10.00
- Khmer spicy soup with vegetables, lemon juice and lemon grass.
Cashew Nuts Chicken, Beef $21.00
- Stir fried with oyster sauce and seasonal vegetables, served in a crispy potato basket, topped with cashew nuts. Combination option includes prawns, mussels, scallops and squid.
Fish Coconut $23.00
- Battered fish pieces in fresh Khmer style chili and coconut sauce.
Wontons $8.00
- Pork and vegetable filling, served with sweet chili sauce.
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00

BRAT PACK $5.00
- fish bite+ 2 nuggets & hotdog & chips
FISH $2.70
- piece
CHICKEN TENDERS $1.50
SAUSAGES 7 EGGS $9.00
LASAGNE SQUARE $3.00
BEEF BURGER $5.00
PACK 1 $22.00
- 2 scoop chips, 4 fish, 4 hotdogs or sausages
FISH CAKE $2.50

Chicken burger $6.20
Spring roll $2.40
Bacon & egg burger $6.80
Extra meet $1.50
Fish burger $6.00
Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
Single filling $3.00
Egg burger $5.50

Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
- Bacon $17.00
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise

mushrooms, market greens and a red wine and white peppercorn jus $35.00
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread

Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedges
Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries
Toast & preserves selection served with butter or cream cheese $7.50
Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00

Wedges with Sour Cream & Thai Chili Sauce $9.50
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Green Salad $9.50
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic

Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Naan $2.00
- bread made with refined flour
Lamb Vindaloo $14.50
- diced lamb cooked in onion tomato gravy with vindaloo sauce
Mango Lassi $4.50
Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices

Eggs Benedict with Bacon $15.50
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
Focal Point Beef Burger $18.50
- with chunky oven baked chips
Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
Eggs Benedict with Salmon $16.50
Add extras $2.00 each
- tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages

Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Eye fillet $38.50
Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
Vegetables $5.00
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Horseradish $2.00
Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g

La Strada in Manawatu-Wanganui Menu

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La Strada

Manawatu-Wanganui > La Strada

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76/13 Victoria Avenue, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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