L'Assiette in Auckland Menu

BREAKFAST BREAKFAST
  • Egg $3.00
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • Bacon / Cured Salmon / Sausage $7.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Eggs Any Style & Toast $9.00
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
BREAKFAST - GALETTES BREAKFAST - GALETTES
  • - La Complete $14.50
    • Ham, egg, emmental
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Savoury Buckwheat Crepes
LUNCH FROM 11AM LUNCH FROM 11AM
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
LUNCH - SIDES LUNCH - SIDES
  • Fries & Aioli $5.50
  • Pickled Carrots, Daikon and Coriander Salad $7.00
CRÊPES / DESSERT / ICE-CREAM CRÊPES / DESSERT / ICE-CREAM
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Crepe Nutella $8.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • - 2 scoops $5.00
  • - 1 scoop $3.00
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00

Nearby Sample Menus

  • Sweet & Sour Sauce (Carton) $2.20
  • Combination Meats $15.50
  • Chicken $15.50
  • Sausage $1.80
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
  • Pork & Cashew Nuts $15.50
  • Vegetable $11.50
  • Vegetarian Spring Roll $2.50
  • Steak Fries $6
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Chicken Tenders & Chips
    • with tomato sauce
  • The B.L.A.T $16.00
    • With free range bacon
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Avocado $4.50
  • Mushrooms $4.50
  • Bacon Butty $10.00
    • Free range
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Garden Salad $6.00
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Steak sauce $3.50
  • -fish only $9.50
  • Crumbed fish strips
  • 15x hoki $26.90
  • -with chips $11.90
  • -fish only $8.50
  • onion rings R($4.90) L($6.90)
  • combo includes 420ml drink & regular chips
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Caramel Éclair $6
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Banoffee $7
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Ham And Egg Bagel $11
  • - Chicken, Beef or Pork $10.00
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • Extra Steamed Jasmine Rice $2.00
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • Cassava (manioka)
  • Raw Muscle (maso)
  • Lamb Flap (mamoe)
  • 2 Thigh + 2 Drum + Chips $13.00
  • 3 Drum + Chips $8.30
  • Tin Fish(faiai cleni)
  • Yam (ufi)
  • Palusami (luau)
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • Sushi
    • Salmon avocado roll and nigiri sushi
  • K20. Avocado Roll $7.50
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Scallop bacon
  • Teriyaki chicken
  • Agedashi Tofu
    • Tempura style tofu in soy based sauce
  • Y28. Miso Soup $3
  • Financier $4.00
  • Macarons $3.00
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • Tarte fine aux Pommes $4.00
  • VEGETARIAN $12.90
  • Croissant $3.30
  • Pain au Chocolat $4.20
  • French Brownie $4.50
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 8 Chicken pieces
  • Mousse $3.00
  • 1.5 litre drink
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Roll $6.00
    • with salad, meat & gravy
  • Pumpkin $0.60
  • Cheesecake $3.00
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • 3 filling $5.50
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • 2 filling $5 00
  • Wrap $8.90
  • extra 1 more filling $0.50
  • Toasted Sandwich
    • Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Paneer Tikka Rumali Roll $15.00
    • Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
  • Butter Chicken $19.00
  • Pizza Naan (Chicken) (V) $15.00
    • Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
  • Saag Paneer (V) $19.00
    • Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
  • Plain Roti / Butter Naan $3.00
  • Pizza Naan (Paneer) (V) $15.00
    • Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
  • Rumali Roti $6.00
  • Bacon mince and cheese pie $3.20
  • Curry mince pie $3.20
  • Dinner pak $20.00
  • Steak and pepper pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Quiche $3.20
  • Snak pak $7.50
  • Lunch pak $14.00
L'Assiette

L'Assiette

location

Address

9 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090961

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
9 Britomart Place, Auckland, Auckland, Auckland, 1010, New Zealand