Battered courgette, kumara, carrot, capsicum, served with aioli and sweet chili sauce.
Mussel Pot $16.90
Mussel cooked in Thai style soup, served with toasted bread.
Raw Oysters $11.90
Half dozen fresh oysters, presented on ice, served with homemade garlic herbs dipping sauce.
Arancini Balls $12.90
Crumbed and fried arancini risotto balls stuffed with pine nuts and creamy brie cheese, served with fresh salad, tomato, cucumber, onion and sweet garlic mayo.