Leigh Eats in Auckland Menu

Nearby Sample Menus

Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
Rudi Fries w/house made garlic aioli. $9
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10

Apple pie $10
- Just like grandma used to make, delicious
Cheesy garlic bread $6
Kids spaghetti bolognese $10
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Shrimb cocktail Entrée $15
- Ever popular, best imported shrimbs, piquant seafood dressing
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
Fresh green- lipped N/A
Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled

Mushrooms on Toast GFA, VG $17.50
Beef Lemon Grass Vermicelli Noodles $18.50
Omelette Exhibit ‘B’ GFA $19.00
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Omelette Exhibit ‘A’ GFA $18.00

Dry Fried Round Bean & Mince Meat $38.00
Chicken & Satay Fish Fried Rice / Crispy Pork with Shrimp Paste Fried Rice / Chicken with Pineapple Fried Rice $12.00
Seafood Stir Fried Rice Noodle / Seafood Fried Noodle with Veges $14.80
Round Bean Fried (Beef/chicken/BBQ Pork) With Rice $14.00
Chicken with Lemon Sauce / Secret Homemade Golden Bean Curd $28.00
Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
Beef & Bitter Melon on Rice / Fish & Bitter Melon on Rice Seasonal Price
BBQ Pork Fried Rice $11.00

Plain $9.00
Beef Ginger & Spring Onion $12.50
Chicken & Mushrooms $12.00
Oyster $1.60
Cashew Nuts $3.50
Sweet & Sour Sauce $3.00
Vegetarian Delight $10.00
- Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
Chicken Veges & Mushrooms $12.00

Garlic Naan $3.50
Fish Nuggets and Chips Small $7.90
Vegetable Samosa $10.50
- Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
Kadhai $14.99
- Tender boneless meat pieces sauté with onion, tomatoes, and capsicum with a touch of Indian spices
Dal Punjabi Tadka $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Paneer Taka Tak (Chef's Special) $14.99
- Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
Matar Paneer $13.99
- Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
Chicken Fried Rice $14.00

Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Tiramisu $9.00
Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea
Sauteed Mushroom $3.50
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler

Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Best ugly bagels $16.00
- vegie lovers V, wild forest mushrooms grilled halloumi and pesto
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Rustic fries
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)