Burger buns are baked fresh in-house. Free range bacon, eggs, and chicken. 100% beef patties, pressed fresh in store, 150gm each. Delicious hand-made vegetarian patties. All burgers available in gluten free (except kids range)
Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Seafood chowder served with ciabatta $14.00
The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Brandy Snaps $12.00
A retro dessert treat, served with lashings of whipped cream.
Fried Egg $2.00
Nachos $12.00
A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Spaghetti Bolognese with Rocket & Parmesan $28.00
Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.