Little Blackbird in Hawkes Bay Menu

Nearby Sample Menus

Kiew Glop (Wontons) (4 pieces) $9.50
- Mince pork marinated in spices wrapped in pastry. Deep fried and served with sweet chilli sauce
Larb $20.50
- Delicious mince meat salad, in spicy lime juice mixed with red onion, chilli, fresh herbs, grounded rice, and a touch of roasted chilli. Choice of chicken beef or pork
Pad Pak
- Stir fried seasonal veggies in oyster sauce
-Crispy pork, prawns or seafood $14.50
Crispy Squid with Red Curry Sauce $14.50
- Crispy fried squid topped with creamy red curry sauce with broccoli, served with rice
Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
Pad Khing $20.50
- Sauteed with ginger, onion, black mushrooms, celery, baby corn, spring onion and capsicum. Pork or chicken or beef
-Bowl of chips $6.00

Mixed Greek Salad, Feta, Tomato, Cucumber, Olives, Soused Onion & Oregano $8,5
Rosemary Cured Hawkes Bay Beef Fillet, Roasted Onion Soubise, Crisp Polenta, Vine Tomatoes, Port Wine Glaze $38
Dark Chocolate Parcel - Rich Dark Chocolate Shell, Frozen Pistachio Mousse, White Chocolate & Raspberry Ice Cream $15,5
Confit Duck Pappardelle, Vanilla Tomatoes, Mizuna & Shaved Parmesan $34
Pork & Pistachio “Farm House” Terrine, Cornichons, Dijon Mustard, Pickled Vegetables, Brioche $21
•‘Hohepa' Fenugreek (Hawke's Bay)
- – a hard cheese cow's milk cheese in the style of Danish Danbo flavoured with Fenugreek seed, a nutty caramel flavour - Cuisine Cheese Awards Silver
Lemongrass Creme Brûlée, Lime Sorbet, Vanilla Meringue $15,5
Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh

Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
Agria potato chips, aged parmesan $8
Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
Roasted beetroot,grape reduction, feta, walnuts $17.50
Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5

Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90

DESSERT
Cake of the day
Jus
Orange and Apple Juice
add (per person) $3.50
Potato cheese and mustard salad
Tomato, spinach, capsicum and chorizo pasta salad
Example menu $50

Bubble & Squeak $2.00
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Sausages $2.00
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Bacon & Avocado Buttie $6.50
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00

Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Wakanui Blue Angus Tenderloin 220gm $38.00
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce

Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
Add
Tarts $3.00 TO $8.50
Risotto cakes $3.00 TO $8.50
Add
Galettes $3.00 TO $8.50
Loaves $3.00 TO $8.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50

Cheese of the Day $15.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Asparagus with Crispy Bacon $9.00

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)

Mini pie $1.40
Mini wrap $3.00
Large sausage roll $2.80
Option #1 $4.80
- (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
Quinche $3.70
Club sandwich $1.00
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
NB: please supply a 24Hrs notice.

aromatic curry of the day (GF) $16.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
eggs benedict with choice of bacon or salmon $18.50
eggs on toast, poached, fried or scrambled $9.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50

Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Pommes frites $9
- and aïoli
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Today’s freshly battered fish and chips $26
- with home-made tartare

Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Burnt Goat cheese, Beetroot gateau, pickled onion, Herb salad $15.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00

Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Steamed seasonal vegetables $ 7
Rosemary infused olives $ 6
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Bruschetta $ 12
Tempura vegetable of the day $ 7
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette

Little Blackbird