Little Tokyo in Papakura Menu

TERIYAKI
Chicken Teriyaki
- Chicken teriyaki,salad, rice, miso & sushi roll
Beef Teriyaki
- Beef teriyaki, salad, rice, miso & sushi roll
Chilli Chicken Teriyaki
- Chilli Chicken teriyaki, salad, rice, miso & sushi roll
KATSU
Chicken Katsu
- Deep fried chicken in fresh bread crumbs
Pork Katsu
- Deep fried pork loin in fresh bread crumbs
DONBURI
Chicken Don
- Chicken teri and vege on rice
Beef Don
- Beef teri and vege on rice
Chicken Don
- Chilli Chicken teri and vege on rice
Chicken Katsu Don
- Chicken katsu and vege on rice
Pork Katsu Don
- Pork katsu and vege on rice
YAKI SOBA
Chicken Yaki Soba
- Fried noodles with chicken
Beef Yaki Soba
- Fried noodles with beef
Vege Yaki Soba
- Fried noodles with vegetable

Nearby Sample Menus

Combination Seafood $12.00
- Rice noodles cooked with beans sprouts and chicken, beef, squid, shrimp, crabmeat
S=Small / L=Large
Extra Meat / Extra Rice $3.00
Chicken Rice $11.00
- Chicken pieces, peanuts, garnished with fish sauce
Chicken Curry Fried Rice / Combination Fried Rice / Shrimp Fried Rice / Chicken Fried Rice with Egg / Roast Pork Fried Rice / Chinese Sausages Fried Rice $12.00
Wonton Soup $11.00
S=Small / L=Large
Chicken Fried Rice / Pork Fried Rice / Steak Fried Rice / Vegetarian Fried Rice (With egg) $11.00

Squid & Celery & Chinese wine $15.50
“Shang Lee Special" Fried Rice $13.90
- (Prawn, Bar-B-Q Pork, chicken, Steak, Pineapple & Cashew Nuts)
Combination Meats Black Bean $14.50
Combination Meats Fried Rice $12.90
BarB-O Pork Foo Yoong $11.90
Combination Meats & Vegetables on white Rice $14.50
Chicken Pineapple & Cashew Nuts $14.50
Fish $3.00

Chaparral Prawns & Scallops $23.00
- Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise
Trail Dusted Calamari $15.50
- Tender rings of calamari seasoned with salt & sumac, dusted in panko crumbs & flash fried, served with a zesty lime mayonnaise
Texas Seafood Chowder $15.50
- Mussels, local fish & many other morsels of the sea, served in a hot crunchy cobb loaf
-Sure Shot Scotch 300g $32.00
Chicken Nibbles & Fries $12.50
Seasonal Vegetables $8.50
Mushrooms / Sidekick Salad / Caboose Coleslaw $6.50
Boomtown Brulee $13.00
- Creamy Brulee with a caramel crunch topping & homemade biscotti

Crab Stick $1.40
Cheese & Garlic Naan $4.50
$20 $20.00
- $4 Chips, 4 x Fish, 4 x Potato Fritters, 4 x Sausage
Tandoori Chicken Half $10 Full $15
- Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoor Oven
Vindaloo (Choice of Chicken/Lamb/Beef) $10.00
- Red hot curry from Goa
Paneer Tikka Masala $10.00
- Homemade cheese cooked in gravy of creamy tomato, onion, capsicum & spices
Bhuna (Mango Flavour)(Choice of Chicken/Lamb/Beef) $10.00
- (Choice of Chicken/Lamb/Beef) Cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Malai Kofta $10.00
- Specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit & nuts

No.6 $16.00 Pack $16.00
- 4 x Fish, 4 x Crab Stick, 4 x Potato Fritter, $2.50 Chips
Crab Stick $1.50
Paua Fritter $2.10
Squid Ring $0.90
Steak $2.00
Ham & Cheese & Tomato $4.50
Kumara Chips $4.80
Curry Roll $2.50

-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
SIDES $4.00
-EGGS
-MUSHROOMS
- BACON $18.00
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise

Basmati Rice $4.00
- Plain basmati rice
Pashawari Naan $4.00
Vindaloo (Hot) $15.00
- Red hot curry from Goa not for the faint hearted (chicken/ lamb/ beef)
Gulab Jamun $5.00
Roti $2.50
Special Naan $5.50
Malai Kofta $15.00
- Speaciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Mango Chicken $15.00
- Marinated chicken fillets roasted in the tandoor oven and cooked in a creamy mango sauce

Margherita $13.00
- Clevedon Buffalo mozzarella, tomato & basil
CHICKEN PASTA GF EF $18.00
- Grilled chicken and baby tomatoes served on a courgette pasta which has been lightly tossed in a basil pesto
Mushroom lentil $19.00
- toasted sourdough, mesclun, avocado, beetroot relish & cashew aioli
MARKET FISH GF EF $POA
- Lightly pan-fried with sage roasted baby potatoes, orange kumara, beetroot wedges and served with a courgette, walnut, coriander & tahini salsa and basil yoghurt >>
MINI PIZZA $7.00
- Spett flour crust with a tomato base and mozzarella and choice of 2 toppings - ham, pineapple, chicken, bacon, tomato, basil
EGGS BENEDICT $17.00
- enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/bacon
Venison $19.00
- spelt brioche bun, mesclun, tomato, an egg, relish & aioli
CHICKEN, LEEK & MUSHROOM PIE GF DF $19.00
- topped with a potato, chickpea flour flaky pastry and served with sage roasted root vegetables and broccoli sauteed with elephant garlic