Long Xiang Chinese Restaurant in Wellington Menu

MENU MENU
  • Chicken in Satay Sauce $14.90
  • Chicken with Vegetables $14.90
  • Dim Sims $5.50
  • Stuffed Mushrooms $5.50
  • Deep Fried Won Tons $5.50
  • Deep Fried Spring Rolls $5.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Chicken and Corn Soup small $5.50
  • Barbecue Pork and Won Ton Soup small $5.50
  • Beef in Black Bean Sauce $14.90
  • Beef with Vegetables $14.90
  • Hot and Spicy Beef $14.90
  • Orange Beef $16.90
  • Pork with Cashew Nuts and Vegetables $16.90
  • Pork with Pickled Ginger and Pineapple $14.90
  • Sweet and Sour Pork $14.90
  • Hot and Sour Sesame Chicken $14.90
  • Chicken with Cashew Nuts and Vegetables $16.90
  • Lemon Chicken $15.90
  • Crispy Chicken $15.90
  • Seafood with Vegetables $22.80
  • Tempura Seafood $22.80
  • Scallops with Ginger and Spring Onions $24.90
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Fish Fillet in Lemon Sauce $18.50
  • Fish Fillet in Spicy Sauce $21.50
  • Squid in Black Bean Sauce $18.80
  • Lightly Fried Squid with Vegetables $18.80
  • Squid with Ginger and Spring Onions $18.80
  • Combination Egg Fu Yong $14.80
  • Chicken Egg Fu Yong $13.80
  • Tofu with Seasonal Vegetables $13.90
  • Plate of Vegetables $12.80
  • Plate of Chinese Vegetables $12.80
  • Yeng Chow Fried Rice $13.80
  • Seafood Fried Rice $16.50
  • Combination Fried Rice $13.80
  • Nasi Goreng (Rice) $13.80
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Mee Goreng (noodle) $13.80
LUNCH MENU LUNCH MENU
  • Won Ton Noodle or Ho Fun Soup $8.80
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Chicken and vegetables Noodle or Ho Fun Soup $8.80
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Combination Meat and Vegetables Udon Soup $10.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Barbecue Pork and won Ton Soup $10.50
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Beef and Vegetables Fried noodles or Ho Fun $9.50
  • Seafood and Vegetables Fried Noodles or Ho Fun $10.50
  • Chicken and Vegetables Fried Udon $10.50
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Vegetable Fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Curry Chicken Fried Rice $9.50
  • Beef Fried Rice $9.50
  • Barbecue Pork Fried Rice $9.50
  • Combination Fried Rice $10.50
  • Yeng Chow Fried Rice $10.50
  • Singapore Style Fried Vermicelli $10.50
  • Mee Goreng (Noodles) $10.50
  • Nasi Goreng (Rice) $10.50

Nearby Sample Menus

  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Fish Burger $17.00
    • Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Chef’s Salad (V,*) $17.00
  • ADD fries $20.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • -$14 full
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
  • Beef Saag $15.00
    • Beef pieces prepared in spinach, spices and herbs. Finished with cream.
  • All mains served mild, medium or hot with free Basmati rice
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Pulled Pork Quesadilla $14.50
  • Fries w Aioli $7
  • On Toast $8
    • F/R Eggs
  • On Toast $8
    • Beans
  • B.L.T. & Tomato Relish $12
  • French Toast w Banana & Syrup $14.50
  • Salmon on Rosti w Citrus cream $15.50
  • Burger w Fries $16.50
  • Tarrago (Egg Sushi) $3.30
  • Prawn Sushi $5.00
  • Temaki (Hand roll) $3.30
  • Salmon Sushi $4.00
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Oyster Sushi $5.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Seafood Salad $4.00
  • Udon Noodle Soup $6.00
  • Roti $0.60
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Pate de campagne $12.00
  • Two short dogs olives, fresh cheese $12.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Sauerkraut $3.00
  • Three Egg Omelette $6.50
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Wild Pork Baked Beans $4.00
  • Caramel Shake $7.00
  • Chicken Pizza $18.00
    • Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
  • Fresh Garden Salad $11.00
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Bacon Wedges $11.00
    • seasoned wedges topped w bacon & melted cheese w chili & sour cream
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • Vegetarian Salad Burger $18.00
    • 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
  • Seasonal Vegetables with Soy Sauce $11.90
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Chicken with Seasonal Vegetables $15.90
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Prawn Twisters (10 pcs) $7.00
  • Rice $2.00 / $6.00
    • Small / Large
  • Sweet and Sour Fish Fillet $16.90
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Fries $8.50
    • w tomato sauce & aioli
  • Scrambled Eggs & Bacon on Toast N/A
  • Wholegrain Toast $5.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Tomato
  • Aioli
  • Chicken
  • Caramelised Onion
  • Basil Pesto
  • Tomato Relish
  • Egg
  • Veggies $1.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Shoe String Fries $9.00
    • With tomato sauce
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Chefs Soup of the Day $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Snack box $5.00
    • 1 thigh & chips
  • Scrambled egg, sausage & toast $7.00
  • Omelet-beef $8.50
  • Omelet- pork $8.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Steak, egg,sausage & chips $15.00
  • Any extra $1.00
  • Chips $2.50
Long Xiang Chinese Restaurant

Long Xiang Chinese Restaurant

location

Address

98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043813818

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
98 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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