MacKinnon Room in Wellington Menu

ENTREES ENTREES
  • Toasted Ciabatta Bread $9.00
    • garlic, parmesan cheese and parsley
  • Selection of Bread $15.00
    • and 3 homemade dips
  • Soup of the Day $16.50
    • served with warm bread
  • Southland Seafood Chowder $19.00
    • served with toasted garlic ciabatta bread
  • Aoraki Smoked Salmon Gravlax on Rye $19.00
    • mustard aioli, lemon zest
  • Fiordland Slow Cooked Duck Breast Salad $18.00
    • asian style salad
  • Local Cocktail Paua $20.00
    • sweet chilli & lime sauce, petit salad
  • Green Pea & Basil Pesto Butter Gnocchi $17.00
    • mung beans, snow pea shoots
  • Honey Smoked Chicken Salad $18.00
    • brie cheese, cranberries, walnuts and house dressing
SIDES SIDES
  • French Fries with Garlic Aioli $7.00
  • Fresh Steamed Summer Vegetables $7.00
  • Sautéed Button Mushrooms $7.00
  • Garden Green Salad $7.00
MAINS MAINS
  • Grilled Fiordland Beef Tenderloin 220g $39.00
    • cheese & sage croquettes, sautéed green beans, vine tomatoes and béarnaise sauce
  • Grilled Stewart Island Salmon $33.00
    • creamy lebanese couscous, sundried tomatoes, green beans, basil pesto
  • Crumbed Southland Blue Cod & Chips $32.00
    • homemade tartare sauce, lemon wedge
  • Slow Cooked Southland Lamb Shank 330g $34.00
    • roasted root vegetables leek & agria mash, mint jus
  • Roasted Portobello Mushroom $30.00
    • corn & pea fritters, halloumi cheese stack
  • Maple Syrup Glazed Chicken, Spinach & Brie Ballantyne /GF $34.00
    • parsnip puree, sautéed green beans, sous vide, shiitake mushroom, olive jus
  • Fiordland Wild Venison $39.00
    • smoked venison, sweet potatoes and pumpkin gratin, dukkha, smoked pepper jus
DESSERTS DESSERTS
  • Fruit Tart $16.00
    • Custard, berries compote, vanilla ice cream
  • Soft Coconut Pavlova Swirl $16.00
    • lashing of passion fruit and vanilla ice cream
  • Warm Fudge-Almond Chocolate Cake $16.00
    • orange zest syrup, chocolate sauce and vanilla ice cream
  • Vanilla Bean Brule $16.00
    • brandy snaps, crystallized ginger chantilly, blackberries compote
  • Lemon Meringue Pie $16.00
    • and vanilla ice cream
  • Tiramisu $16.00
    • pistachio praline and vanilla ice cream
  • Dark Chocolate and Blueberry Brownie $16.00
    • berries compote, chocolate sauce and vanilla ice cream
  • Cheese, Biscuits & Fruits $30.00
    • dutch smoked gouda, bourdon french goat, kikorangi blue
  • Single Cheese Biscuits & Fruits $15.50
  • Double cheese biscuits & fruits $25.50

Nearby Sample Menus

Fedup Fast Foods (sample menu)
  • Kumera Chips $5.00
  • Chicken Salad $12.50
    • Cajun Chicken with fresh salad and cashew nuts
  • Sausage $3.00
  • Meal (3 Tenderloins, Chips) $10.50
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • Banana Fritters $1.50
  • Fish $5.00
Hummingbird (sample menu)
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Roasted spuds with buttermilk cream 8
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Fish finger sandwiches with American cheddar 12
  • Hummingbird mezze plate with grilled flatbread 25
  • Daily baked farmhouse bread with smoked butter 8
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Le Marche Francais (sample menu)
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Soupe de jour See our waiters
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Dessert du jour See our waiters
    • Dessert of the day
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
Bongusto - Merkato Fresh (sample menu)
  • Salads/Sides:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Focaccia-Sandwiches & Panini:
  • - Cured meat & cheese focaccia sandwich $7.50
  • Quiche & Pie: $7.00 / slice
  • - Spaghetti Bolognese $14.50
  • Fresh Pasta:
  • - Chicken, leeks and potatoes
Vivant! (sample menu)
  • 250g Scotch Fillet $33.50
  • Whipped Mash Potato $6.00
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Cheesy Garlic Bread $8.00
  • 250g Prime Steer Beef Sirloin $33.00
Busters Woodfired Pizza (sample menu)
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Wooden spoon ice cream sandwich $6.95
Burger Liquor (sample menu)
  • -Mine (VG)(DF) $13
  • -pickles $2
  • Weekly Specials: cooking up new styles every week #checkoutourbuns
  • -Cheddar $2
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • -strike bacon $3
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Purple Rain $19
    • Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
  • Brisket PoBoy $16
    • Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
  • Armagideon Time $19
    • Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
  • Halloumi and Chickpea $16/ $4
    • Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
  • Paul's Boutique $19
    • White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
Siem Reap Express (sample menu)
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
  • Extra Rice $3.00
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Yoshi Sushi & Bento (sample menu)
  • Salmon & Avocado (GF) $1.00
  • Teriyaki Beef $5.90
  • Teriyaki Chicken $1.00
  • Chicken Udon $9.50
  • Ebifurai (Crumbed Prawn) $1.90
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Aburi (Seared) Mayo Prawn $2.50
  • Aburi (Seared) Salmon $2.50
Zayaz Kebab (sample menu)
  • Mujvar $8.00
  • Combination $9.00
  • Mixed $9.50
  • Mujvar $7.00
  • Chicken $9.50
  • Lamb $11.00
  • Hummus bread $3.00
  • Mixed vegetarian $8.50
Single File Cafe (sample menu)
  • Takeaway available
  • Tomatoes on toast $8.00
    • Multigrain or s
  • Available til 11am
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • 2 Fillings $5.00
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • Creamy Fettuccini
    • See specials board
Yokohama Sushi (sample menu)
  • Beef Rolls $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon & Avocado $1.50
  • Salmon & Crab Meat $1.50
  • Tuna Salad $1.00
  • Prawn Katsu Rolls $1.00
  • Prawn Salad $2.00
  • Beef Tataki $1.50
Days Bay Pizzeria (sample menu)
  • Two fillings $7.00
  • Full Portion $16.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Small $4.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Three fillings $8.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Siam Kitchen Thai Restaurant (sample menu)
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • Siam Ginger
    • Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
  • Sweet and Sour
    • Please Select meat Stir -fried vegetables in sweet and sour sauce
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Prawn, Or Seafood $25.90
  • Green Curry (GF)
    • Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
  • Tom Yum
    • Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
  • Extra Vegetable $3.00
MacKinnon Room

MacKinnon Room

location

Address

64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand

phone

Phone

032499700

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
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