Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Fries and Aioli $8
Large bowl of fries with our own aioli sauce
Open Chicken Sandwich $22
Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
Breads & Dips 2 people $12 /Gluten free $14
Selection of baked breads and dips
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
Selection of warmed breads served with 3 dips
Moroccan Spiced Filo $28
Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Chicken or Vegetarian Nachos $18
Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Seafood Chowder $14
A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
MONK’S BACON AND EGGS $21.00
Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
SOUP OF THE DAY $12.00
Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
SMOKED SALMON EGG BENEDICT $21.50
Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
BACON & EGGS $16.00
Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
Seaweed Tofu Soup $4.50 Single / $9 Double
Large $24.00
Claypot Arhat Dish
Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
Claypot Coconut Rice
Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot