Majestic Cuisine in Wellington Menu

ENTREES ENTREES
  • Pork and Prawn Dim Sims / Shredded Duck and Seafood Dumplings / Coriander Dumplings / Scallops and Prawn Dumplings Hand made dumplings $6.00 per portion
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Spring Rolls (Pork or Vegetarian) / BBQ Pork Buns $5.00
  • Sliced Honey BBQ Pork $10.00
  • Crackling Roast Pork $15.00
  • Beef Tendons / Black Pepper Beef Ribs $7.00
SOUPS SOUPS
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
  • Chicken Sweet Corn Soup $6.00
  • BBQ Pork Wonton Soup $8.50
  • Hot and Sour Soup / Beef and Tofu Soup $6.00
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
RICE & NOODLES RICE & NOODLES
  • ●Fried Rice
  • -Egg or Vegetables $15.00
  • -Chicken, Beef or BBQ Pork $17.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Prawns or Scallops $28.00
  • ●Chow Mein
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • -Chicken, Beef, Pork or BBQ Pork $17.00
  • -Combination or Shrimp $19.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • -Vegetarian Fried Ho Fun $16.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
STIR FRYS STIR FRYS
  • ●Cashew Nuts and Pineapples
  • -Chicken / Beef or Pork $24.00
  • -Prawns or Scallops $32.00
  • -Fish or Squid $26.00
  • -Tofu $21.00
  • ●Seasonal Vegetables
  • -Chicken / Beef or Pork $20.00
  • -Prawns, Scallops or Venison $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Black Bean or Oyster Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
  • -Chicken / Beef or Pork $21.00
  • -Prawns, Scallops or Venison $29.00
  • -Fish or Squid $23.00
  • -Combination Seafood $30.00
  • ●Extras
  • -Cashew Nuts $4.00
  • -Birds Nest $3.00
  • All stir frys are served with mixed seasonal vegetable
VEGETABLES & TOFU VEGETABLES & TOFU
  • Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
  • Fish Fillet and Tofu Casserole $24.00
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • Steamed Mushrooms Stuffed with Prawn Mince $30.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • Chinese Mushrooms with Bok Choy $21.00
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • Dishes can be made vegetarian on request
SEAFOOD, PRAWNS & FISH SEAFOOD, PRAWNS & FISH
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
  • Garlic King Prawns on Noodles $40.00
  • Tea Leaf Flavoured King Prawns $33.00
  • Steamed King Prawns $30.00
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • King prawns are shelled
SEAFOOD, CRAYFISH & SALMON SEAFOOD, CRAYFISH & SALMON
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • All crayfish & salmon dishes require pre ordering
DESSERTS DESSERTS
  • Red Bean Paste Buns / Custard Buns $5.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
MAJESTIC FAVOURITES MAJESTIC FAVOURITES
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Mapo Tofu $19.00
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Steamed Chicken H $23 / W $45
  • Spiced Shredded Chicken H $25 / W $48
  • Steamed Chicken with Veggies H $24 / W $46
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • Imperial Chicken (pre order required) W $48
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • Steamed chicken served cold
  • H= Half / W= Whole
CHEF'S RECOMMENDATIONS CHEF'S RECOMMENDATIONS
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Crackling Roast Pork $26.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Stir Fried Beef & Leeks $24.00
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Stir Fried Seafood with Egg $27.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • Crispy Skin Chicken H $18
  • Crispy Roast Duck H $23 / W $42
  • Majestic Roast Chicken (half) $20.00
  • Combination Braised Duck $32
  • H= Half / W= Whole
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • ●Egg Foo Yong
  • -Chicken, Beef or BBQ Pork $17.00
  • -Seafood $28.00
  • -Combination or Shrimp $20.00
  • -Vegetables $15.00
  • ●Sweet and Sour Sauce
  • -Chicken, Pork or Pork Ribs $22.00
  • -Fish $23.00
  • -Tofu $18.00
  • -Prawns $28.00
  • ●Lemon Sauce
  • -Chicken $22.00
  • -Fish $23.00
  • ●Honey Sauce
  • -Chicken $22.00
  • -Prawns $28.00
  • ●Orange Sauce
  • -Chicken or Beef $22.00
  • ●Hot and Spicy
  • -Chicken or Pork Ribs $22.00
  • -Squid $23.00
  • -Prawns (no shell) $30.00
  • -Tofu $18.00
BANQUET MENU BANQUET MENU
  • -Soup Chicken Sweet Corn Soup
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Soup Chicken Sweet Corn Soup
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 5-7 people $35 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 8-10 people $38 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • -Soup Chicken Sweet Corn Soup
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • Dessert Ice cream with mixed fruits

Nearby Sample Menus

  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Garlic bread $9.80
    • with parmesan cheese
  • Garlic bread $9.80
    • with parmesan cheese
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Adam Kebab (spicy minced beef) see above
  • Falafel $1.50
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Doner Kebabs (Small/Large) $10.00/$11.00
    • Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Open Kebabs All $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
  • Mixed Iskender (lamb and chicken) see above
  • Chicken Iskender see above
  • Fries $5.00
    • with garlic mayo
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Avocado 2pcs $5
    • avocado sushi
  • Vegetable Maki 6pcs $10.50
  • Seaweed 2pcs $5
    • wakame seaweed sushi
  • Salmon Avocado Maki 8pcs $13.50
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Egg 2pcs $5
    • tamago egg sushi
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Mango Pickle $1.60
  • Reshmi Kebab $17.00
    • Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • Combination Chutney & Pickles $6.00
  • RoginiNaan $7.50
    • Large leavened bread, richly topped with yolk of egg.
  • Lamb Samosa $7.50
    • Deep-fried pastry filled with minced lamb.
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Saag Paneer $11.90
    • Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • BOWL OF FRIES & AIOLI $7.00
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Marinated olives w/ toasted bread $8.50
  • Caprese salad on fried polenta $14.00
  • Antipasti platter with cured meats and cheese $30.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Seasonal Rissotto $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Polenta & Parmesan Loaf $6.30
  • Almond Sticks $4.40
  • Lemon Rolls $4.30
  • Bagels - filled from $2.70
  • Fruit Tartlets $4.30
  • Multigrain Large $7.40
  • Scones $2.70
  • Mini Cakes $4.50
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
  • Passionfruit $3.50
    • extra scoop
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Lebanese coffee $3.50
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Naklawa $4
  • Veggie Satay Burger $6.00
  • BBQ Pork Wonton Noodle Soup $10.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Deep Fried Prawn $9.00
  • Sambal Chicken $11.50
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Kung Poh Pork / Chicken $11.50
  • Egg Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Omelet- pork $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Chicken drum $2.00
  • Sandwiches $3.50
  • Chips $2.50
  • Chicken thign $3.00
  • Omelet-beef $8.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
Majestic Cuisine

Majestic Cuisine

location

Address

11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3810338

email

Email

None

clock

Opened hours

Mon-Sun: 11:00 am - 2:30 pm 5:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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