Makchang in Auckland Menu

MAIN MAIN
  • Abomasums $18.00
    • Pork / Beef
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Large intestine BBQ $36.00
  • Rumen BBQ $45.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Lunch Box (Incl Soy Stew) $8.00

Nearby Sample Menus

  • Ginger Crunch $48
  • Caramelised Scallops (GF)
    • With cauliflower puree, pancetta, dotes & creme fraiche potato
  • Dark Chocolate Brownie $50
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Nibbles platter (60pc) $152
    • Italian fish cakes with caper aioli, mini turkish filo pies of spinach pine nut & feta lamb merguez sausage rolls
  • Trufie free range chicken clubs
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Fries $7.50
    • With aioli
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Apple Pie $12.50
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Olives / Nuts $5.00
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • -Larger Portion with Garlic Bread $13.00
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • Mushroom Sauce $6.00
  • Seafood Pasta $30.00
    • The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Patatine fritte $6.9
    • french fries
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • Ostriche pacifiche $3.2
    • fresh rock oysters w.balsamico & lemon (as available) (each)
  • Pollo alla parmigiana $29.9
    • chicken grilled w. garlic, olive oil & topped w. spinach, ham, mozzarella, pomodoro, finished in the oven & served w seasonal vegetables & potato
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Spaghetti con le Polpette $19.00
    • traditionally Italian pasta made with beef meatballs
  • Free range pork belly 'Kakuni' with gingered soy sauce $23.00
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
  • 'Teriyaki' ORA KING salmon $19.00
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Teriyaki Waitoa free range chicken 'Mini' Donburi
  • -Prawns or Mixed Seafood $17.00
  • Prawns Spinach $15.50
  • -Mix Seafood or Prawns $14.50
  • Deep Fried Banana Ice Cream
  • -Prawns, Mixed Seafood or Squid $14.00
  • -Vegetarian $8.50
  • -Chicken, Beef or Lamb $11.50
  • Chicken Kofta Curry $12.00
    • Chicken kofta in thick creamy curry with the rice or two chapati
  • -Chicken
  • 6 Mix cookies $10.00
  • -Chunky choc chip
  • -Steak & cheese
  • -White choc delight
  • ●Cookie $2.00
  • ●Regular pies $3.90
  • -Peanut brownie
  • 3 EGGS, 4 SAUSAGE $10.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • 3 EGGS, 3 FISH $12.50
  • EGG $4.00
  • HAWAIIAN $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • HAM $3.50
  • Muesli $10
    • Puz Crunch or bircher
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Potato puree, truffle butter $9.95
  • Sausage $1.50
  • Chicken & egg cheeseburger $5.50
  • Bacon & egg burger $6.00
  • Boiled egg $1.00
  • Chicken drumstick $2.50
  • Ham sal sandwich $3.00
  • Steak pie $3.30
  • Quiche $3.00
  • Deep fried yellow fish $13.80
  • Crisp Sweet & Sour Sliced Pork / Stir-Fried Pork with fresh green chili $18.80
  • Beef & Onion Dumpling $11.80
  • Vegetable Salad 2 $8.80
  • Stir-fried pickled cabbage with pork $13.80
  • Stir-fried chicken with chinese mushrooms in hot pot $18.80
  • Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
  • Stir-fried pork intestines with chinese spices in hot pot $18.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean soup $5.50
  • Purple rice porridge w/fresh milk $7.00
  • Tofu Pudding with taro $8.00
  • Red bean shaved ice w/condensed milk $11.80
  • Tofu Pudding with red bean $8.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Coconut taro w/black rice ball $7.50
Makchang

Makchang

location

Address

7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099699111

email

Email

None

clock

Opened hours

5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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