Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Wedges $8.50
w/ sour cream
Flipped fluffy omelette $17.00
choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Garlic bread $8.00
toasted focaccia bread infused w/ garlic butter
Eggs benedict $16.50
poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
Upsize for 50¢ to a juice (300mL)
Side hollandaise or garlic aioli $0.50 each
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
the legendary famous dish of the Swat Valley in its original form.
Veg samosa $5.90
pastry pocket filled with vegetable and spices served with indian chutney.
MALAI KOFTA $13.90
fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
MATTAR PANEER 12.90
home made cottage cheese and peas in curry sauce.
CHICKEN ALADIN $24.90
whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
Lamb roganjosh $13.90
a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
CHICKEN JELFRAZI $13.90
the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.