Malaysia and Singapore Cuisine in Auckland Menu

ENTREE / SOUP / SIDE ORDERS ENTREE / SOUP / SIDE ORDERS
  • Vegetarian spring rolls $5.00
    • 6 pcs
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Seafood tom yum soup $8.00
  • Bowl of steamed rice $1.50
  • Bowl of chicken rice $2.00
  • Bowl of coconut rice $2.50
  • Roti canai $2.50
    • Per piece
CURRY DISHES CURRY DISHES
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
SAMBAL SAUCE DISHES SAMBAL SAUCE DISHES
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Sambal chicken $18.00
    • Stir fried of chicken (bone in) with shrimp paste chilli sauce pieces
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
ASSAM SAUCE DISHES ASSAM SAUCE DISHES
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Assam prawns $28.00
    • King prawns cooked with tamarind sauce
  • Assam squids $22.00
    • Squids cooked with tamarind sauce
RENDANG SAUCE DISHES RENDANG SAUCE DISHES
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
OTHER SPECIAL DISHES OTHER SPECIAL DISHES
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Sweet & sour pork or chicken $18.00
  • Oatmeal prawns $28.00
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Kung po chicken or beef $18.00
    • Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
RICE DISHES RICE DISHES
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Curry chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef or lamb curry served with rice
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Roti canai + curry chicken, beef or lamb $11.90
    • 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Special malay fried rice $15.00
    • Special malaysian style fried rice with seafood topped with fried eggs
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
NOODLE DISHES NOODLE DISHES
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Malay special fried vermicelli $11.90
    • Malaysian style stir fried vermicelli with chicken, seafood and vegetables
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Curry laksa noodles soup vegetables/Seafood/Chicken $11.90
    • Choice of vegetables, chicken or mixed seafood with yellow egg noodles in curry laksa soup
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Fish head (ling fish collar) vermicelli soup $18.00
  • Curry king fish collar vermicelli soup $20.00
  • Tom yum ling fish collar vermicelli soup $20.00
  • Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Mee rebus /Sambal chicken on rice/ Kung po chicken beef on rice / Ginger chicken-beef on rice $11.90
  • Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Rendang chicken on rice / Curry beef on rice $11.90

Nearby Sample Menus

  • Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
  • Mee Goreng - Fried Egg Noodle $12.00
    • Malay style fried egg noodle, with egg, prawns, fish balls and chicken
  • Add Beef Rendang $4.00
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Jasmine Rice $2.00
  • Clear Soup - with vegetables
  • GOLDEN LUNCH 4
    • Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Chicken & Prawns $17.50
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Side Dauphinoise potato 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Options Available $13.50
    • Ask the Chef
  • Vegetables $3.00
  • Student Discount
  • Green salad $2.00
  • Beans $2.00
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Farofa $2.00
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • -Add bacon/salmon/poached egg $4.00
  • Sauteed portobello mushrooms on toast $12.00
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • -prawn/squid $13.00
  • -seafood mixed $13.00
  • tom yam soup
  • chicken satay with rice $11.00
    • 6x marinated chicken skewer served with peanut sauce & steamed rice
  • singapore fried noodle $11 / $13
    • chef special stir fried vermicelli with vege and egg
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • sweet & sour chicken $11.00
    • malaysian style sweet & sour chicken
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Roasted vegetables $8.00
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Seafood Chowder $21.00
    • Served w seafood skewers & warm Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Mexican $11.00
    • Streaky bacon,jalapeño
  • Satay lamb rice $14.50
    • Peanut satay
  • Extras meat $4.00
  • Beef burger
    • Served with sesame bun, relish lettuce & aioli
  • Mixed rice $14.50
    • Lamb, chicken
  • Chicken salad $13.00
  • Falafel on rice $13.00
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • Spicy cold noodle $12.00
  • Ramyun $10.00
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Cold noodle $12.00
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Fries $5.90
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Dessert of the day
    • Please ask
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Potato Mash & red wine jus
  • Soup of The Day $8.90
    • ask your server for today selection
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $32.50
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • Served Sizzling hot with complimentary chutney
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
  • 28. Veg Fried Rice $10.00
    • Steamed rice cooked in iron wok and tossed with lot of carrot, cabbage, capsicum, spring onions & fresh coriander.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 60. Aloo Gobhi $13.00
    • Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.
  • Braised chicken with mushroom in pot $26.80
  • Plain Rice $2 person
  • Stir fried pork chitterlings with veges $19.80
  • Sliced cold beef in sauce $11.00
  • Cold spicy beef tripe $11.00
  • Stir fried pork kidney with vegetable $15.80
  • Stir fried shredded prk with vegetable in chili sauce $15.80
  • Chestnut with honey beans $11.00
  • Sausage Rolls
  • Mince Potato Top $2.00
  • Steak & Pepper
  • Mince Potato Top $3.90
  • Creamy Chicken $4.50
  • Steak & Cheese $3.90
  • Mince
  • Steak, Bacon, Cheese $4.20
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Grilled halloumi
  • Mushroom
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Salmon
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
Malaysia and Singapore Cuisine

Malaysia and Singapore Cuisine

location

Address

112 Main Hwy, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095795457

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:45 PM, Tuesday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:45 PM, 5:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian , Singaporean

features

Features

Lunch

Location
112 Main Hwy, Ellerslie, Auckland, Auckland, 1051, New Zealand