Mandarin Dumpling & Bar in Wellington Menu

Mandarin Dumpling & Bar in Wellington has no menu available, but can choose from many other options such as BBQ CHICKEN DON or SAKE DON from Ozeki Japanese Restaurant. Noah's Ark Teahouse offers many options including Takoyaki Balls (Octopus) - 8 pcs and Salt and Pepper Fried Squid. Coriander includes a wide range like Prawn / Seafood or Combination Meat. Big-build your own and Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti from . Cafe Thyme offers Pepes Pizza Parlour and Regular $18.00 Large $22.00 Jumbo $26.00.

Nearby Sample Menus

  • Beef Ultah $16
  • Roti Wrap $8
  • Chicken Schnitzel $10.00
    • Mushroom or Cheese Sauce
  • Salad $7.00
  • Bosveld $12.00
    • Bacon, cheese slice
  • Pepper Lamb $16
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Mughlai Chicken $14
  • Sauteed Calf Ribs with Spicy Salt $12.00
  • Chicken Seafood Noodle Soup $9.90
  • Fried Spinach with Pork $11.00
  • Sweet & Sour Fish $11.00
  • Sizzling Beef Steak $12.00
  • Green Onion Pie $2.50
  • Cucumber with Hot and Sour Sauce $6.00
  • Boiled Pork Sliced $11.00
  • Garlic Mushrooms on Toast $11.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Fruit Salad with Yoghurt $7.00
  • Garlic Bread $6.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Boiled eggs & soldiers/Sausage wrap $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Maple syrup $1
  • Bread & dukkuh w Kapiti Olive oil $7
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • House Baked Sourdough Baguette $4.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Kheema Dosa $17.00
    • Dosa stuffed with spicy lamb mince masala
  • Baingan Masala $15.00
    • Eggplant slices cooked with Indian spices and masala
  • Chicken Pulao $8.50
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Butter Chicken
  • Chicken & Mushroom
  • Mince
  • Ham, tomato, cheese or pineapple $5.00
  • Mince & Cheese
  • Bacon & Egg
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Earth - minimum of 2 people $44.00 per person
    • Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
  • Kumara $5.50
    • with butter 4/5 slices
  • Mushroom 2 skewers $6.50
  • Scotch Fillet $10.00
    • with crushed black pepper 2 skewers
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Crispy Squid $8.00
    • Tossed with Garlic, Red Chilli, Ancestral Salt
  • Fried Rice $9.00
    • egg, chinese greens
  • Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
    • iron goddess of mercy tea leaves, Ancestral salt
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • Margherita $15.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Green Salad with House Vinaigrette (V) $7.00
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Mandarin Dumpling & Bar

Mandarin Dumpling & Bar

location

Address

5 Fort Ln, Auckland, 1010, New Zealand

phone

Phone

093007551

clock

Opened hours

Sunday 17:00 - 22:00 Monday 12:00 - 22:00 Tuesday 12:00 - 22:00 Wednesday 12:00 - 22:00 Thursday 12:00 - 22:00 Friday 12:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
5 Fort Ln, Auckland, 1010, New Zealand