Mao And Co in Wellington Menu

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Mao And Co in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Porirua. Good World offers many options including Shrimp chow mein and Steamed Chicken. Coney Winery & Estate includes a wide range like (These are designed to be a lunchtime-sized entree) or Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo. Fish and Crumbed Fish from . May's Takeaways offers Sen Donburi and Fresh salmon don.

Nearby Sample Menus

Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:
Coconut Rice $2.50
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Peanut Sauce $3.00
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Peanut Sauce $2.50

Ham $3.00
$5.00 Combo D
- 1 Corn Fritter, 1/2 Chips, 3 Onion Ring
Steak $11.00
Steak Egg & Mushroom $6.30
Roast Pork Bun $2.50
Steak-Egg & Cheese $6.50
Hot Dogs $2.50
Chinese Dim Sims $1.50

Regular Combo $11.50
Tempura Vegetable Soba Standard $9.50
Teriyaki Chicken Bowl
Katsu Curry
Sukiyaki Chicken Soba Standard $9.90
Tempura Prawn $3.00
Regular Combo $11.50
Regular Combo $11.50

Mince
Butter Chicken
Pies $6.00
Bacon & Egg
Hot Chilli Cheese
Roast Vegetable & Creamy Mushroom
Mince & Cheese
Steak

VEGE MANDU $4.00
HOT BRIE FINGERS $7.50
POPCORN CALAMARI $7.00/$15.00
- small/large
JEYUK $13.50
POPCORN CHICKEN $4.00/$15.00
- small/large
KIMCHI MANDU $5.00
TOFU RAMEN $13.50
PORK MANDU $5.00

Chicken, Bacon & mushroom savoury $2.90
Mexican Savoury $2.50
Mince Pie $4.70
Mince & Cheese Pie $4.90
Braised beef cheek pie $5.10
Mexican PIe $4.90
Steak & Vegetable Pie $5.10
Pie of the week $5.10

Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Small (20cm approx.) $14.00
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley

1/2 doz $10.00
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
1 doz $18.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Cool ranch
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA

Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
-aioli, hollandaise $2.00
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
-bacon $18.00
-spinach $16.50
Soup of the day $12.00
- served with ciabatta
-salmon $18.50
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun

500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Raspberry and White Chocolate Cheesecake $14

corte del dia
- best cut of the day, bone marrow, chimichurri
choripan $12.00
- chorizo, bread, mayo & pebre
empanadas $12.00
- beef or napolitana
-All served with homemade bread
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
blue $23.00
- white base, kikorangi, rocket, walnuts

Beef salad $12.90
Prawns $8.00
- Choice of sugarcane, battered or sesame
Grilled chicken salad $12.90
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Grilled pork/chicken on rice noodle $12.90
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Spicy lemongrass chicken on rice $12.90
Steam rice pancake (Banh cuon) $12.90

Dim Sums 5pcs $6.90
Fried Rice $12.90
- chicken beef pork
Beef Noodle Soup $12.90
Green Curry $12.90
- chicken beef pork
Lab Duck $14.50
Vegetables Spring Rolls 5pcs $6.50
Crispy Noodle w/gravy sauce chicken beef pork $13.50
Satay Sauce $12.90
- chicken beef pork

Butter Naan $4.50
Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
-Lamb Korma $19.50
-Option B $35.00 p.p.
- Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
- biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
Mysore Masala Dosa $ 13.00
- Dosa layered with chutney and stuffed with mash potato & spices
Peas Pulao $8.50
Basmati Rice $4.00

Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Warm Olives $6
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Pull apart Brushetta $12
Pork and Shitake Wontons $12
Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce