Marina Cantina by Granger in Auckland Menu

STREET SNACKS STREET SNACKS
  • House-made Tortilla chips w. guacamole $8.50
  • Pulled pork Flautas $13.00
  • Summer Ceviche $13.00
  • Hot Wings $14.00
  • Cantina loaded fries $13.00
    • with pulled pork, queso cheese, jalapenos, chipotle or bbq sauce
  • Dos Chicken Tostadas $12.00
  • Fries and Chipotle Mayo $8.00
  • Charred Corn $5.00
ENSALADAS ENSALADAS
  • Green Machine $15.00
    • Baby kale, black beans, zucchini, green rice, guacamole, coriander dressing and
  • Quinoa Queen $15.00
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Add chicken, pork, beef or fish to either salad for $4.00
QUESADILLAS QUESADILLAS
  • A flour tortilla inside out pizza $16.00
  • Tijuana pulled pork w. pickled onion and red mole. $16.00
  • Chorizo w. potato, green onion and bean. $16.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean. $16.00
PARA DOS (For Two) PARA DOS (For Two)
  • Chips & Guacamole $50.00
  • Summer Ceviche $50.00
  • 2 x Popcorn chicken tacos $50.00
  • Chorizo Quesadilla & Churros $50.00
TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them) TAQUERIA (6" Fresh corn tortilla with one of our fabulous gluten-free fillings, the way Aztecs enjoy them)
  • Baja Battered Fish $6.00
    • Spiced cream tomato & jalapeno salsa.
  • Tijuana Pulled pork $6.00
    • Ancho salsa, slaw w. scratchings.
  • Black pan beef $6.00
    • Guacamole, beans & jalapeno.
  • Popcorn Chicken $6.00
    • Green Tomatillo mole & chipotle mayo.
  • Grilled prawn $6.00
    • Pineapple salsa & guacamole
  • Deep fried avocado $6.00
    • Chipotle mayo & pink pickle
BURRITOS (A whole lot of good s*** wrapped in a tortilla) BURRITOS (A whole lot of good s*** wrapped in a tortilla)
  • Shredded Chook $16.00
    • Pickled onion, corn, cabbage & chipotle mayo.
  • Black pan Beef $16.00
    • Black bean, jalapeno, kale & guacamole.
  • Squash $16.00
    • Quinoa, orange and cumin cream, feta, pica de Gallo & pumpkin seeds.
DESSERTS DESSERTS
  • Fresh Churros $10.00
    • w. Chocolate or Hot Caramel
  • Flan $10.00
    • Impossible chocolate flan.
  • Banana & Cinnamon Fritters $10.00
    • w. Hot Caramel
SMALL PLATES SMALL PLATES
  • Grilled Fish sliders, fennel slaw, preserved lemon mayo $17.00
  • Tempura prawn pops, siracha mayo, yuzu flakes $17.00
  • Pressed ox tongue, horseradish mayo with pickles $18.00
  • Coromandel mussel fritters w. tomato chilli jam, citrus crème fraîche $16.00
  • Smoked gouda + feta croquettes, tomato kasundi chutney $16.00
  • Chilli, sumac crispy squid with Lebanese garlic whip $15.00
  • NZ pork ribs with tamarind chilli lime glaze $18.50
  • Korean fried chicken, daikon pickle $17.00
  • Beetroot cured salmon, capers, shallots, creme fraiche $18.00
  • Chicken liver parfait w. housemade chutney, brioche $15.00
FOR THE TABLE FOR THE TABLE
  • A trio of olives and pickles $10.00
  • Locally made warm bread w. dips. $10.00
  • Platter - imported chorizo, pressed ox tongue, prosciutto, chicken liver parfait, pickles, artisan cheese, marinated olives, condiments, crackers, bread $40.00
SALADS SALADS
  • Classic Caesar salad $18.00
    • w. white anchovies, crispy pancetta, free range soft poached egg (add chicken 5 - add grilled prawns 6 - add halloumi 5)
  • Superfood salad $19.00
    • red quinoa, roasted beetroot, baby leaves, nuts n' seeds, green goddess dressing
  • Raw tuna $24.00
    • avocado bowl w. buckwheat, green rice, heirloom tomato, pickled cucumber, sesame (add chicken 5 - add grilled prawns 6 - add halloumi 5)
SIDES SIDES
  • Potato skins, parmesan, porcini, truffle oil $8.50
  • Straw fries, aioli $8.50
  • Greek salad, tomato, feta, olives, rocket $8.50
  • Charred asparagus, lemon, almonds $8.50
  • Roasted flat mushrooms, garlic, thyme $8.50
  • Beer battered onion rings, buttermilk ranch $8.50
  • Roasted potatoes, blue cheese caramelised onions $8.50
SEA SEA
  • Oysters (1/2 or 1 dozen)
    • see the board P.O.D
  • Natural w. From chardonnay vinegar
  • Tempura battered with wasabi aioli
  • Kilpatrick
  • Chowder, prawns, crab, cockles, mussels $20.00
    • w. crusty bread .
  • Fish n chips $25.00
    • w. leafy greens or mushy peas
  • Fish of the day - see the board P.O.D
  • Steamed mussels $20.00
    • tomato, fennel, garlic broth w. baguette, rouille .
  • Hot and cold seafood platter for two $68.00
    • chefs choice from the market
FARM COVE BUTCHERY BEEF FARM COVE BUTCHERY BEEF
  • WEST COAST SIRLOIN 300GM $ 28.00
  • Black Angus Eye fillet 200gm $34.00
  • 21 day dry aged Op Rib-eye on the bone 500gm $45.00
    • Served w. red wine jus and one choice of Bearnaise, Seaweed butter, Peppercorn Sauce, or Wild mushroom jus
  • Add marrow bone w. pickled shallot $5.00
BURGERS BURGERS
  • Farm Cove Butchery Pattie $22.00
    • Smokey Bacon, cheese, burger sauce w. fries
  • Chimichurri free-range chicken burger $22.00
    • chorizo tzatziki slaw w. fries
PASTA PASTA
  • Scallop and scampi linguine $29.00
    • with lime and chilli
  • Gnocchi $ 26.00
    • chargrilled aubergine, heirloom tomato, Clevedon buffalo mozzarella.
FROM THE CHEESE SAFE FROM THE CHEESE SAFE
  • Tomme De Brebis, France (unpasteurized sheep's milk) $13.00/ $48.00
    • w. honeycomb (40GM/4 x 40GM)
  • Camembert Le Bocage - France (unpasteurised) $13.00/ $48.00
    • w. damson plum jelly(40GM/4 x 40GM)
  • Gorgonzola Dolce - Italy $13.00/ $48.00
    • w. candied walnuts, pear(40GM/4 x 40GM)
  • Mt Eliza Red Leicester - Katikati $13.00/ $48.00
    • w. honeycomb(40GM/4 x 40GM)
SWEETIES SWEETIES
  • Chocolate fondant $15.00
    • w. salted caramel, almond ice-cream
  • White chocolate, raspberry Brulee $15.00
    • w. rosewater shortbread
  • Salted caramel giant pavlova $16.00
    • w. mango, coconut, mint

Nearby Sample Menus

  • Novelty Special Thali $17.99
    • Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
  • Mango Kulfi $6.99
  • Guju Delight $10.99
    • Undhiyu, puri (5 pcs) Papad & Pickle
  • Gobi Paratha $5.99
    • Raita & Pickle
  • Pickle/Onion / Puri (1pc) $1.00
  • Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
  • Daal Tadka / Daal Makhni $8.99
  • Navrattan Korma $9.99
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Chilli Chicken (Gravy/Dry) $16.00/$18.00
    • chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
  • Dhal Tarka $14.00
    • mixed yellow lentils cooked with onion, garlic and tomatoes
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Single chicken $3.99
  • Small combo $5.99
    • One fish with chips
  • Large combo $29.99
    • Eight fishes with chips
  • Seafood fried rice $11.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Tom yum $11.99
    • Seafood or chicken
  • Penang prawn noodle $10.99
  • Extras $1.50
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Shrimp + Corn Fritter $4.80
  • Tartare, Aioli, sweet chilli $1.50
  • Crab stick $1.80
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
  • Chips (large) $5.00
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Fish & Chips N/A
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Free Range Omelette $14.00
    • Fresh herb & Crème friache Omelette
  • Crumbed Deep Fried Camembert $14.50
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • -Tofu $10.00
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 37. Seafood Curry Laksa $12.00
    • Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • 17. Seafood Udon $12.00
    • Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • -Smoked Salmon $18.50
  • Organic Avocado $4.00
  • Toast
  • Free Range Egg $4.50
    • 2ea
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Farm Free Sausage $4.50
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Vanilla waffles $18
    • with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Seasonal fruit odd $2
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Bacon $6.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Mince On Toast $18.00
    • Add A Fried Egg
  • kebab lamb sulvaki $11.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • Hamus $1.00
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Mini Kebab $8.00/$12.00
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • On rice lamb sulvaki $12.50
  • ●Pizza (Cooked to order)
  • Sweet and sour pork SP$11.50/PM$10.50
  • ●Hot meals
  • Pie SP$5.90/PM$4.90
  • Roast duck SP$15.50/PM$13.50
    • on steamed rice and bok choy
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • Potato Wedges SP$5.90/PM$4.90
    • with sour cream and sweet thai chilli sauce
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Spicy Beef Offal $32.00
  • Vegetarian Salad $6.50
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Smoked Pork Fried Bean Curd / Smoked Pork Fried Potherb Mustard $16.50
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Mata Lembu (Sunny side up) $1.50
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Add Roti $4.00
  • Chicken Satay $13.50
    • 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
Marina Cantina by Granger

Marina Cantina by Granger

location

Address

1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095330950

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mexican , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand