Masu in Auckland Menu

SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece) SUSHI BAR (SASHIMI 3-piece/NIGIRI 2-piece)
  • o-toro $26.90
    • fatty tuna
  • chu toro $22.60
    • semi fatty tuna
  • maguro $14.00
    • tuna
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi $9.30
    • kingfish
  • sake $7.60
    • ora king salmon
  • madai $8.30
    • snapper
  • shima aji $6.90
    • trevally
  • akazaiebi $18.90
    • scampi
  • ika $8.30
    • squid
  • unagi $12.90
    • freshwater eel
  • mato dai $10.90
    • john dory
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • tokusen nigiri $30/$38
    • with matching sakes add
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
SUSHI BAR (SASHIMI MORIAWASE) SUSHI BAR (SASHIMI MORIAWASE)
  • chef’s 3 sashimi selection $26.00
  • chef’s 5 sashimi selection $42.00
  • chef’s 8 sashimi selection $68.00
SUSHI BAR (MAKI ROLLS) SUSHI BAR (MAKI ROLLS)
  • ume kyu $6.90
    • cucumber and pickled plum
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
SUSHI BAR (SMALL DISHES AND SALADS) SUSHI BAR (SMALL DISHES AND SALADS)
  • edamame $6.90
    • steamed soybeans, sea salt
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • kimchi $7.30
    • spicy pickled cabbage
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • horenso salada $8.90
    • spinach salad, grapefruit, garlic chips, maple soy
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
KITCHEN KITCHEN
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • yaki hinadori $38.00
    • chilli miso roasted baby chicken
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
KITCHEN (SOUP AND RICE) KITCHEN (SOUP AND RICE)
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • miso shiru $8.90
    • with cloudy bay clams
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • gohan $4.90
    • steamed rice with MASU seasoning
KITCHEN (TEMPURA) KITCHEN (TEMPURA)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
ROBATA GRILL (VEGETABLES) ROBATA GRILL (VEGETABLES)
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
ROBATA GRILL (SEAFOOD) ROBATA GRILL (SEAFOOD)
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
ROBATA GRILL (MEAT) ROBATA GRILL (MEAT)
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef

Nearby Sample Menus

  • -Salmon
  • Mushrooms $4.50
  • Halloumi $4.50
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • All of our animal products are ethically sourced
  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Prawn tempura $14
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Prawns (8pcs) with heizo "yumi" sauce $35
  • -teppanyaki vegetables
  • Fried rice $5
  • -fresh green salad with heizo dressing $6
  • Sides
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Kids Fluffy $2.00
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • - Streaky Bacon $16.00
  • Dal Tadka $10.99
    • Blend of lentils cooked in traditional style
  • Boondi Badana $16.00 kg
  • Mushroom Mutter $10.99
    • Mushroom cooked with peas, onion & spices
  • Veg. Parcel Roti Roll $8.99
  • Kulfi $1.99 ea
  • Tandoori Chicken Half$9.99/Full$17.99
    • Chicken marinated in special spices and cooked in tandoor
  • Matar Kofta Med$8/Large$14
  • Samosa $1.00 ea
    • A deep fried conical pastry stuffed with spiced potatoes and peas
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Pork and vege wonton soup $9.80
  • Spicy Pork Fried Noodle $9.80
  • Steamed pork dumplings $9.00/$8.00
  • Braised blue cod with tofu in soy sauce $33.80
  • Deep fried stick $2.00
  • Rice cake in salty vege and pork soup $10.00
  • Spicy Scampi $55.00
  • Spicy chicken with mixed vegetables $16.80
  • Thinly Cut Sour Cream & Chives N/A
  • Natural Swiss N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Club N/A
  • Oat & Raisin N/A
  • Roasted Garlic N/A
  • Sweet Onion N/A
  • Ranch N/A
  • 3 Drums & Chips $10
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • All low carbs come with lettuce, tomato, tabuli, onion & carrots
  • Thigh $2.50
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
  • Combo Deal
    • Chips + 355ml drink
  • HSP Lamb $11.00
  • Combo Deal
    • Naan+355ml drink
  • Meat 4 2.50
  • Mixed $ 11.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Chips $ 3.00
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Kebabs come with meat, salad, sauces
  • Bean Roll $1.20
  • Fried Fish Roll $1.20
  • Teriyaki Chicken Don (regular/small) $12.00/$ 8.00
    • teriyaki chicken, salad on rice
  • Vegemix Roll $1.20
  • Chicken Katsu Don (regular/small) $12.00/$ 8.00
    • deep fried chicken cutlet & salad on rice
  • Salmon Nigiri $2.00
  • Salmon Inari $2.30
    • sushi rice & salmon in sweet bean curd
  • Spicy Chicken Roll $1.20
  • Gurnard $3.50
  • Hawaiin $5.00
  • Mussel $1.00
  • -2 Fish
  • -3 Sausages
  • -5 Fish
  • -4 Fish
  • Squid ring 4 for $2.00
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • - Quarter $8.50
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Crispy Roasted Organic Chicken
  • - W organic chicken add $6.00
  • Great Balls of Fire $7.00
  • Steak $4.50
  • Steak/Pepper $4.50
  • Steak/Curry $4.50
  • Mince $4.50
  • Chicken $4.50
  • Small Sandwich $4.20
  • Steak/Cheese/tomato $4.50
  • Salmon/Spinach $3.80
  • PRAWN FRIED RICE $12.90
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • CHICKEN DRIED NOODLE $12.90
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • COMBINATION TEMPURA $14.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • Salad & rice
  • Beef $11.90
  • Unagi $17.50
    • Roasted teriyaki eel
  • Chicken katsu $10.90
  • Beef $14.50
  • Ten don $12.90
  • Chicken katsu $9.90
  • Beef teriyaki $12.50
Masu

Masu

location

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093636278

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand