Meniscus Wine Lounge in Canterbury Menu

Meniscus Wine Lounge in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bread Selection from Pattersons Restaurant & Bar. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. L'Escargot Rouge includes a wide range like “Le Parisien” Breakfast or Baguette with Jam & Butter. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Cuoletts Takeaways and Fish.

Nearby Sample Menus

  • Terra viva hot smoked salmon, (50g) $6.5
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Brioche french toast with lemon yoghurt $7
  • The Scotch Egg $12.5
    • served hot with terra viva relish
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Classic French Toast $18
    • brioche french toast with maple & banana
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • *Gluten free on request
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • For Children 12 years of age & under
  • Eggs each $2.00
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • -with grilled chicken $22.00
  • Caesar style salad $18.00
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Eggs benedict $16.50
    • with two poached eggs, ham, spinach and hollandaise
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Bowi of French fries, new potatoes $6.50
    • side salad, rice, vegetables of the day, potato wedges with sour cream
  • 2 Chips $26.00
  • Chow Chow $4.20
  • 6 Mussels $5.00
  • Egg $4.20
  • Cheese $4.20
  • Steak $5.20
  • 6 Squid Rings $5.00
  • Pineapple Ring $1.60
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
    • Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
  • -Vegetable And Tofu $12.00
  • Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
    • Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • Steamed Seasonal Asian Greens $9.00
    • With Roasted Sesame Seed Dressing
  • Spring Roll Lover (7) $7.00
    • Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
  • Beef Cheek Massaman Curry $18.00
    • Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
  • Chips - ½ Scoops. $1.50
  • Plain Donut $2.00
  • Cheese $2.50
  • Steak & Onion roll $2.70
  • Plain $3.50
  • Bacon $4.20
  • Mushroom $2.50
  • Fish $9.50
  • Lunch time dishes served with basmati rice and naan bread.
  • Palak Paneer $14.00
  • Bengali Fish $17.00
  • Khumb Matter $12.00
  • (Available for dine in only)
  • Shahi Paneer $14.00
  • Chicken Biryani $15.00
  • Lamb Bhatura $16.00
  • CHOWCHOW $4.50
  • DOUBLE MEAT $4.70
  • CHICKEN $4.50
  • BACON $3.00
  • EXTRA $1.00 each
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • CHEESE + PINEAPPLE $3.50
  • CHEESE $2.50
  • MUSSELS EACH $1.00
  • FISH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • SPRING ROLLS $2.80
  • DONUTS $1.50
  • BLUFF OYSTERS EACH $2.50
  • HOT DOG $1.50
  • MEAT PATTY $1.50
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Cajun Wedges $7.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • Extra Sauces $1.00
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Gluten Free Options $2.00
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • - Medium $18.00
  • - Large $29.00
  • - Medium $15.50
  • - Large $29.50
  • - Large $27.00
  • - Small $12.00
  • Capricciosa
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Quiche $12
    • In house made quiche with side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Meniscus Wine Lounge

Meniscus Wine Lounge

location

Address

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

021304566

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating

Location
42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
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