Mexica in Christchurch City Menu

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SOFT TACOS $4.00
- served on either a traditional corn tortilla or flour tortilla 6"
TACOS A1 PASTOR
- pork in our special smoked adobo marinade chargrilled on a spit topped with sweet grilled pineapple fresh coriander and red onion
TACOS DE CARNE ASADA
- strips of juicy chargrilled rump steak topped with smoky pinto beans grilled onions and finely shredded cabbage
TINGA DE POLLO
- chicken braised in a tangy tomato and oregano salsa tender black beans lime marinated red onion and finely shredded cabbage
HONGOS Y CALABACITA CON QUESO
- sauteed mushrooms and zucchini with melted Edam cheese and lime marinated onions-Vegetarian /vegan
QUESADILLAS-8" $7.50
- flour tortilla filled with melted Edam cheese and any of the above fillings(larger than a taco)
MEXICAN MEAL $12.00
- served with a hot tortilla, any of the above meats with a side of traditional Mexican rice your choice of smoky pinto beans, southern black beans refried beans and Mexican slaw
SOPA MEXICA $10.00
- Mexica soup made with a base of real chicken broth blended with roasted tomatoes smoky pasilla ancho chillies, shredded chicken and topped pasilla and ancho chilies shredded chicken and topped with crispy corn tortilla strips, melted cheese, and sour cream
NACHOS $7.50
- topped with refried beans melted cheese fresh Mexican salsa and sour cream(add any meat for an extra $2.50)

TOMATILLO
- tangy green salsa made from a small Mexican green tomato, blended with fresh cilantro, onions, and garlic, Mild and tangy great with beef
AVOCADO
- avocado tomatillo lime and lots of cilantro, smooth and cramy
CHIPOTLE
- smoky and spicy rich salsa, great with pork
CHARRED TOMATO
- ripe tomatoes roasted until skins are charred and blended with onions, coriander, and fresh serrano chilies, good on everything
SALSA MACHA
- fire roasted chilies roasted peanuts, garlic and a touch of olive oil
SALSA BORRACHA
- drunken salsa, dark beer fire roasted chilies and tomatoes, hangover cure

Nearby Sample Menus

Curry Puffs (Pack of 6) $10.00
Chicken Satay Sticks (Pack of 4) $10.00
Spicy Chicken Lemongrass and Vegetables $13.50
Hot and Spicy Noodle Chicken Beef or Pork $13.50
Chicken Cashew Nut $13.50
Pad See Eiw Chicken, Beef or Pork $13.50
Beef Oyster Sauce $13.50
Pad Thai Noodle and Vegetables $10.00

Pattie-Corn & bacon $2.80
Hoki-Crumbed $2.50
Sausage $2.20
Plain $3.50
Half $10.00
Donut-Chocolate $2.20
Pattie-Com&bacon $2.20
Vegetarian Roll $2.70

Paua Pattie $ 3.00
Garlic Butter chips $3.50
Pineapple $4.40
Full scoop Plain chips $ 2.50
1 Filling $3.50
Double $10.50
Mini spring Roll l2For $3.50
Meat $1.20

Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Fries $4.50
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
Baked beans / Hollandaise / Mushrooms $3.50

Preserved Egg Pork Porridge $5.00
Season Vegetable With Oyster Sauce $5.00
Rice & Blake Bean With Beef And Green Pepper N/A
Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
Combination Meat Soup Noodles $9.00
Vegetarian Ma Po Tofu (Spicy) $13.90
Bbq Pork Puff $4.50
Sweet Sour Pork $13.90

Cheese $3.90
Chicken $4.90
Steak $4.90
Corn Patties $2.10
Hot Dog $2.10
Plain $3.30
Oysters (1/2 dozen) $14.50
Spring Rolls $3.00

MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!

Chinese $5.80
Potato Fritter $0.80
Fried Wontons 1/2 doz $4.50
Crumbed Blue cod Fillet $6.90
Bami Goreng (noodle) $12.00
Chicken Pattie $2.50
Steak Mushroom on Rice $10.50
Chips (half scoop) $1.60

FISH $5.00
STEAK CURRY ON FRIED RICE $11.00
DONUT $2.20
CHILI STEAK HOT & SPICY $12.50
CHICKEN WITH SATAY SAUCE $12.50
CHICKEN CHOW MEIN $11.00
ROAST PORK FRIED RICE $11.00
CHICKEN BURGER $6.00

Sweet & sour pork with fresh fruits $30.00
-side $14.50
Eye fillet steak with black pepper sauce $34.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Steamed white rice (bowl) $3.00
Eye fillet steak served with chef’s special sauce $34.00
Stir-fried Squid with black bean sauce $30.00
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00

Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds

Mince Beef $4.00
Mince & Cheese
Chow Chow Beef $4.00
Pies $4.00
Sausage Roll $2.50
Fish $3.00
Steak
Toasties $4.00

Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
200g Eye Fillet Steak $38
- Cooked the way you like it
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Extra vegetables & salad $6
250g Ribeye Steak $30.5
- Cooked the way you like it
Garlic Bread $6

OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa